The potential of glomalin-related soil proteins as a sensitive indicator of changes in different cropping systems in the Argentine Pampas

Autores
Commatteo, Jaqueline Giselle; Barbieri, Pablo; Corral, Raúl Alejandro; Covacevich, Fernanda
Año de publicación
2023
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
The glomalin-related soil proteins (GRSPs) are currently used to describe different fractions of the protein, which are linked to the arbuscular mycorrhizal fungal activity and include the easily or total GRSP (named EE or T, respectively) extracted. The GRSP would represent part of the carbon storage, but there are still disagreements whether the GRSP is a reliable indicator of changes in agricultural practices. We aimed (i) to determine the sensitivity of GRSP as an indicator of soil changes in different cropping systems, (ii) to evaluate the accuracy of relationships between GRSP and soil organic carbon (SOC) and (iii) to improve the T-GRSP standard procedure. Three long-term field trials were studied in the Argentine Pampas during winter and autumn over two growing seasons of soybean under three cropping regimes: soybean monoculture (Sb) and agricultural intensification that included cover crop (CC) before soybean (CC/Sb) or CC/soybean-corn-double cropping with wheat and soybean, called crop rotation (CR). Significant SOC increases were found only in the intensified plots with a low initial SOC. The optimization of T-GRSP procedure that included the sum of GRSP content across all generated extracts, and having stopped the extraction procedure when the value of absorbance reached 0.04?0.09, rather than processing samples based on their color, allowed us to achieved more accurate results; also, lower volume of the centrifuge tubes used reduced the processing time. The GRSP positively correlated to SOC and, in general, highest EE-GRSP and T-GRSP concentrations were recorded (mainly in winter-fallow) under agricultural intensification. This should be considered before planning agricultural production decisions in order to maintain soil sustainability.
EEA Balcarce
Fil: Commatteo, Jacqueline Giselle. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina
Fil: Barbieri, Pablo Andres. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina
Fil: Corral, Raúl Alejandro. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Barow; Argentina
Fil: Covacevich, Fernanda. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Ciudad Universitaria. Instituto de Biodiversidad y Biología Experimental y Aplicada; Argentina
Fil: Covacevich, Fernanda. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Instituto de Biodiversidad y Biología Experimental y Aplicada; Argentina
Fuente
Environmental Sustainability 6 : 183-194 (March 2023)
Materia
Intensificación Sostenible
Carbono Orgánico del Suelo
Soja
Plantas de Cobertura
Rotación de Cultivos
Sustainable Intensification
Soil Organic Carbon
Soybeans
Cover Plants
Crop Rotation
Cropping Systems
Sistemas de Cultivo
Región Pampeana
Nivel de accesibilidad
acceso restringido
Condiciones de uso
http://creativecommons.org/licenses/by-nc-sa/4.0/
Repositorio
INTA Digital (INTA)
Institución
Instituto Nacional de Tecnología Agropecuaria
OAI Identificador
oai:localhost:20.500.12123/17817
Acceder
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oai_identifier_str oai:localhost:20.500.12123/17817
network_acronym_str INTADig
repository_id_str l
network_name_str INTA Digital (INTA)
spelling The potential of glomalin-related soil proteins as a sensitive indicator of changes in different cropping systems in the Argentine PampasCommatteo, Jaqueline GiselleBarbieri, PabloCorral, Raúl AlejandroCovacevich, FernandaIntensificación SostenibleCarbono Orgánico del SueloSojaPlantas de CoberturaRotación de CultivosSustainable IntensificationSoil Organic CarbonSoybeansCover PlantsCrop RotationCropping SystemsSistemas de CultivoRegión PampeanaThe glomalin-related soil proteins (GRSPs) are currently used to describe different fractions of the protein, which are linked to the arbuscular mycorrhizal fungal activity and include the easily or total GRSP (named EE or T, respectively) extracted. The GRSP would represent part of the carbon storage, but there are still disagreements whether the GRSP is a reliable indicator of changes in agricultural practices. We aimed (i) to determine the sensitivity of GRSP as an indicator of soil changes in different cropping systems, (ii) to evaluate the accuracy of relationships between GRSP and soil organic carbon (SOC) and (iii) to improve the T-GRSP standard procedure. Three long-term field trials were studied in the Argentine Pampas during winter and autumn over two growing seasons of soybean under three cropping regimes: soybean monoculture (Sb) and agricultural intensification that included cover crop (CC) before soybean (CC/Sb) or CC/soybean-corn-double cropping with wheat and soybean, called crop rotation (CR). Significant SOC increases were found only in the intensified plots with a low initial SOC. The optimization of T-GRSP procedure that included the sum of GRSP content across all generated extracts, and having stopped the extraction procedure when the value of absorbance reached 0.04?0.09, rather than processing samples based on their color, allowed us to achieved more accurate results; also, lower volume of the centrifuge tubes used reduced the processing time. The GRSP positively correlated to SOC and, in general, highest EE-GRSP and T-GRSP concentrations were recorded (mainly in winter-fallow) under agricultural intensification. This should be considered before planning agricultural production decisions in order to maintain soil sustainability.EEA BalcarceFil: Commatteo, Jacqueline Giselle. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; ArgentinaFil: Barbieri, Pablo Andres. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; ArgentinaFil: Corral, Raúl Alejandro. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Barow; ArgentinaFil: Covacevich, Fernanda. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Ciudad Universitaria. Instituto de Biodiversidad y Biología Experimental y Aplicada; ArgentinaFil: Covacevich, Fernanda. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Instituto de Biodiversidad y Biología Experimental y Aplicada; ArgentinaSpringer2024-05-21T10:57:08Z2024-05-21T10:57:08Z2023-03info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/17817https://link.springer.com/article/10.1007/s42398-023-00265-w2523-8922https://doi.org/10.1007/s42398-023-00265-wEnvironmental Sustainability 6 : 183-194 (March 2023)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repograntAgreement/INTA/2019-PD-E2-I037-002, Biodiversidad edáfica: componente clave para una gestión integral y sustentable del recurso sueloinfo:eu-repograntAgreement/INTA/2019-PE-E1-I011-001, Intensificacion Sustentable de la Agricultura en la Region Pampeanainfo:eu-repo/semantics/restrictedAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)2025-10-16T09:31:38Zoai:localhost:20.500.12123/17817instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-10-16 09:31:38.702INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse
dc.title.none.fl_str_mv The potential of glomalin-related soil proteins as a sensitive indicator of changes in different cropping systems in the Argentine Pampas
title The potential of glomalin-related soil proteins as a sensitive indicator of changes in different cropping systems in the Argentine Pampas
spellingShingle The potential of glomalin-related soil proteins as a sensitive indicator of changes in different cropping systems in the Argentine Pampas
Commatteo, Jaqueline Giselle
Intensificación Sostenible
Carbono Orgánico del Suelo
Soja
Plantas de Cobertura
Rotación de Cultivos
Sustainable Intensification
Soil Organic Carbon
Soybeans
Cover Plants
Crop Rotation
Cropping Systems
Sistemas de Cultivo
Región Pampeana
title_short The potential of glomalin-related soil proteins as a sensitive indicator of changes in different cropping systems in the Argentine Pampas
title_full The potential of glomalin-related soil proteins as a sensitive indicator of changes in different cropping systems in the Argentine Pampas
title_fullStr The potential of glomalin-related soil proteins as a sensitive indicator of changes in different cropping systems in the Argentine Pampas
title_full_unstemmed The potential of glomalin-related soil proteins as a sensitive indicator of changes in different cropping systems in the Argentine Pampas
title_sort The potential of glomalin-related soil proteins as a sensitive indicator of changes in different cropping systems in the Argentine Pampas
dc.creator.none.fl_str_mv Commatteo, Jaqueline Giselle
Barbieri, Pablo
Corral, Raúl Alejandro
Covacevich, Fernanda
author Commatteo, Jaqueline Giselle
author_facet Commatteo, Jaqueline Giselle
Barbieri, Pablo
Corral, Raúl Alejandro
Covacevich, Fernanda
author_role author
author2 Barbieri, Pablo
Corral, Raúl Alejandro
Covacevich, Fernanda
author2_role author
author
author
dc.subject.none.fl_str_mv Intensificación Sostenible
Carbono Orgánico del Suelo
Soja
Plantas de Cobertura
Rotación de Cultivos
Sustainable Intensification
Soil Organic Carbon
Soybeans
Cover Plants
Crop Rotation
Cropping Systems
Sistemas de Cultivo
Región Pampeana
topic Intensificación Sostenible
Carbono Orgánico del Suelo
Soja
Plantas de Cobertura
Rotación de Cultivos
Sustainable Intensification
Soil Organic Carbon
Soybeans
Cover Plants
Crop Rotation
Cropping Systems
Sistemas de Cultivo
Región Pampeana
dc.description.none.fl_txt_mv The glomalin-related soil proteins (GRSPs) are currently used to describe different fractions of the protein, which are linked to the arbuscular mycorrhizal fungal activity and include the easily or total GRSP (named EE or T, respectively) extracted. The GRSP would represent part of the carbon storage, but there are still disagreements whether the GRSP is a reliable indicator of changes in agricultural practices. We aimed (i) to determine the sensitivity of GRSP as an indicator of soil changes in different cropping systems, (ii) to evaluate the accuracy of relationships between GRSP and soil organic carbon (SOC) and (iii) to improve the T-GRSP standard procedure. Three long-term field trials were studied in the Argentine Pampas during winter and autumn over two growing seasons of soybean under three cropping regimes: soybean monoculture (Sb) and agricultural intensification that included cover crop (CC) before soybean (CC/Sb) or CC/soybean-corn-double cropping with wheat and soybean, called crop rotation (CR). Significant SOC increases were found only in the intensified plots with a low initial SOC. The optimization of T-GRSP procedure that included the sum of GRSP content across all generated extracts, and having stopped the extraction procedure when the value of absorbance reached 0.04?0.09, rather than processing samples based on their color, allowed us to achieved more accurate results; also, lower volume of the centrifuge tubes used reduced the processing time. The GRSP positively correlated to SOC and, in general, highest EE-GRSP and T-GRSP concentrations were recorded (mainly in winter-fallow) under agricultural intensification. This should be considered before planning agricultural production decisions in order to maintain soil sustainability.
