Dietary diversity and micronutrients adequacy in women of childbearing age : results from ELANS study

Autores
Gómez, Georgina; Nogueira Previdelli, Ágatha; Fisberg, Regina Mara; Kovalskys, Irina; Fisberg, Mauro; Herrera Cuenca, Marianella; Cortés Sanabria, Lilia Yadira; Yépez García, Martha Cecilia; Rigotti, Attilio; Liria-Domínguez, María Reyna; Guajardo, Viviana; Quesada, Dayana; Murillo, Ana Gabriela; Brenes, Juan Carlos
Año de publicación
2020
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Fil: Gómez, Georgina. Universidad de Costa Rica. Escuela de Medicina. Departamento de Bioquimica; Costa Rica
Fil: Nogueira Previdelli, Ágatha. Universidade Sao Judas Tadeu. Faculdade de Ciencias Biologicas e da Saude; Brasil
Fil: Fisberg, Regina Mara. Universidade de Sao Paulo. Faculdade de Saude Publica. Departamento de Nutriçao; Brasil
Fil: Kovalskys, Irina. International Life Science Institute. Committee of Nutrition and Wellbeing; Argentina
Fil: Kovalskys, Irina. Pontificia Universidad Catolica de Argentina. Facultad de Ciencias Médicas; Argentina
Fil: Fisberg, Mauro. Sabara Hospital Infantil. Fundaçao Jose Egydio Setubal. Instituto Pensi; Brasil
Fil: Fisberg, Mauro. Universidade Federal de Sao Paulo. Escola Paulista de Medicina. Departamento de Pediatria; Brasil
Fil: Herrera Cuenca, Marianella. Universidad Central de Venezuela. Centro de Estudios del Desarrollo; Venezuela
Fil: Cortés Sanabria, Lilia Yadira. Pontificia Universidad Javeriana. Departamento de Nutricion y Bioquimica; Colombia
Fil: Yépez García, Martha Cecilia. Universidad San Francisco de Quito. Colegio de Ciencias de la Salud; Ecuador
Fil: Rigotti, Attilio. Pontificia Universidad Catolica de Chile. Escuela de Medicina. Departamento de Nutricion, Diabetes y Metabolismo. Centro de Nutricion Molecular y Enfermedades Cronicas; Chile
Fil: Liria-Domínguez, María Reyna. Instituto de Investigacion Nutricional; Perú
Fil: Guajardo, Viviana. International Life Science Institute. Committee of Nutrition and Wellbeing; Argenitna
Fil: Quesada, Dayana. Universidad de Costa Rica. Escuela de Medicina. Departamento de Bioquimica; Costa Rica
Fil: Murillo, Ana Gabriela. Universidad de Costa Rica. Escuela de Medicina. Departamento de Bioquimica; Costa Rica
Fil: Brenes, Juan Carlos. Universidad de Costa Rica. Instituto de Investigaciones Psicologicas & Centro de Investigacion en Neurociencias; Costa Rica
Abstract: Dietary diversity, an important component of diet quality, is associated with an increased probability of adequate micronutrient intake. Women of childbearing age (WCA) are particularly vulnerable to micronutrient inadequacy. The Minimum Dietary Diversity for Women (MDD-W) has been used widely as a proxy measurement of micronutrient adequacy. This study aimed to assess the association between MDD-W and nutrients adequacy among WCA of eight Latin American countries. Nutrient intakes from 3704 WCA were analyzed with two 24-hour dietary recalls. Dietary diversity was calculated based on ten food groups with a cut-off point of intake ≥5 groups. The mean dietary diversity score was 4.72 points, and 57.7% of WCA achieved MDD-W. Vitamin D and E showed a mean Nutrient Adequacy Ratio (NAR) of 0.03 and 0.38, respectively. WCA with a diverse diet (MDD-W > 5) reported a significantly higher intake of most micronutrients and healthy food groups with less consumption of red and processed meats and sugar-sweetened beverages. MDD-W was significantly associated with the mean adequacy ratio (MAR) of 18 micronutrients evaluated. Nevertheless, even those women with a diverse diet fell short of meeting the Estimated Average Requirements (EAR) for vitamins D and E. MDD-W is an appropriate tool to evaluate micronutrients adequacy in WCA from Latin America, showing that women who achieved the MDD-W reported higher adequacy ratios for most micronutrients and an overall healthier diet.
