Seroprevalence and risk factors associated with bovine Leukemia virus infection in argentine beef cattle
- Autores
- Porta, Natalia Gabriela; Suarez Archilla, Guillermo; Miotti, Camila; Molineri, Ana Ines; Alvarez, Irene; Trono, Karina Gabriela; Signorini Porchiett, Marcelo Lisandro; Ruiz, Vanesa
- Año de publicación
- 2023
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- Bovine leukemia virus (BLV) is the causative agent of enzootic bovine leukosis, an endemic disease in dairy cattle of Argentina. However, little is known about the seroprevalence of BLV in beef cattle. In this study, we conducted a cross-sectional study including farms from thirteen provinces of Argentina. A total of 5827 bovine serum samples were collected from 76 farms and analyzed using an in-house developed enzyme-linked immunosorbent assay. Information about herd management was collected through a questionnaire, and univariate and multivariate analyses were performed to detect risk factors associated with BLV infection. Herd-level seroprevalence was 71.05%, while the mean animal-level seroprevalence was 7.23% (median = 2.69%; min = 0, max = 75). Only two provinces had no positive BLV samples. The other eleven provinces showed more than 50% of their farms infected with BLV. The multivariate model revealed that BLV prevalence was significantly associated with the use of animals raised in the same farm for cattle replacement (P = 0.005), breeding cows by natural mating with a bull (P < 0.001), and weaning calves after 6 months of age (P = 0.011). This extensive study revealed that BLV seroprevalence in Argentine beef farms has increased during the last years and allowed identifying some management practices associated with BLV prevalence. These data deserve special attention because BLV infection in beef cattle seems to lead to a dissemination pattern similar to that observed during the last decades in dairy cattle, especially considering that Argentina is the sixth beef producer in the world, with about 5% of global beef production.
Instituto de Virología
Fil: Porta, Natalia Gabriela. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Virología e Innovaciones Tecnológicas (IVIT). Laboratorio de Virus Adventicios; Argentina
Fil: Porta, Natalia Gabriela. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Suarez Archilla, Guillermo Alejandro. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela. Instituto de Investigación de la Cadena Láctea (IDICaL); Argentina
Fil: Suarez Archilla, Guillermo Alejandro. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Miotti, Camila. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela. Instituto de Investigación de la Cadena Láctea (IDICAL); Argentina
Fil: Miotti, Camila. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Molineri, Ana Ines. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela. Instituto de Investigación de la Cadena Láctea (IDICAL); Argentina
Fil: Molineri, Ana Ines. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Alvarez, Irene. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Virología e Innovaciones Tecnológicas (IVIT). Laboratorio de Virus Adventicios; Argentina
Fil: Alvarez, Irene. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Trono, Karina Gabriela. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Virología e Innovaciones Tecnológicas (IVIT). Laboratorio de Virus Adventicios; Argentina
Fil: Trono, Karina Gabriela. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Signorini Porchiett, Marcelo Lisandro. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela. Instituto de Investigación de la Cadena Láctea (IDICaL); Argentina
Fil: Signorini Porchiett, Marcelo Lisandro. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Ruiz, Vanesa. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Virología e Innovaciones Tecnológicas (IVIT). Laboratorio de Virus Adventicios; Argentina
Fil: Ruiz, Vanesa. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina - Fuente
- Research in Veterinary Science 164 : 104999 (November 2023)
- Materia
-
Bovine Leukemia Virus
Beef Cattle
ELISA
Livestock Management
Risk Factors
Virus Leucemia Bovina
Ganado de Carne
Manejo del Ganado
Factores de Riesgo
Argentina - Nivel de accesibilidad
- acceso restringido
- Condiciones de uso
- http://creativecommons.org/licenses/by-nc-sa/4.0/
- Repositorio
- Institución
- Instituto Nacional de Tecnología Agropecuaria
- OAI Identificador
- oai:localhost:20.500.12123/15678
