The effect of agriculture on topsoil carbon stocks is controlled by land use, climate, and soil properties in the Argentinean Pampas

Autores
Wyngaard, Nicolás; Crespo, Cecilia; Angelini, Hernán Pablo; Eyherabide, Mercedes; Larrea, Gaston Emiliano; Reussi Calvo, Nahuel Ignacio; Carciocchi, Walter Daniel; Sainz Rozas, Hernan Rene
Año de publicación
2022
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
The conversion of native grasslands into croplands with a high frequency of soybean (Glycine max L.) in crop rotations has diminished soil organic carbon (SOC) stocks in the Argentinean Pampas. The aims of our study were to determine the amount of SOC lost due to cultivation (dSOC) and to assess the main factors (land use, climate, and soil properties) associated with dSOC. We took paired topsoil samples (0 to 20 cm) from arable and pristine soils (n = 465) and used a path analysis approach to evaluate the direct and indirect effect of different variables on dSOC. The selected variables were SOC in pristine soils (SOCPRIS), clay content, carbon input (Cinput), relative soybean harvested area (Sb%), and mean annual precipitation and air temperature (PP and Temp, respectively). The percentage of sites with SOC < 20 g kg−1 was 29% in pristine soils and 66% in arable soils. The dSOC ranged from 0 to 82 Mg ha−1. Depending on the area, dSOC represented 25 to 36% of SOCPRIS stocks. The path analysis explained 60% of the dSOC variation, and the main factor controlling dSOC was SOCPRIS (by direct effect and indirect effects through clay, PP, and Temp), followed by Sb%. The Sb% depended on the productive potential of the area (soybean yield) which was associated with Temp and PP. As a conclusion, in the analysed temperate and fully humid environments, soils with greater SOCPRIS and high soybean frequency in the crop rotations presented a greater SOC depletion after conversion to agriculture. This information will be valuable when developing models to predict current and future SOC stocks.
Fil: Wyngaard, Nicolás. Universidad Nacional de Mar del Plata; Argentina.
Fil: Wyngaard, Nicolás. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata; Argentina.
Fil: Crespo, Cecilia. Universidad Nacional de Mar del Plata; Argentina.
Fil: Crespo, Cecilia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata; Argentina.
Fil: Angelini, Hernán Pablo. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina.
Fil: Eyherabide, Mercedes. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina.
Fil: Larrea, Gastón. Instituto Nacional de Tecnología Agropecuaria. (INTA). Estación Experimental Agropecuaria Cuenca del Salado. Agencia De Extensión Rural Maipú; Argentina.
Fil: Reussi Calvo, Nahuel Ignacio. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina.
Fil: Carciochi, Walter Daniel. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina.
Fil: Carciochi, Walter Daniel. Universidad Nacional de Mar del Plata. Facultad de Ciencias agrarias; Argentina.
Fil: Sainz Rozas, Hernán René. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina.
Fil: Sainz Rozas, Hernán René. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina.