Fuente
Nutrients. 2020, 12(7)
Materia
HABITOS ALIMENTARIOS
MICRONUTRIENTES
NUTRICION HUMANA
MUJER
FERTILIDAD
LATINOAMERICA
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by-nc-sa/4.0/
Repositorio
Repositorio Institucional (UCA)
Institución
Pontificia Universidad Católica Argentina
OAI Identificador
oai:ucacris:123456789/10554

id RIUCA_0c6476413e2a9214dac812ff22b91f92
oai_identifier_str oai:ucacris:123456789/10554
network_acronym_str RIUCA
repository_id_str 2585
network_name_str Repositorio Institucional (UCA)
spelling Dietary diversity and micronutrients adequacy in women of childbearing age : results from ELANS studyGómez, GeorginaNogueira Previdelli, ÁgathaFisberg, Regina MaraKovalskys, IrinaFisberg, MauroHerrera Cuenca, MarianellaCortés Sanabria, Lilia YadiraYépez García, Martha CeciliaRigotti, AttilioLiria-Domínguez, María ReynaGuajardo, VivianaQuesada, DayanaMurillo, Ana GabrielaBrenes, Juan CarlosHABITOS ALIMENTARIOSMICRONUTRIENTESNUTRICION HUMANAMUJERFERTILIDADLATINOAMERICAFil: Gómez, Georgina. Universidad de Costa Rica. Escuela de Medicina. Departamento de Bioquimica; Costa RicaFil: Nogueira Previdelli, Ágatha. Universidade Sao Judas Tadeu. Faculdade de Ciencias Biologicas e da Saude; BrasilFil: Fisberg, Regina Mara. Universidade de Sao Paulo. Faculdade de Saude Publica. Departamento de Nutriçao; BrasilFil: Kovalskys, Irina. International Life Science Institute. Committee of Nutrition and Wellbeing; ArgentinaFil: Kovalskys, Irina. Pontificia Universidad Catolica de Argentina. Facultad de Ciencias Médicas; ArgentinaFil: Fisberg, Mauro. Sabara Hospital Infantil. Fundaçao Jose Egydio Setubal. Instituto Pensi; BrasilFil: Fisberg, Mauro. Universidade Federal de Sao Paulo. Escola Paulista de Medicina. Departamento de Pediatria; BrasilFil: Herrera Cuenca, Marianella. Universidad Central de Venezuela. Centro de Estudios del Desarrollo; VenezuelaFil: Cortés Sanabria, Lilia Yadira. Pontificia Universidad Javeriana. Departamento de Nutricion y Bioquimica; ColombiaFil: Yépez García, Martha Cecilia. Universidad San Francisco de Quito. Colegio de Ciencias de la Salud; EcuadorFil: Rigotti, Attilio. Pontificia Universidad Catolica de Chile. Escuela de Medicina. Departamento de Nutricion, Diabetes y Metabolismo. Centro de Nutricion Molecular y Enfermedades Cronicas; ChileFil: Liria-Domínguez, María Reyna. Instituto de Investigacion Nutricional; PerúFil: Guajardo, Viviana. International Life Science Institute. Committee of Nutrition and Wellbeing; ArgenitnaFil: Quesada, Dayana. Universidad de Costa Rica. Escuela de Medicina. Departamento de Bioquimica; Costa RicaFil: Murillo, Ana Gabriela. Universidad de Costa Rica. Escuela de Medicina. Departamento de Bioquimica; Costa RicaFil: Brenes, Juan Carlos. Universidad de Costa Rica. Instituto de Investigaciones Psicologicas & Centro de Investigacion en Neurociencias; Costa RicaAbstract: Dietary diversity, an important component of diet quality, is associated with an increased probability of adequate micronutrient intake. Women of childbearing age (WCA) are particularly vulnerable to micronutrient inadequacy. The Minimum Dietary Diversity for Women (MDD-W) has been used widely as a proxy measurement of micronutrient adequacy. This study aimed to assess the association between MDD-W and nutrients adequacy among WCA of eight Latin American countries. Nutrient intakes from 3704 WCA were analyzed with two 24-hour dietary recalls. Dietary diversity was calculated based on ten food groups with a cut-off point of intake ≥5 groups. The mean dietary diversity score was 4.72 points, and 57.7% of WCA achieved MDD-W. Vitamin D and E showed a mean Nutrient Adequacy Ratio (NAR) of 0.03 and 0.38, respectively. WCA with a diverse diet (MDD-W > 5) reported a significantly higher intake of most micronutrients and healthy food groups with less consumption of red and processed meats and sugar-sweetened beverages. MDD-W was significantly associated with the mean adequacy ratio (MAR) of 18 micronutrients evaluated. Nevertheless, even those women with a diverse diet fell short of meeting the Estimated Average Requirements (EAR) for vitamins D and E. MDD-W is an appropriate tool to evaluate micronutrients adequacy in WCA from Latin America, showing that women who achieved the MDD-W reported higher adequacy ratios for most micronutrients and an overall healthier diet.MDPI2020info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttps://repositorio.uca.edu.ar/handle/123456789/105542072-6643 (online)10.3390/nu1207199432635544Gómez, G., et al. Dietary diversity and micronutrients adequacy in women of childbearing age : results from ELANS study [en línea]. Nutrients. 