EEA Balcarce
Fil: Commatteo, Jacqueline Giselle. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina
Fil: Barbieri, Pablo Andres. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina
Fil: Corral, Raúl Alejandro. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Barow; Argentina
Fil: Covacevich, Fernanda. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Ciudad Universitaria. Instituto de Biodiversidad y Biología Experimental y Aplicada; Argentina
Fil: Covacevich, Fernanda. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Instituto de Biodiversidad y Biología Experimental y Aplicada; Argentina
description The glomalin-related soil proteins (GRSPs) are currently used to describe different fractions of the protein, which are linked to the arbuscular mycorrhizal fungal activity and include the easily or total GRSP (named EE or T, respectively) extracted. The GRSP would represent part of the carbon storage, but there are still disagreements whether the GRSP is a reliable indicator of changes in agricultural practices. We aimed (i) to determine the sensitivity of GRSP as an indicator of soil changes in different cropping systems, (ii) to evaluate the accuracy of relationships between GRSP and soil organic carbon (SOC) and (iii) to improve the T-GRSP standard procedure. Three long-term field trials were studied in the Argentine Pampas during winter and autumn over two growing seasons of soybean under three cropping regimes: soybean monoculture (Sb) and agricultural intensification that included cover crop (CC) before soybean (CC/Sb) or CC/soybean-corn-double cropping with wheat and soybean, called crop rotation (CR). Significant SOC increases were found only in the intensified plots with a low initial SOC. The optimization of T-GRSP procedure that included the sum of GRSP content across all generated extracts, and having stopped the extraction procedure when the value of absorbance reached 0.04?0.09, rather than processing samples based on their color, allowed us to achieved more accurate results; also, lower volume of the centrifuge tubes used reduced the processing time. The GRSP positively correlated to SOC and, in general, highest EE-GRSP and T-GRSP concentrations were recorded (mainly in winter-fallow) under agricultural intensification. This should be considered before planning agricultural production decisions in order to maintain soil sustainability.
publishDate 2023
dc.date.none.fl_str_mv 2023-03
2024-05-21T10:57:08Z
2024-05-21T10:57:08Z
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/20.500.12123/17817
https://link.springer.com/article/10.1007/s42398-023-00265-w
2523-8922
https://doi.org/10.1007/s42398-023-00265-w
url http://hdl.handle.net/20.500.12123/17817
https://link.springer.com/article/10.1007/s42398-023-00265-w
https://doi.org/10.1007/s42398-023-00265-w
identifier_str_mv 2523-8922
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repograntAgreement/INTA/2019-PD-E2-I037-002, Biodiversidad edáfica: componente clave para una gestión integral y sustentable del recurso suelo
info:eu-repograntAgreement/INTA/2019-PE-E1-I011-001, Intensificacion Sustentable de la Agricultura en la Region Pampeana
dc.rights.none.fl_str_mv info:eu-repo/semantics/restrictedAccess
http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
eu_rights_str_mv restrictedAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Springer
publisher.none.fl_str_mv Springer
dc.source.none.fl_str_mv Environmental Sustainability 6 : 183-194 (March 2023)
reponame:INTA Digital (INTA)
instname:Instituto Nacional de Tecnología Agropecuaria
reponame_str INTA Digital (INTA)
collection INTA Digital (INTA)
instname_str Instituto Nacional de Tecnología Agropecuaria
repository.name.fl_str_mv INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria
repository.mail.fl_str_mv tripaldi.nicolas@inta.gob.ar
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score 12.712165

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