Fuente
Catena 212 : 106126 (May 2022)
Materia
Ciencia del Suelo
Materia Orgánica del Suelo
Temperatura
Soja
Clima
Textura del Suelo
Soil Sciences
Soil Organic Matter
Temperature
Soybeans
Climate
Soil Texture
Nivel de accesibilidad
acceso restringido
Condiciones de uso
http://creativecommons.org/licenses/by-nc-sa/4.0/
Repositorio
INTA Digital (INTA)
Institución
Instituto Nacional de Tecnología Agropecuaria
OAI Identificador
oai:localhost:20.500.12123/15113
Acceder
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oai_identifier_str oai:localhost:20.500.12123/15113
network_acronym_str INTADig
repository_id_str l
network_name_str INTA Digital (INTA)
spelling The effect of agriculture on topsoil carbon stocks is controlled by land use, climate, and soil properties in the Argentinean PampasWyngaard, NicolásCrespo, CeciliaAngelini, Hernán PabloEyherabide, MercedesLarrea, Gaston EmilianoReussi Calvo, Nahuel IgnacioCarciocchi, Walter DanielSainz Rozas, Hernan ReneCiencia del SueloMateria Orgánica del SueloTemperaturaSojaClimaTextura del SueloSoil SciencesSoil Organic MatterTemperatureSoybeansClimateSoil TextureThe conversion of native grasslands into croplands with a high frequency of soybean (Glycine max L.) in crop rotations has diminished soil organic carbon (SOC) stocks in the Argentinean Pampas. The aims of our study were to determine the amount of SOC lost due to cultivation (dSOC) and to assess the main factors (land use, climate, and soil properties) associated with dSOC. We took paired topsoil samples (0 to 20 cm) from arable and pristine soils (n = 465) and used a path analysis approach to evaluate the direct and indirect effect of different variables on dSOC. The selected variables were SOC in pristine soils (SOCPRIS), clay content, carbon input (Cinput), relative soybean harvested area (Sb%), and mean annual precipitation and air temperature (PP and Temp, respectively). The percentage of sites with SOC < 20 g kg−1 was 29% in pristine soils and 66% in arable soils. The dSOC ranged from 0 to 82 Mg ha−1. Depending on the area, dSOC represented 25 to 36% of SOCPRIS stocks. The path analysis explained 60% of the dSOC variation, and the main factor controlling dSOC was SOCPRIS (by direct effect and indirect effects through clay, PP, and Temp), followed by Sb%. The Sb% depended on the productive potential of the area (soybean yield) which was associated with Temp and PP. As a conclusion, in the analysed temperate and fully humid environments, soils with greater SOCPRIS and high soybean frequency in the crop rotations presented a greater SOC depletion after conversion to agriculture. This information will be valuable when developing models to predict current and future SOC stocks.Fil: Wyngaard, Nicolás. Universidad Nacional de Mar del Plata; Argentina.Fil: Wyngaard, Nicolás. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata; Argentina.Fil: Crespo, Cecilia. Universidad Nacional de Mar del Plata; Argentina.Fil: Crespo, Cecilia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata; Argentina.Fil: Angelini, Hernán Pablo. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina.Fil: Eyherabide, Mercedes. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina.Fil: Larrea, Gastón. Instituto Nacional de Tecnología Agropecuaria. (INTA). Estación Experimental Agropecuaria Cuenca del Salado. Agencia De Extensión Rural Maipú; Argentina.Fil: Reussi Calvo, Nahuel Ignacio. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina.Fil: Carciochi, Walter Daniel. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina.Fil: Carciochi, Walter Daniel. Universidad Nacional de Mar del Plata. Facultad de Ciencias agrarias; Argentina.Fil: Sainz Rozas, Hernán René. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina.Fil: Sainz Rozas, Hernán René. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina.Elsevier2023-09-06T10:24:55Z2023-09-06T10:24:55Z2022-05info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/15113https://www.sciencedirect.com/science/article/pii/S03418162220011260341-8162 (print)1872-6887 (online)https://doi.org/10.1016/j.catena.2022.106126Catena 212 : 106126 (May 2022)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repograntAgreement/INTA/2019-PE-E2-I052-001, Desarrollo y aplicación de tecnologías para el control de la erosión y degradación de suelosinfo:eu-repo/semantics/restrictedAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)2025-09-29T13:46:04Zoai:localhost:20.500.12123/15113instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-09-29 13:46:04.861INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse
dc.title.none.fl_str_mv The effect of agriculture on topsoil carbon stocks is controlled by land use, climate, and soil properties in the Argentinean Pampas
title The effect of agriculture on topsoil carbon stocks is controlled by land use, climate, and soil properties in the Argentinean Pampas
spellingShingle The effect of agriculture on topsoil carbon stocks is controlled by land use, climate, and soil properties in the Argentinean Pampas
Wyngaard, Nicolás
Ciencia del Suelo
Materia Orgánica del Suelo
Temperatura
Soja
Clima
Textura del Suelo
Soil Sciences
Soil Organic Matter
Temperature
Soybeans
Climate
Soil Texture
title_short The effect of agriculture on topsoil carbon stocks is controlled by land use, climate, and soil properties in the Argentinean Pampas
title_full The effect of agriculture on topsoil carbon stocks is controlled by land use, climate, and soil properties in the Argentinean Pampas
title_fullStr The effect of agriculture on topsoil carbon stocks is controlled by land use, climate, and soil properties in the Argentinean Pampas
title_full_unstemmed The effect of agriculture on topsoil carbon stocks is controlled by land use, climate, and soil properties in the Argentinean Pampas
title_sort The effect of agriculture on topsoil carbon stocks is controlled by land use, climate, and soil properties in the Argentinean Pampas
dc.creator.none.fl_str_mv Wyngaard, Nicolás
Crespo, Cecilia
Angelini, Hernán Pablo
Eyherabide, Mercedes
Larrea, Gaston Emiliano
Reussi Calvo, Nahuel Ignacio
Carciocchi, Walter Daniel
Sainz Rozas, Hernan Rene
author Wyngaard, Nicolás
author_facet Wyngaard, Nicolás
Crespo, Cecilia
Angelini, Hernán Pablo
Eyherabide, Mercedes
Larrea, Gaston Emiliano
Reussi Calvo, Nahuel Ignacio
Carciocchi, Walter Daniel
Sainz Rozas, Hernan Rene
author_role author
author2 Crespo, Cecilia
Angelini, Hernán Pablo
Eyherabide, Mercedes
Larrea, Gaston Emiliano
Reussi Calvo, Nahuel Ignacio
Carciocchi, Walter Daniel
Sainz Rozas, Hernan Rene
author2_role author
author
author
author
author
author
author
dc.subject.none.fl_str_mv Ciencia del Suelo
Materia Orgánica del Suelo
Temperatura
Soja
Clima
Textura del Suelo
Soil Sciences
Soil Organic Matter
Temperature
Soybeans
Climate
Soil Texture
topic Ciencia del Suelo
Materia Orgánica del Suelo
Temperatura
Soja
Clima
Textura del Suelo
Soil Sciences
Soil Organic Matter
Temperature
Soybeans
Climate
Soil Texture
dc.description.none.fl_txt_mv The conversion of native grasslands into croplands with a high frequency of soybean (Glycine max L.) in crop rotations has diminished soil organic carbon (SOC) stocks in the Argentinean Pampas. The aims of our study were to determine the amount of SOC lost due to cultivation (dSOC) and to assess the main factors (land use, climate, and soil properties) associated with dSOC. We took paired topsoil samples (0 to 20 cm) from arable and pristine soils (n = 465) and used a path analysis approach to evaluate the direct and indirect effect of different variables on dSOC. The selected variables were SOC in pristine soils (SOCPRIS), clay content, carbon input (Cinput), relative soybean harvested area (Sb%), and mean annual precipitation and air temperature (PP and Temp, respectively). The percentage of sites with SOC < 20 g kg−1 was 29% in pristine soils and 66% in arable soils. The dSOC ranged from 0 to 82 Mg ha−1. Depending on the area, dSOC represented 25 to 36% of SOCPRIS stocks. The path analysis explained 60% of the dSOC variation, and the main factor controlling dSOC was SOCPRIS (by direct effect and indirect effects through clay, PP, and Temp), followed by Sb%. The Sb% depended on the productive potential of the area (soybean yield) which was associated with Temp and PP. As a conclusion, in the analysed temperate and fully humid environments, soils with greater SOCPRIS and high soybean frequency in the crop rotations presented a greater SOC depletion after conversion to agriculture. This information will be valuable when developing models to predict current and future SOC stocks.