2020, 12(7). doi:10.3390/nu12071994. Disponible en: https://repositorio.uca.edu.ar/handle/123456789/10554Nutrients. 2020, 12(7)reponame:Repositorio Institucional (UCA)instname:Pontificia Universidad Católica Argentinaenginfo:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/4.0/2025-12-18T09:49:42Zoai:ucacris:123456789/10554instacron:UCAInstitucionalhttps://repositorio.uca.edu.ar/Universidad privadaNo correspondehttps://repositorio.uca.edu.ar/oaiclaudia_fernandez@uca.edu.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:25852025-12-18 09:49:43.128Repositorio Institucional (UCA) - Pontificia Universidad Católica Argentinafalse
dc.title.none.fl_str_mv Dietary diversity and micronutrients adequacy in women of childbearing age : results from ELANS study
title Dietary diversity and micronutrients adequacy in women of childbearing age : results from ELANS study
spellingShingle Dietary diversity and micronutrients adequacy in women of childbearing age : results from ELANS study
Gómez, Georgina
HABITOS ALIMENTARIOS
MICRONUTRIENTES
NUTRICION HUMANA
MUJER
FERTILIDAD
LATINOAMERICA
title_short Dietary diversity and micronutrients adequacy in women of childbearing age : results from ELANS study
title_full Dietary diversity and micronutrients adequacy in women of childbearing age : results from ELANS study
title_fullStr Dietary diversity and micronutrients adequacy in women of childbearing age : results from ELANS study
title_full_unstemmed Dietary diversity and micronutrients adequacy in women of childbearing age : results from ELANS study
title_sort Dietary diversity and micronutrients adequacy in women of childbearing age : results from ELANS study
dc.creator.none.fl_str_mv Gómez, Georgina
Nogueira Previdelli, Ágatha
Fisberg, Regina Mara
Kovalskys, Irina
Fisberg, Mauro
Herrera Cuenca, Marianella
Cortés Sanabria, Lilia Yadira
Yépez García, Martha Cecilia
Rigotti, Attilio
Liria-Domínguez, María Reyna
Guajardo, Viviana
Quesada, Dayana
Murillo, Ana Gabriela
Brenes, Juan Carlos
author Gómez, Georgina
author_facet Gómez, Georgina
Nogueira Previdelli, Ágatha
Fisberg, Regina Mara
Kovalskys, Irina
Fisberg, Mauro
Herrera Cuenca, Marianella
Cortés Sanabria, Lilia Yadira
Yépez García, Martha Cecilia
Rigotti, Attilio
Liria-Domínguez, María Reyna
Guajardo, Viviana
Quesada, Dayana
Murillo, Ana Gabriela
Brenes, Juan Carlos
author_role author
author2 Nogueira Previdelli, Ágatha
Fisberg, Regina Mara
Kovalskys, Irina
Fisberg, Mauro
Herrera Cuenca, Marianella
Cortés Sanabria, Lilia Yadira
Yépez García, Martha Cecilia
Rigotti, Attilio
Liria-Domínguez, María Reyna
Guajardo, Viviana
Quesada, Dayana
Murillo, Ana Gabriela
Brenes, Juan Carlos
author2_role author
author
author
author
author
author
author
author
author
author
author
author
author
dc.subject.none.fl_str_mv HABITOS ALIMENTARIOS
MICRONUTRIENTES
NUTRICION HUMANA
MUJER
FERTILIDAD
LATINOAMERICA
topic HABITOS ALIMENTARIOS
MICRONUTRIENTES
NUTRICION HUMANA
MUJER
FERTILIDAD
LATINOAMERICA
dc.description.none.fl_txt_mv Fil: Gómez, Georgina. Universidad de Costa Rica. Escuela de Medicina. Departamento de Bioquimica; Costa Rica
Fil: Nogueira Previdelli, Ágatha. Universidade Sao Judas Tadeu. Faculdade de Ciencias Biologicas e da Saude; Brasil
Fil: Fisberg, Regina Mara. Universidade de Sao Paulo. Faculdade de Saude Publica. Departamento de Nutriçao; Brasil
Fil: Kovalskys, Irina. International Life Science Institute. Committee of Nutrition and Wellbeing; Argentina
Fil: Kovalskys, Irina. Pontificia Universidad Catolica de Argentina. Facultad de Ciencias Médicas; Argentina
Fil: Fisberg, Mauro. Sabara Hospital Infantil. Fundaçao Jose Egydio Setubal. Instituto Pensi; Brasil
Fil: Fisberg, Mauro. Universidade Federal de Sao Paulo. Escola Paulista de Medicina. Departamento de Pediatria; Brasil
