Firsts approaches in the development of phenological models and zonification for walnut (Juglans regia) production in Argentina

Autores
Gallo, Agustina Eugenia; Calderon Diaz, Facundo Javier; Calvo, Franco; Calahorra, Maria Andrea; Robles, Jose Alberto; Trentacoste, Eduardo Rafael
Año de publicación
2023
Idioma
español castellano
Tipo de recurso
documento de conferencia
Estado
versión publicada
Descripción
Póster
INTRODUCTION: In the last decades, walnut consumption has increased worldwide thanks to their nutritional properties1. Following this trend, walnut cultivated area has expanded in Argentina (mainly in Catamarca, Mendoza and La Rioja) reaching 18235 ha in 20212. The expansion of walnut production in Argentina has reached areas with little or no previous experience, specially in the highdensity orchards. Walnut quality is determined by nut and kernel size, kernel color, oil content, and kernel-to-nut weight ratio (KNR). These features depend on the variety, but environmental conditions, management and their interactions play a key role3. Temperature is the main driver of plant phenology and determines the occurrence of reproductive stages that impact on production. As temperature increases are expected in Argentina4, walnut production and quality may be threatened in the future. OBJECTIVE: To assess fruit quality in walnut orchards, covering a latitudinal-altitudinal gradient along western Argentina.
EEA Mendoza
Fil: Gallo, Agustina Eugenia. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Mendoza; Argentina
Fil: Gallo, Agustina Eugenia. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Calderon Diaz, Facundo Javier. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Junín; Argentina
Fil: Calderon Diaz, Facundo Javier. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Calvo, Franco. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Calahorra, Maria Andrea. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Chilecito; Argentina
Fil: Robles, Jose Alberto. Universidad Nacional de Chilecito. Instituto de Agricultura Sostenible en el Oasis; Argentina
Fil: Robles, Jose Alberto. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Chilecito; Argentina
Fil: Trentacoste, Eduardo Rafael. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria La Consulta; Argentina
Fil: Calvo, Franco. Universidad Nacional de Chilecito. Instituto de Agricultura Sostenible en el Oasis; Argentina
Fil: Calahorra, Maria Andrea. Universidad Nacional de Chilecito. Instituto de Agricultura Sostenible en el Oasis; Argentina
Fuente
XXXIV Reunión de la Sociedad Argentina de Fisiología Vegetal (RAFV), Rosario, 24 al 27 de septiembre de 2023. Póster no. 123
Materia
Juglans Regia
Fenología
Zonificación
Argentina
Phenology
Zoning
Modelos Fenológicos
Producción de Nogal
Nivel de accesibilidad
acceso abierto
Condiciones de uso
http://creativecommons.org/licenses/by-nc-sa/4.0/
Repositorio
INTA Digital (INTA)
Institución
Instituto Nacional de Tecnología Agropecuaria
OAI Identificador
oai:localhost:20.500.12123/18340
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spelling Firsts approaches in the development of phenological models and zonification for walnut (Juglans regia) production in ArgentinaGallo, Agustina EugeniaCalderon Diaz, Facundo JavierCalvo, FrancoCalahorra, Maria AndreaRobles, Jose AlbertoTrentacoste, Eduardo RafaelJuglans RegiaFenologíaZonificaciónArgentinaPhenologyZoningModelos FenológicosProducción de NogalPósterINTRODUCTION: In the last decades, walnut consumption has increased worldwide thanks to their nutritional properties1. Following this trend, walnut cultivated area has expanded in Argentina (mainly in Catamarca, Mendoza and La Rioja) reaching 18235 ha in 20212. The expansion of walnut production in Argentina has reached areas with little or no previous experience, specially in the highdensity orchards. Walnut quality is determined by nut and kernel size, kernel color, oil content, and kernel-to-nut weight ratio (KNR). These features depend on the variety, but environmental conditions, management and their interactions play a key role3. Temperature is the main driver of plant phenology and determines the occurrence of reproductive stages that impact on production. As temperature increases are expected in Argentina4, walnut production and quality may be threatened in the future. OBJECTIVE: To assess fruit quality in walnut orchards, covering a latitudinal-altitudinal gradient along western Argentina.EEA MendozaFil: Gallo, Agustina Eugenia. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Mendoza; ArgentinaFil: Gallo, Agustina Eugenia. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Calderon Diaz, Facundo Javier. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Junín; ArgentinaFil: Calderon Diaz, Facundo Javier. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Calvo, Franco. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Calahorra, Maria Andrea. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Chilecito; ArgentinaFil: Robles, Jose Alberto. Universidad Nacional de Chilecito. Instituto de Agricultura Sostenible en el Oasis; ArgentinaFil: Robles, Jose Alberto. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Chilecito; ArgentinaFil: Trentacoste, Eduardo Rafael. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria La Consulta; ArgentinaFil: Calvo, Franco. Universidad Nacional de Chilecito. Instituto de Agricultura Sostenible en el Oasis; ArgentinaFil: Calahorra, Maria Andrea. Universidad Nacional de Chilecito. Instituto de Agricultura Sostenible en el Oasis; ArgentinaSociedad Argentina de Fisiología Vegetal2024-07-01T12:41:54Z2024-07-01T12:41:54Z2023info:eu-repo/semantics/conferenceObjectinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_5794info:ar-repo/semantics/documentoDeConferenciaapplication/pdfhttp://hdl.handle.net/20.500.12123/18340XXXIV Reunión de la Sociedad Argentina de Fisiología Vegetal (RAFV), Rosario, 24 al 27 de septiembre de 2023. Póster no. 123reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaspainfo:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)2025-09-04T09:50:28Zoai:localhost:20.500.12123/18340instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-09-04 09:50:28.487INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse
dc.title.none.fl_str_mv Firsts approaches in the development of phenological models and zonification for walnut (Juglans regia) production in Argentina
title Firsts approaches in the development of phenological models and zonification for walnut (Juglans regia) production in Argentina
spellingShingle Firsts approaches in the development of phenological models and zonification for walnut (Juglans regia) production in Argentina
Gallo, Agustina Eugenia
Juglans Regia
Fenología
Zonificación
Argentina
Phenology
Zoning
Modelos Fenológicos
Producción de Nogal
title_short Firsts approaches in the development of phenological models and zonification for walnut (Juglans regia) production in Argentina
title_full Firsts approaches in the development of phenological models and zonification for walnut (Juglans regia) production in Argentina
title_fullStr Firsts approaches in the development of phenological models and zonification for walnut (Juglans regia) production in Argentina
title_full_unstemmed Firsts approaches in the development of phenological models and zonification for walnut (Juglans regia) production in Argentina
title_sort Firsts approaches in the development of phenological models and zonification for walnut (Juglans regia) production in Argentina
dc.creator.none.fl_str_mv Gallo, Agustina Eugenia
Calderon Diaz, Facundo Javier
Calvo, Franco
Calahorra, Maria Andrea
Robles, Jose Alberto
Trentacoste, Eduardo Rafael
author Gallo, Agustina Eugenia
author_facet Gallo, Agustina Eugenia
Calderon Diaz, Facundo Javier
Calvo, Franco
Calahorra, Maria Andrea
Robles, Jose Alberto
Trentacoste, Eduardo Rafael
author_role author
author2 Calderon Diaz, Facundo Javier
Calvo, Franco
Calahorra, Maria Andrea
Robles, Jose Alberto
Trentacoste, Eduardo Rafael
author2_role author
author
author
author
author
dc.subject.none.fl_str_mv Juglans Regia
Fenología
Zonificación
Argentina
Phenology
Zoning
Modelos Fenológicos
Producción de Nogal
topic Juglans Regia
Fenología
Zonificación
Argentina
Phenology
Zoning
Modelos Fenológicos
Producción de Nogal
dc.description.none.fl_txt_mv Póster
INTRODUCTION: In the last decades, walnut consumption has increased worldwide thanks to their nutritional properties1. Following this trend, walnut cultivated area has expanded in Argentina (mainly in Catamarca, Mendoza and La Rioja) reaching 18235 ha in 20212. The expansion of walnut production in Argentina has reached areas with little or no previous experience, specially in the highdensity orchards. Walnut quality is determined by nut and kernel size, kernel color, oil content, and kernel-to-nut weight ratio (KNR). These features depend on the variety, but environmental conditions, management and their interactions play a key role3. Temperature is the main driver of plant phenology and determines the occurrence of reproductive stages that impact on production. As temperature increases are expected in Argentina4, walnut production and quality may be threatened in the future. OBJECTIVE: To assess fruit quality in walnut orchards, covering a latitudinal-altitudinal gradient along western Argentina.
EEA Mendoza
Fil: Gallo, Agustina Eugenia. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Mendoza; Argentina
Fil: Gallo, Agustina Eugenia. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Calderon Diaz, Facundo Javier. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Junín; Argentina
Fil: Calderon Diaz, Facundo Javier. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Calvo, Franco. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Calahorra, Maria Andrea. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Chilecito; Argentina
Fil: Robles, Jose Alberto. Universidad Nacional de Chilecito. Instituto de Agricultura Sostenible en el Oasis; Argentina
Fil: Robles, Jose Alberto. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Chilecito; Argentina
Fil: Trentacoste, Eduardo Rafael. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria La Consulta; Argentina
Fil: Calvo, Franco. Universidad Nacional de Chilecito. Instituto de Agricultura Sostenible en el Oasis; Argentina
Fil: Calahorra, Maria Andrea. Universidad Nacional de Chilecito. Instituto de Agricultura Sostenible en el Oasis; Argentina
description Póster
publishDate 2023
dc.date.none.fl_str_mv 2023
2024-07-01T12:41:54Z
2024-07-01T12:41:54Z
dc.type.none.fl_str_mv info:eu-repo/semantics/conferenceObject
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_5794
info:ar-repo/semantics/documentoDeConferencia
format conferenceObject
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/20.500.12123/18340
url http://hdl.handle.net/20.500.12123/18340
dc.language.none.fl_str_mv spa
language spa
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
eu_rights_str_mv openAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Sociedad Argentina de Fisiología Vegetal
publisher.none.fl_str_mv Sociedad Argentina de Fisiología Vegetal
dc.source.none.fl_str_mv XXXIV Reunión de la Sociedad Argentina de Fisiología Vegetal (RAFV), Rosario, 24 al 27 de septiembre de 2023. Póster no. 123
reponame:INTA Digital (INTA)
instname:Instituto Nacional de Tecnología Agropecuaria
reponame_str INTA Digital (INTA)
collection INTA Digital (INTA)
instname_str Instituto Nacional de Tecnología Agropecuaria
repository.name.fl_str_mv INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria
repository.mail.fl_str_mv tripaldi.nicolas@inta.gob.ar
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