Use of a critical phosphorus dilution curve to improve potato crop nutritional management
- Autores
- Zamuner, Ester Cristina; Lloveras, Jaume; Echeverria, Hernan Eduardo
- Año de publicación
- 2016
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- Plant diagnostic methods to determine P deficiencies need the definition of a critical concentration value which represents the minimum P concentration required to achieve maximum growth. The critical P concentration (Pc) has not been determined for potato. We designed a five years experiment with the objective of using the relationship between P concentrations and total dry matter (TB) yield to determine and validated the Pc, expressed as a function of TB. The Pc was described by the model: 3.919*TB -0.304 where total biomass (TB) ranged from 1 to 16 Mg ha−1. The P nutritional index (PNI), which is the ratio between the measured whole plant P concentration and Pc, was associated with the relative tuber yield measured at harvest. The results from this study support the use of PNI from 60 to 80 days after planting to determine potato crop P nutritional status.
EEA Balcarce
Fil: Zamuner, Ester Cristina. Unidad Integrada-Universidad Nacional de Mar del Plata. Facultad Ciencias Agrarias-Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina
Fil: Lloveras, Jaume. University of Lleida. Agrotecnio Center; España
Fil: Echeverria, Hernan Eduardo. Unidad Integrada-Universidad Nacional de Mar del Plata. Facultad Ciencias Agrarias-Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina - Fuente
- American Journal of Potato Research 93 (4) : 392–403 (August 2016)
- Materia
-
Papa
Fósforo
Nutrición de las Plantas
Aplicación de Abonos
Biomasa
Potatoes
Phosphorus
Plant Nutrition
Fertilizer Application
Biomass
Fertilización - Nivel de accesibilidad
- acceso restringido
- Condiciones de uso
- Repositorio
- Institución
- Instituto Nacional de Tecnología Agropecuaria
- OAI Identificador
- oai:localhost:20.500.12123/5355
Ver los metadatos del registro completo
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Use of a critical phosphorus dilution curve to improve potato crop nutritional managementZamuner, Ester CristinaLloveras, JaumeEcheverria, Hernan EduardoPapaFósforoNutrición de las PlantasAplicación de AbonosBiomasaPotatoesPhosphorusPlant NutritionFertilizer ApplicationBiomassFertilizaciónPlant diagnostic methods to determine P deficiencies need the definition of a critical concentration value which represents the minimum P concentration required to achieve maximum growth. The critical P concentration (Pc) has not been determined for potato. We designed a five years experiment with the objective of using the relationship between P concentrations and total dry matter (TB) yield to determine and validated the Pc, expressed as a function of TB. The Pc was described by the model: 3.919*TB -0.304 where total biomass (TB) ranged from 1 to 16 Mg ha−1. The P nutritional index (PNI), which is the ratio between the measured whole plant P concentration and Pc, was associated with the relative tuber yield measured at harvest. The results from this study support the use of PNI from 60 to 80 days after planting to determine potato crop P nutritional status.EEA BalcarceFil: Zamuner, Ester Cristina. Unidad Integrada-Universidad Nacional de Mar del Plata. Facultad Ciencias Agrarias-Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; ArgentinaFil: Lloveras, Jaume. University of Lleida. Agrotecnio Center; EspañaFil: Echeverria, Hernan Eduardo. Unidad Integrada-Universidad Nacional de Mar del Plata. Facultad Ciencias Agrarias-Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; ArgentinaSpringer2019-06-21T14:57:24Z2019-06-21T14:57:24Z2016-08info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttps://link.springer.com/article/10.1007/s12230-016-9514-8http://hdl.handle.net/20.500.12123/53551099-209X1874-9380https://doi.org/10.1007/s12230-016-9514-8American Journal of Potato Research 93 (4) : 392–403 (August 2016)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/restrictedAccess2025-09-04T09:48:00Zoai:localhost:20.500.12123/5355instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-09-04 09:48:03.166INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse |
dc.title.none.fl_str_mv |
Use of a critical phosphorus dilution curve to improve potato crop nutritional management |
title |
Use of a critical phosphorus dilution curve to improve potato crop nutritional management |
spellingShingle |
Use of a critical phosphorus dilution curve to improve potato crop nutritional management Zamuner, Ester Cristina Papa Fósforo Nutrición de las Plantas Aplicación de Abonos Biomasa Potatoes Phosphorus Plant Nutrition Fertilizer Application Biomass Fertilización |
