Forage ofering and seasonal intake comparisons to evaluate European rabbit threat in Nothofagus forests of southern Patagonia
- Autores
- Huertas Herrera, Alejandro; Toro Manriquez, Monica; Borrelli, Laura Beatriz; Lencinas, María Vanessa; Martinez Pastur, Guillermo José
- Año de publicación
- 2022
- Idioma
- español castellano
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- Background: The European rabbit (Oryctolagus cuniculus L. 1758) was introduced into diferent regions of the world, generating signifcant trade-ofs that critically impacted native vegetation. Here, we evaluate the rabbit’s forage intakes in three vegetation types (forests, shrublands, and grasslands) along the four seasons in a temperate forest landscape in Southern Patagonia and discuss the potential threats over native vegetation. We formulated the following questions: (i) what is the forage ofer at each vegetation type? (ii) what is the rabbit’s forage intake and how it varied across the seasons along the year? and (iii) which vegetation types and plant life forms were more used according to the rabbit’s forage intakes? Methods: We censused understory vegetation to characterize the forage ofer at each vegetation type and determined seasonal dietary intakes using microhistological analysis of pellets. The plant species identifed in the feld were grouped according to life form classes (tree regeneration, shrubs, forbs, graminoids, orchids, ferns, bryophytes, and hemiparasites). Data were analysed through uni- and multivariate analyses, determining relationships between forage ofer and the rabbit’s forage intakes. Results: Forage intakes revealed changes in plant life form consumption across vegetation types, where intake pressure was considerably diferent for tree regeneration (p=0.001), graminoids (p=0.001), and hemiparasites (p=0.001). Besides, signifcant changes in consumption among seasons were detected for shrubs (p=0.001), ferns (p=0.030), and hemiparasites (p=0.002). Although many species play an important role in the rabbit’s forage intake networks (e.g., Chiliotrichum difusum, Holcus lanatus), the strongest intake linkages were found in exotic grasses (e.g., Poa pratensis and Festuca sp.), native hemiparasites (e.g., Misodendrum sp.), native shrubs (e.g., Empetrum rubrum), and native trees (e.g., Nothofagus sp.). The summer and autumn seasons presented higher intake compared to the winter and spring seasons. Furthermore, hemiparasites intake (e.g., Misodendrum sp.) suggests that rabbits utilize diferent forage sources depending on the vegetation types.
Estación Experimental Agropecuaria Bariloche
Fil: Huertas Herrera, Alejandro. Centro de Investigación en Ecosistemas de la Patagonia; Chile
Fil: Toro Manriquez, Monica. Centro de Investigación en Ecosistemas de la Patagonia; Chile. Ulterarius Consultores Ambientales y Científcos Limitada; Chile
Fil: Borrelli, Laura Beatriz. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bariloche. Area de Recursos Naturales; Argentina
Fil: Lencinas, Maria Vanessa. Consejo Nacional de Investigaciones Científcas y Técnicas. Centro Austral de Investigaciones Científcas. Laboratorio de Recursos Agroforestales; Argentina
Fil: Martinez Pastur, Guillermo. Consejo Nacional de Investigaciones Científcas y Técnicas. Centro Austral de Investigaciones Científcas. Laboratorio de Recursos Agroforestales; Argentina - Fuente
- Ecological Processes 11 : Art. 45 (Julio 2022)
- Materia
-
Conejo (oryctolagus)
Dieta
Alimentación de los Animales
Nothofagus
Rabbits
Diet
Animal Feeding
Región Patagónica - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- http://creativecommons.org/licenses/by-nc-sa/4.0/
- Repositorio
- Institución
- Instituto Nacional de Tecnología Agropecuaria
- OAI Identificador
- oai:localhost:20.500.12123/12290