Fil: Herrera Cuenca, Marianella. Universidad Central de Venezuela. Centro de Estudios del Desarrollo; Venezuela
Fil: Cortés Sanabria, Lilia Yadira. Pontificia Universidad Javeriana. Departamento de Nutricion y Bioquimica; Colombia
Fil: Yépez García, Martha Cecilia. Universidad San Francisco de Quito. Colegio de Ciencias de la Salud; Ecuador
Fil: Rigotti, Attilio. Pontificia Universidad Catolica de Chile. Escuela de Medicina. Departamento de Nutricion, Diabetes y Metabolismo. Centro de Nutricion Molecular y Enfermedades Cronicas; Chile
Fil: Liria-Domínguez, María Reyna. Instituto de Investigacion Nutricional; Perú
Fil: Guajardo, Viviana. International Life Science Institute. Committee of Nutrition and Wellbeing; Argenitna
Fil: Quesada, Dayana. Universidad de Costa Rica. Escuela de Medicina. Departamento de Bioquimica; Costa Rica
Fil: Murillo, Ana Gabriela. Universidad de Costa Rica. Escuela de Medicina. Departamento de Bioquimica; Costa Rica
Fil: Brenes, Juan Carlos. Universidad de Costa Rica. Instituto de Investigaciones Psicologicas & Centro de Investigacion en Neurociencias; Costa Rica
Abstract: Dietary diversity, an important component of diet quality, is associated with an increased probability of adequate micronutrient intake. Women of childbearing age (WCA) are particularly vulnerable to micronutrient inadequacy. The Minimum Dietary Diversity for Women (MDD-W) has been used widely as a proxy measurement of micronutrient adequacy. This study aimed to assess the association between MDD-W and nutrients adequacy among WCA of eight Latin American countries. Nutrient intakes from 3704 WCA were analyzed with two 24-hour dietary recalls. Dietary diversity was calculated based on ten food groups with a cut-off point of intake ≥5 groups. The mean dietary diversity score was 4.72 points, and 57.7% of WCA achieved MDD-W. Vitamin D and E showed a mean Nutrient Adequacy Ratio (NAR) of 0.03 and 0.38, respectively. WCA with a diverse diet (MDD-W > 5) reported a significantly higher intake of most micronutrients and healthy food groups with less consumption of red and processed meats and sugar-sweetened beverages. MDD-W was significantly associated with the mean adequacy ratio (MAR) of 18 micronutrients evaluated. Nevertheless, even those women with a diverse diet fell short of meeting the Estimated Average Requirements (EAR) for vitamins D and E. MDD-W is an appropriate tool to evaluate micronutrients adequacy in WCA from Latin America, showing that women who achieved the MDD-W reported higher adequacy ratios for most micronutrients and an overall healthier diet.
description Fil: Gómez, Georgina. Universidad de Costa Rica. Escuela de Medicina. Departamento de Bioquimica; Costa Rica
publishDate 2020
dc.date.none.fl_str_mv 2020
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv https://repositorio.uca.edu.ar/handle/123456789/10554
2072-6643 (online)
10.3390/nu12071994
32635544
Gómez, G., et al. Dietary diversity and micronutrients adequacy in women of childbearing age : results from ELANS study [en línea]. Nutrients. 2020, 12(7). doi:10.3390/nu12071994. Disponible en: https://repositorio.uca.edu.ar/handle/123456789/10554
url https://repositorio.uca.edu.ar/handle/123456789/10554
identifier_str_mv 2072-6643 (online)
10.3390/nu12071994
32635544
Gómez, G., et al. Dietary diversity and micronutrients adequacy in women of childbearing age : results from ELANS study [en línea]. Nutrients. 2020, 12(7). doi:10.3390/nu12071994. Disponible en: https://repositorio.uca.edu.ar/handle/123456789/10554
dc.language.none.fl_str_mv eng
language eng
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by-nc-sa/4.0/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc-sa/4.0/
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv MDPI
publisher.none.fl_str_mv MDPI
dc.source.none.fl_str_mv Nutrients. 2020, 12(7)
reponame:Repositorio Institucional (UCA)
instname:Pontificia Universidad Católica Argentina
reponame_str Repositorio Institucional (UCA)
collection Repositorio Institucional (UCA)
instname_str Pontificia Universidad Católica Argentina
repository.name.fl_str_mv Repositorio Institucional (UCA) - Pontificia Universidad Católica Argentina
repository.mail.fl_str_mv claudia_fernandez@uca.edu.ar
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