Fil: Wyngaard, Nicolás. Universidad Nacional de Mar del Plata; Argentina.
Fil: Wyngaard, Nicolás. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata; Argentina.
Fil: Crespo, Cecilia. Universidad Nacional de Mar del Plata; Argentina.
Fil: Crespo, Cecilia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata; Argentina.
Fil: Angelini, Hernán Pablo. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina.
Fil: Eyherabide, Mercedes. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina.
Fil: Larrea, Gastón. Instituto Nacional de Tecnología Agropecuaria. (INTA). Estación Experimental Agropecuaria Cuenca del Salado. Agencia De Extensión Rural Maipú; Argentina.
Fil: Reussi Calvo, Nahuel Ignacio. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina.
Fil: Carciochi, Walter Daniel. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina.
Fil: Carciochi, Walter Daniel. Universidad Nacional de Mar del Plata. Facultad de Ciencias agrarias; Argentina.
Fil: Sainz Rozas, Hernán René. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina.
Fil: Sainz Rozas, Hernán René. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina.
description The conversion of native grasslands into croplands with a high frequency of soybean (Glycine max L.) in crop rotations has diminished soil organic carbon (SOC) stocks in the Argentinean Pampas. The aims of our study were to determine the amount of SOC lost due to cultivation (dSOC) and to assess the main factors (land use, climate, and soil properties) associated with dSOC. We took paired topsoil samples (0 to 20 cm) from arable and pristine soils (n = 465) and used a path analysis approach to evaluate the direct and indirect effect of different variables on dSOC. The selected variables were SOC in pristine soils (SOCPRIS), clay content, carbon input (Cinput), relative soybean harvested area (Sb%), and mean annual precipitation and air temperature (PP and Temp, respectively). The percentage of sites with SOC < 20 g kg−1 was 29% in pristine soils and 66% in arable soils. The dSOC ranged from 0 to 82 Mg ha−1. Depending on the area, dSOC represented 25 to 36% of SOCPRIS stocks. The path analysis explained 60% of the dSOC variation, and the main factor controlling dSOC was SOCPRIS (by direct effect and indirect effects through clay, PP, and Temp), followed by Sb%. The Sb% depended on the productive potential of the area (soybean yield) which was associated with Temp and PP. As a conclusion, in the analysed temperate and fully humid environments, soils with greater SOCPRIS and high soybean frequency in the crop rotations presented a greater SOC depletion after conversion to agriculture. This information will be valuable when developing models to predict current and future SOC stocks.
publishDate 2022
dc.date.none.fl_str_mv 2022-05
2023-09-06T10:24:55Z
2023-09-06T10:24:55Z
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/20.500.12123/15113
https://www.sciencedirect.com/science/article/pii/S0341816222001126
0341-8162 (print)
1872-6887 (online)
https://doi.org/10.1016/j.catena.2022.106126
url http://hdl.handle.net/20.500.12123/15113
https://www.sciencedirect.com/science/article/pii/S0341816222001126
https://doi.org/10.1016/j.catena.2022.106126
identifier_str_mv 0341-8162 (print)
1872-6887 (online)
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repograntAgreement/INTA/2019-PE-E2-I052-001, Desarrollo y aplicación de tecnologías para el control de la erosión y degradación de suelos
dc.rights.none.fl_str_mv info:eu-repo/semantics/restrictedAccess
http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
eu_rights_str_mv restrictedAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Elsevier
publisher.none.fl_str_mv Elsevier
dc.source.none.fl_str_mv Catena 212 : 106126 (May 2022)
reponame:INTA Digital (INTA)
instname:Instituto Nacional de Tecnología Agropecuaria
reponame_str INTA Digital (INTA)
collection INTA Digital (INTA)
instname_str Instituto Nacional de Tecnología Agropecuaria
repository.name.fl_str_mv INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria
repository.mail.fl_str_mv tripaldi.nicolas@inta.gob.ar
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