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Seroprevalence and risk factors associated with bovine Leukemia virus infection in argentine beef cattlePorta, Natalia GabrielaSuarez Archilla, GuillermoMiotti, CamilaMolineri, Ana InesAlvarez, IreneTrono, Karina GabrielaSignorini Porchiett, Marcelo LisandroRuiz, VanesaBovine Leukemia VirusBeef CattleELISALivestock ManagementRisk FactorsVirus Leucemia BovinaGanado de CarneManejo del GanadoFactores de RiesgoArgentinaBovine leukemia virus (BLV) is the causative agent of enzootic bovine leukosis, an endemic disease in dairy cattle of Argentina. However, little is known about the seroprevalence of BLV in beef cattle. In this study, we conducted a cross-sectional study including farms from thirteen provinces of Argentina. A total of 5827 bovine serum samples were collected from 76 farms and analyzed using an in-house developed enzyme-linked immunosorbent assay. Information about herd management was collected through a questionnaire, and univariate and multivariate analyses were performed to detect risk factors associated with BLV infection. Herd-level seroprevalence was 71.05%, while the mean animal-level seroprevalence was 7.23% (median = 2.69%; min = 0, max = 75). Only two provinces had no positive BLV samples. The other eleven provinces showed more than 50% of their farms infected with BLV. The multivariate model revealed that BLV prevalence was significantly associated with the use of animals raised in the same farm for cattle replacement (P = 0.005), breeding cows by natural mating with a bull (P < 0.001), and weaning calves after 6 months of age (P = 0.011). This extensive study revealed that BLV seroprevalence in Argentine beef farms has increased during the last years and allowed identifying some management practices associated with BLV prevalence. These data deserve special attention because BLV infection in beef cattle seems to lead to a dissemination pattern similar to that observed during the last decades in dairy cattle, especially considering that Argentina is the sixth beef producer in the world, with about 5% of global beef production.Instituto de VirologíaFil: Porta, Natalia Gabriela. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Virología e Innovaciones Tecnológicas (IVIT). Laboratorio de Virus Adventicios; ArgentinaFil: Porta, Natalia Gabriela. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Suarez Archilla, Guillermo Alejandro. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela. Instituto de Investigación de la Cadena Láctea (IDICaL); ArgentinaFil: Suarez Archilla, Guillermo Alejandro. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Miotti, Camila. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela. Instituto de Investigación de la Cadena Láctea (IDICAL); ArgentinaFil: Miotti, Camila. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Molineri, Ana Ines. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela. Instituto de Investigación de la Cadena Láctea (IDICAL); ArgentinaFil: Molineri, Ana Ines. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Alvarez, Irene. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Virología e Innovaciones Tecnológicas (IVIT). Laboratorio de Virus Adventicios; ArgentinaFil: Alvarez, Irene. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Trono, Karina Gabriela. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Virología e Innovaciones Tecnológicas (IVIT). Laboratorio de Virus Adventicios; ArgentinaFil: Trono, Karina Gabriela. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Signorini Porchiett, Marcelo Lisandro. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela. Instituto de Investigación de la Cadena Láctea (IDICaL); ArgentinaFil: Signorini Porchiett, Marcelo Lisandro. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Ruiz, Vanesa. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Virología e Innovaciones Tecnológicas (IVIT). Laboratorio de Virus Adventicios; ArgentinaFil: Ruiz, Vanesa. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaElsevier2023-10-25T13:38:07Z2023-10-25T13:38:07Z2023-11info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/15678https://www.sciencedirect.com/science/article/pii/S00345288230025031532-2661https://doi.org/10.1016/j.rvsc.2023.104999Research in Veterinary Science 164 : 104999 (November 2023)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repograntAgreement/INTA/2019-PD-E5-I103-001, Desarrollo de tecnologías diagnósticas y estudios epidemiológicos para el control de enfermedades que afectan la producción animal y la salud públicainfo:eu-repo/semantics/restrictedAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)2025-09-29T13:46:10Zoai:localhost:20.500.12123/15678instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-09-29 13:46:11.132INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse |
dc.title.none.fl_str_mv |
Seroprevalence and risk factors associated with bovine Leukemia virus infection in argentine beef cattle |
title |
Seroprevalence and risk factors associated with bovine Leukemia virus infection in argentine beef cattle |
spellingShingle |
Seroprevalence and risk factors associated with bovine Leukemia virus infection in argentine beef cattle Porta, Natalia Gabriela Bovine Leukemia Virus Beef Cattle ELISA Livestock Management Risk Factors Virus Leucemia Bovina Ganado de Carne Manejo del Ganado Factores de Riesgo Argentina |
title_short |
Seroprevalence and risk factors associated with bovine Leukemia virus infection in argentine beef cattle |
title_full |
Seroprevalence and risk factors associated with bovine Leukemia virus infection in argentine beef cattle |
title_fullStr |
Seroprevalence and risk factors associated with bovine Leukemia virus infection in argentine beef cattle |
title_full_unstemmed |
Seroprevalence and risk factors associated with bovine Leukemia virus infection in argentine beef cattle |
title_sort |
Seroprevalence and risk factors associated with bovine Leukemia virus infection in argentine beef cattle |
dc.creator.none.fl_str_mv |
Porta, Natalia Gabriela Suarez Archilla, Guillermo Miotti, Camila Molineri, Ana Ines Alvarez, Irene Trono, Karina Gabriela Signorini Porchiett, Marcelo Lisandro Ruiz, Vanesa |
author |
Porta, Natalia Gabriela |
author_facet |
Porta, Natalia Gabriela Suarez Archilla, Guillermo Miotti, Camila Molineri, Ana Ines Alvarez, Irene Trono, Karina Gabriela Signorini Porchiett, Marcelo Lisandro Ruiz, Vanesa |
author_role |
author |
author2 |
Suarez Archilla, Guillermo Miotti, Camila Molineri, Ana Ines Alvarez, Irene Trono, Karina Gabriela Signorini Porchiett, Marcelo Lisandro Ruiz, Vanesa |
author2_role |
author author author author author author author |
dc.subject.none.fl_str_mv |
Bovine Leukemia Virus Beef Cattle ELISA Livestock Management Risk Factors Virus Leucemia Bovina Ganado de Carne Manejo del Ganado Factores de Riesgo Argentina |
topic |
Bovine Leukemia Virus Beef Cattle ELISA Livestock Management Risk Factors Virus Leucemia Bovina Ganado de Carne Manejo del Ganado Factores de Riesgo Argentina |
dc.description.none.fl_txt_mv |
Bovine leukemia virus (BLV) is the causative agent of enzootic bovine leukosis, an endemic disease in dairy cattle of Argentina. However, little is known about the seroprevalence of BLV in beef cattle. In this study, we conducted a cross-sectional study including farms from thirteen provinces of Argentina. A total of 5827 bovine serum samples were collected from 76 farms and analyzed using an in-house developed enzyme-linked immunosorbent assay. Information about herd management was collected through a questionnaire, and univariate and multivariate analyses were performed to detect risk factors associated with BLV infection. Herd-level seroprevalence was 71.05%, while the mean animal-level seroprevalence was 7.23% (median = 2.69%; min = 0, max = 75). Only two provinces had no positive BLV samples. The other eleven provinces showed more than 50% of their farms infected with BLV. The multivariate model revealed that BLV prevalence was significantly associated with the use of animals raised in the same farm for cattle replacement (P = 0.005), breeding cows by natural mating with a bull (P < 0.001), and weaning calves after 6 months of age (P = 0.011). This extensive study revealed that BLV seroprevalence in Argentine beef farms has increased during the last years and allowed identifying some management practices associated with BLV prevalence. These data deserve special attention because BLV infection in beef cattle seems to lead to a dissemination pattern similar to that observed during the last decades in dairy cattle, especially considering that Argentina is the sixth beef producer in the world, with about 5% of global beef production. Instituto de Virología Fil: Porta, Natalia Gabriela. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Virología e Innovaciones Tecnológicas (IVIT). Laboratorio de Virus Adventicios; Argentina Fil: Porta, Natalia Gabriela. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina Fil: Suarez Archilla, Guillermo Alejandro. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela. Instituto de Investigación de la Cadena Láctea (IDICaL); Argentina Fil: Suarez Archilla, Guillermo Alejandro. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina Fil: Miotti, Camila. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela. Instituto de Investigación de la Cadena Láctea (IDICAL); Argentina Fil: Miotti, Camila. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina Fil: Molineri, Ana Ines. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela. Instituto de Investigación de la Cadena Láctea (IDICAL); Argentina Fil: Molineri, Ana Ines. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina Fil: Alvarez, Irene. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Virología e Innovaciones Tecnológicas (IVIT). Laboratorio de Virus Adventicios; Argentina Fil: Alvarez, Irene. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina Fil: Trono, Karina Gabriela. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Virología e Innovaciones Tecnológicas (IVIT). Laboratorio de Virus Adventicios; Argentina Fil: Trono, Karina Gabriela. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina Fil: Signorini Porchiett, Marcelo Lisandro. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela. Instituto de Investigación de la Cadena Láctea (IDICaL); Argentina Fil: Signorini Porchiett, Marcelo Lisandro. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina Fil: Ruiz, Vanesa. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Virología e Innovaciones Tecnológicas (IVIT). Laboratorio de Virus Adventicios; Argentina Fil: Ruiz, Vanesa. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina |
description |
Bovine leukemia virus (BLV) is the causative agent of enzootic bovine leukosis, an endemic disease in dairy cattle of Argentina. However, little is known about the seroprevalence of BLV in beef cattle. In this study, we conducted a cross-sectional study including farms from thirteen provinces of Argentina. A total of 5827 bovine serum samples were collected from 76 farms and analyzed using an in-house developed enzyme-linked immunosorbent assay. Information about herd management was collected through a questionnaire, and univariate and multivariate analyses were performed to detect risk factors associated with BLV infection. Herd-level seroprevalence was 71.05%, while the mean animal-level seroprevalence was 7.23% (median = 2.69%; min = 0, max = 75). Only two provinces had no positive BLV samples. The other eleven provinces showed more than 50% of their farms infected with BLV. The multivariate model revealed that BLV prevalence was significantly associated with the use of animals raised in the same farm for cattle replacement (P = 0.005), breeding cows by natural mating with a bull (P < 0.001), and weaning calves after 6 months of age (P = 0.011). This extensive study revealed that BLV seroprevalence in Argentine beef farms has increased during the last years and allowed identifying some management practices associated with BLV prevalence. These data deserve special attention because BLV infection in beef cattle seems to lead to a dissemination pattern similar to that observed during the last decades in dairy cattle, especially considering that Argentina is the sixth beef producer in the world, with about 5% of global beef production. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-10-25T13:38:07Z 2023-10-25T13:38:07Z 2023-11 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/20.500.12123/15678 https://www.sciencedirect.com/science/article/pii/S0034528823002503 1532-2661 https://doi.org/10.1016/j.rvsc.2023.104999 |
url |
http://hdl.handle.net/20.500.12123/15678 https://www.sciencedirect.com/science/article/pii/S0034528823002503 https://doi.org/10.1016/j.rvsc.2023.104999 |
identifier_str_mv |
1532-2661 |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repograntAgreement/INTA/2019-PD-E5-I103-001, Desarrollo de tecnologías diagnósticas y estudios epidemiológicos para el control de enfermedades que afectan la producción animal y la salud pública |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/restrictedAccess http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) |
eu_rights_str_mv |
restrictedAccess |
rights_invalid_str_mv |
http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Elsevier |
publisher.none.fl_str_mv |
Elsevier |
dc.source.none.fl_str_mv |
Research in Veterinary Science 164 : 104999 (November 2023) reponame:INTA Digital (INTA) instname:Instituto Nacional de Tecnología Agropecuaria |
reponame_str |
INTA Digital (INTA) |
collection |
INTA Digital (INTA) |
instname_str |
Instituto Nacional de Tecnología Agropecuaria |
repository.name.fl_str_mv |
INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria |
repository.mail.fl_str_mv |
tripaldi.nicolas@inta.gob.ar |
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12.559606 |