title_short |
Use of a critical phosphorus dilution curve to improve potato crop nutritional management |
title_full |
Use of a critical phosphorus dilution curve to improve potato crop nutritional management |
title_fullStr |
Use of a critical phosphorus dilution curve to improve potato crop nutritional management |
title_full_unstemmed |
Use of a critical phosphorus dilution curve to improve potato crop nutritional management |
title_sort |
Use of a critical phosphorus dilution curve to improve potato crop nutritional management |
dc.creator.none.fl_str_mv |
Zamuner, Ester Cristina Lloveras, Jaume Echeverria, Hernan Eduardo |
author |
Zamuner, Ester Cristina |
author_facet |
Zamuner, Ester Cristina Lloveras, Jaume Echeverria, Hernan Eduardo |
author_role |
author |
author2 |
Lloveras, Jaume Echeverria, Hernan Eduardo |
author2_role |
author author |
dc.subject.none.fl_str_mv |
Papa Fósforo Nutrición de las Plantas Aplicación de Abonos Biomasa Potatoes Phosphorus Plant Nutrition Fertilizer Application Biomass Fertilización |
topic |
Papa Fósforo Nutrición de las Plantas Aplicación de Abonos Biomasa Potatoes Phosphorus Plant Nutrition Fertilizer Application Biomass Fertilización |
dc.description.none.fl_txt_mv |
Plant diagnostic methods to determine P deficiencies need the definition of a critical concentration value which represents the minimum P concentration required to achieve maximum growth. The critical P concentration (Pc) has not been determined for potato. We designed a five years experiment with the objective of using the relationship between P concentrations and total dry matter (TB) yield to determine and validated the Pc, expressed as a function of TB. The Pc was described by the model: 3.919*TB -0.304 where total biomass (TB) ranged from 1 to 16 Mg ha−1. The P nutritional index (PNI), which is the ratio between the measured whole plant P concentration and Pc, was associated with the relative tuber yield measured at harvest. The results from this study support the use of PNI from 60 to 80 days after planting to determine potato crop P nutritional status. EEA Balcarce Fil: Zamuner, Ester Cristina. Unidad Integrada-Universidad Nacional de Mar del Plata. Facultad Ciencias Agrarias-Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina Fil: Lloveras, Jaume. University of Lleida. Agrotecnio Center; España Fil: Echeverria, Hernan Eduardo. Unidad Integrada-Universidad Nacional de Mar del Plata. Facultad Ciencias Agrarias-Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina |
description |
Plant diagnostic methods to determine P deficiencies need the definition of a critical concentration value which represents the minimum P concentration required to achieve maximum growth. The critical P concentration (Pc) has not been determined for potato. We designed a five years experiment with the objective of using the relationship between P concentrations and total dry matter (TB) yield to determine and validated the Pc, expressed as a function of TB. The Pc was described by the model: 3.919*TB -0.304 where total biomass (TB) ranged from 1 to 16 Mg ha−1. The P nutritional index (PNI), which is the ratio between the measured whole plant P concentration and Pc, was associated with the relative tuber yield measured at harvest. The results from this study support the use of PNI from 60 to 80 days after planting to determine potato crop P nutritional status. |
publishDate |
2016 |
dc.date.none.fl_str_mv |
2016-08 2019-06-21T14:57:24Z 2019-06-21T14:57:24Z |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
https://link.springer.com/article/10.1007/s12230-016-9514-8 http://hdl.handle.net/20.500.12123/5355 1099-209X 1874-9380 https://doi.org/10.1007/s12230-016-9514-8 |
url |
https://link.springer.com/article/10.1007/s12230-016-9514-8 http://hdl.handle.net/20.500.12123/5355 https://doi.org/10.1007/s12230-016-9514-8 |
identifier_str_mv |
1099-209X 1874-9380 |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/restrictedAccess |
eu_rights_str_mv |
restrictedAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Springer |
publisher.none.fl_str_mv |
Springer |
dc.source.none.fl_str_mv |
American Journal of Potato Research 93 (4) : 392–403 (August 2016) reponame:INTA Digital (INTA) instname:Instituto Nacional de Tecnología Agropecuaria |
reponame_str |
INTA Digital (INTA) |
collection |
INTA Digital (INTA) |
instname_str |
Instituto Nacional de Tecnología Agropecuaria |
repository.name.fl_str_mv |
INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria |
repository.mail.fl_str_mv |
tripaldi.nicolas@inta.gob.ar |
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12.623145 |