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Forage ofering and seasonal intake comparisons to evaluate European rabbit threat in Nothofagus forests of southern PatagoniaHuertas Herrera, AlejandroToro Manriquez, MonicaBorrelli, Laura BeatrizLencinas, María VanessaMartinez Pastur, Guillermo JoséConejo (oryctolagus)DietaAlimentación de los AnimalesNothofagusRabbitsDietAnimal FeedingRegión PatagónicaBackground: The European rabbit (Oryctolagus cuniculus L. 1758) was introduced into diferent regions of the world, generating signifcant trade-ofs that critically impacted native vegetation. Here, we evaluate the rabbit’s forage intakes in three vegetation types (forests, shrublands, and grasslands) along the four seasons in a temperate forest landscape in Southern Patagonia and discuss the potential threats over native vegetation. We formulated the following questions: (i) what is the forage ofer at each vegetation type? (ii) what is the rabbit’s forage intake and how it varied across the seasons along the year? and (iii) which vegetation types and plant life forms were more used according to the rabbit’s forage intakes? Methods: We censused understory vegetation to characterize the forage ofer at each vegetation type and determined seasonal dietary intakes using microhistological analysis of pellets. The plant species identifed in the feld were grouped according to life form classes (tree regeneration, shrubs, forbs, graminoids, orchids, ferns, bryophytes, and hemiparasites). Data were analysed through uni- and multivariate analyses, determining relationships between forage ofer and the rabbit’s forage intakes. Results: Forage intakes revealed changes in plant life form consumption across vegetation types, where intake pressure was considerably diferent for tree regeneration (p=0.001), graminoids (p=0.001), and hemiparasites (p=0.001). Besides, signifcant changes in consumption among seasons were detected for shrubs (p=0.001), ferns (p=0.030), and hemiparasites (p=0.002). Although many species play an important role in the rabbit’s forage intake networks (e.g., Chiliotrichum difusum, Holcus lanatus), the strongest intake linkages were found in exotic grasses (e.g., Poa pratensis and Festuca sp.), native hemiparasites (e.g., Misodendrum sp.), native shrubs (e.g., Empetrum rubrum), and native trees (e.g., Nothofagus sp.). The summer and autumn seasons presented higher intake compared to the winter and spring seasons. Furthermore, hemiparasites intake (e.g., Misodendrum sp.) suggests that rabbits utilize diferent forage sources depending on the vegetation types.Estación Experimental Agropecuaria BarilocheFil: Huertas Herrera, Alejandro. Centro de Investigación en Ecosistemas de la Patagonia; ChileFil: Toro Manriquez, Monica. Centro de Investigación en Ecosistemas de la Patagonia; Chile. Ulterarius Consultores Ambientales y Científcos Limitada; ChileFil: Borrelli, Laura Beatriz. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bariloche. Area de Recursos Naturales; ArgentinaFil: Lencinas, Maria Vanessa. Consejo Nacional de Investigaciones Científcas y Técnicas. Centro Austral de Investigaciones Científcas. Laboratorio de Recursos Agroforestales; ArgentinaFil: Martinez Pastur, Guillermo. Consejo Nacional de Investigaciones Científcas y Técnicas. Centro Austral de Investigaciones Científcas. Laboratorio de Recursos Agroforestales; ArgentinaSpringer Nature2022-07-11T10:47:56Z2022-07-11T10:47:56Z2022-07-05info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/12290https://ecologicalprocesses.springeropen.com/articles/10.1186/s13717-022-00389-72192-1709https://doi.org/10.1186/s13717-022-00389-7Ecological Processes 11 : Art. 45 (Julio 2022)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaspainfo:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)2025-09-04T09:49:27Zoai:localhost:20.500.12123/12290instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-09-04 09:49:27.558INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse |
dc.title.none.fl_str_mv |
Forage ofering and seasonal intake comparisons to evaluate European rabbit threat in Nothofagus forests of southern Patagonia |
title |
Forage ofering and seasonal intake comparisons to evaluate European rabbit threat in Nothofagus forests of southern Patagonia |
spellingShingle |
Forage ofering and seasonal intake comparisons to evaluate European rabbit threat in Nothofagus forests of southern Patagonia Huertas Herrera, Alejandro Conejo (oryctolagus) Dieta Alimentación de los Animales Nothofagus Rabbits Diet Animal Feeding Región Patagónica |
title_short |
Forage ofering and seasonal intake comparisons to evaluate European rabbit threat in Nothofagus forests of southern Patagonia |
title_full |
Forage ofering and seasonal intake comparisons to evaluate European rabbit threat in Nothofagus forests of southern Patagonia |
title_fullStr |
Forage ofering and seasonal intake comparisons to evaluate European rabbit threat in Nothofagus forests of southern Patagonia |
title_full_unstemmed |
Forage ofering and seasonal intake comparisons to evaluate European rabbit threat in Nothofagus forests of southern Patagonia |
title_sort |
Forage ofering and seasonal intake comparisons to evaluate European rabbit threat in Nothofagus forests of southern Patagonia |
dc.creator.none.fl_str_mv |
Huertas Herrera, Alejandro Toro Manriquez, Monica Borrelli, Laura Beatriz Lencinas, María Vanessa Martinez Pastur, Guillermo José |
author |
Huertas Herrera, Alejandro |
author_facet |
Huertas Herrera, Alejandro Toro Manriquez, Monica Borrelli, Laura Beatriz Lencinas, María Vanessa Martinez Pastur, Guillermo José |
author_role |
author |
author2 |
Toro Manriquez, Monica Borrelli, Laura Beatriz Lencinas, María Vanessa Martinez Pastur, Guillermo José |
author2_role |
author author author author |
dc.subject.none.fl_str_mv |
Conejo (oryctolagus) Dieta Alimentación de los Animales Nothofagus Rabbits Diet Animal Feeding Región Patagónica |
topic |
Conejo (oryctolagus) Dieta Alimentación de los Animales Nothofagus Rabbits Diet Animal Feeding Región Patagónica |
dc.description.none.fl_txt_mv |
Background: The European rabbit (Oryctolagus cuniculus L. 1758) was introduced into diferent regions of the world, generating signifcant trade-ofs that critically impacted native vegetation. Here, we evaluate the rabbit’s forage intakes in three vegetation types (forests, shrublands, and grasslands) along the four seasons in a temperate forest landscape in Southern Patagonia and discuss the potential threats over native vegetation. We formulated the following questions: (i) what is the forage ofer at each vegetation type? (ii) what is the rabbit’s forage intake and how it varied across the seasons along the year? and (iii) which vegetation types and plant life forms were more used according to the rabbit’s forage intakes? Methods: We censused understory vegetation to characterize the forage ofer at each vegetation type and determined seasonal dietary intakes using microhistological analysis of pellets. The plant species identifed in the feld were grouped according to life form classes (tree regeneration, shrubs, forbs, graminoids, orchids, ferns, bryophytes, and hemiparasites). Data were analysed through uni- and multivariate analyses, determining relationships between forage ofer and the rabbit’s forage intakes. Results: Forage intakes revealed changes in plant life form consumption across vegetation types, where intake pressure was considerably diferent for tree regeneration (p=0.001), graminoids (p=0.001), and hemiparasites (p=0.001). Besides, signifcant changes in consumption among seasons were detected for shrubs (p=0.001), ferns (p=0.030), and hemiparasites (p=0.002). Although many species play an important role in the rabbit’s forage intake networks (e.g., Chiliotrichum difusum, Holcus lanatus), the strongest intake linkages were found in exotic grasses (e.g., Poa pratensis and Festuca sp.), native hemiparasites (e.g., Misodendrum sp.), native shrubs (e.g., Empetrum rubrum), and native trees (e.g., Nothofagus sp.). The summer and autumn seasons presented higher intake compared to the winter and spring seasons. Furthermore, hemiparasites intake (e.g., Misodendrum sp.) suggests that rabbits utilize diferent forage sources depending on the vegetation types. Estación Experimental Agropecuaria Bariloche Fil: Huertas Herrera, Alejandro. Centro de Investigación en Ecosistemas de la Patagonia; Chile Fil: Toro Manriquez, Monica. Centro de Investigación en Ecosistemas de la Patagonia; Chile. Ulterarius Consultores Ambientales y Científcos Limitada; Chile Fil: Borrelli, Laura Beatriz. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bariloche. Area de Recursos Naturales; Argentina Fil: Lencinas, Maria Vanessa. Consejo Nacional de Investigaciones Científcas y Técnicas. Centro Austral de Investigaciones Científcas. Laboratorio de Recursos Agroforestales; Argentina Fil: Martinez Pastur, Guillermo. Consejo Nacional de Investigaciones Científcas y Técnicas. Centro Austral de Investigaciones Científcas. Laboratorio de Recursos Agroforestales; Argentina |
description |
Background: The European rabbit (Oryctolagus cuniculus L. 1758) was introduced into diferent regions of the world, generating signifcant trade-ofs that critically impacted native vegetation. Here, we evaluate the rabbit’s forage intakes in three vegetation types (forests, shrublands, and grasslands) along the four seasons in a temperate forest landscape in Southern Patagonia and discuss the potential threats over native vegetation. We formulated the following questions: (i) what is the forage ofer at each vegetation type? (ii) what is the rabbit’s forage intake and how it varied across the seasons along the year? and (iii) which vegetation types and plant life forms were more used according to the rabbit’s forage intakes? Methods: We censused understory vegetation to characterize the forage ofer at each vegetation type and determined seasonal dietary intakes using microhistological analysis of pellets. The plant species identifed in the feld were grouped according to life form classes (tree regeneration, shrubs, forbs, graminoids, orchids, ferns, bryophytes, and hemiparasites). Data were analysed through uni- and multivariate analyses, determining relationships between forage ofer and the rabbit’s forage intakes. Results: Forage intakes revealed changes in plant life form consumption across vegetation types, where intake pressure was considerably diferent for tree regeneration (p=0.001), graminoids (p=0.001), and hemiparasites (p=0.001). Besides, signifcant changes in consumption among seasons were detected for shrubs (p=0.001), ferns (p=0.030), and hemiparasites (p=0.002). Although many species play an important role in the rabbit’s forage intake networks (e.g., Chiliotrichum difusum, Holcus lanatus), the strongest intake linkages were found in exotic grasses (e.g., Poa pratensis and Festuca sp.), native hemiparasites (e.g., Misodendrum sp.), native shrubs (e.g., Empetrum rubrum), and native trees (e.g., Nothofagus sp.). The summer and autumn seasons presented higher intake compared to the winter and spring seasons. Furthermore, hemiparasites intake (e.g., Misodendrum sp.) suggests that rabbits utilize diferent forage sources depending on the vegetation types. |
publishDate |
2022 |
dc.date.none.fl_str_mv |
2022-07-11T10:47:56Z 2022-07-11T10:47:56Z 2022-07-05 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/20.500.12123/12290 https://ecologicalprocesses.springeropen.com/articles/10.1186/s13717-022-00389-7 2192-1709 https://doi.org/10.1186/s13717-022-00389-7 |
url |
http://hdl.handle.net/20.500.12123/12290 https://ecologicalprocesses.springeropen.com/articles/10.1186/s13717-022-00389-7 https://doi.org/10.1186/s13717-022-00389-7 |
identifier_str_mv |
2192-1709 |
dc.language.none.fl_str_mv |
spa |
language |
spa |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Springer Nature |
publisher.none.fl_str_mv |
Springer Nature |
dc.source.none.fl_str_mv |
Ecological Processes 11 : Art. 45 (Julio 2022) reponame:INTA Digital (INTA) instname:Instituto Nacional de Tecnología Agropecuaria |
reponame_str |
INTA Digital (INTA) |
collection |
INTA Digital (INTA) |
instname_str |
Instituto Nacional de Tecnología Agropecuaria |
repository.name.fl_str_mv |
INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria |
repository.mail.fl_str_mv |
tripaldi.nicolas@inta.gob.ar |
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