Peanut Smut : from an emerging disease to an actual threat to Argentine Peanut production

Autores
Rago, Alejandro Mario; Cazon, Luis Ignacio; Paredes, Juan Andrés; Edwards Molina, Juan Pablo; Conforto, Erica Cinthia; Bisonard, Eduardo Matias; Oddino, Claudio
Año de publicación
2017
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
The center of origin of peanut is located in South America, specifically in southeastern Bolivia and northwestern Argentina, where its parental species are found in wild habits. Even though Argentina is only the seventh largest producer of peanut in the world (2% of global production), it is the leading exporter of edible grain and crushed (e.g., flour, butter, and oil) peanut products worldwide. Peanut production was moved to more southern areas of Cordoba in the early 1990s to avoid the consequences of production issues in the northern region. During this migration process, a new disease emerged in commercial plots: peanut smut caused by Thecaphora frezii. Peanut smut was first detected in the northern peanut producing areas in Córdoba Province, and then established on the central region where the main grain processing industries are located. Currently, the prevalence is 100% in Argentinian peanut area. This finding showed evidence that pathogens could also migrate along with peanut production activities and contaminate soil of new production areas
Fil: Rago, Alejandro Mario Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina. Universidad Nacional de Río Cuarto. Facultad de Agronomía y Veterinaria; Argentina
Fil: Cazon, Luis Ignacio. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina. Universidade de Sao Paulo. Departamento de Fitopatología e Nematologia; Brasil
Fil: Paredes, Juan Andrés. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina. Universidade de Sao Paulo. Departamento de Fitopatología e Nematologia; Brasil
Fil: Edwards Molina, Juan Pablo. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina. Universidade de Sao Paulo. Departamento de Fitopatología e Nematologia; Brasil
Fil: Conforto, Erica Cinthia Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina. Universidade de Sao Paulo. Departamento de Fitopatología e Nematologia; Brasil
Fil: Bisonard, Eduardo Matias. Instituto Nacional de Tecnología Agropecuaria (INTA). Centro de Investigaciones Agropecuarias; Argentina
Fil: Oddino, Claudio Universidad Nacional de Río Cuarto. Facultad de Agronomía y Veterinaria; Argentina
Fuente
Plant Diseases 101 (3) : 400-408. (March 2017)
Materia
Arachis Hypogaea
Enfermedades de las Plantas
Plant Diseases
Smuts
Carbones
Thecaphora Frezii
Maní
Carbón del Maní
Nivel de accesibilidad
acceso abierto
Condiciones de uso
http://creativecommons.org/licenses/by-nc-sa/4.0/
Repositorio
INTA Digital (INTA)
Institución
Instituto Nacional de Tecnología Agropecuaria
OAI Identificador
oai:localhost:20.500.12123/1629
Acceder
id INTADig_838d73960dc7d1672364fbc98069cbc3
oai_identifier_str oai:localhost:20.500.12123/1629
network_acronym_str INTADig
repository_id_str l
network_name_str INTA Digital (INTA)
spelling Peanut Smut : from an emerging disease to an actual threat to Argentine Peanut productionRago, Alejandro MarioCazon, Luis IgnacioParedes, Juan AndrésEdwards Molina, Juan PabloConforto, Erica CinthiaBisonard, Eduardo MatiasOddino, ClaudioArachis HypogaeaEnfermedades de las PlantasPlant DiseasesSmutsCarbonesThecaphora FreziiManíCarbón del ManíThe center of origin of peanut is located in South America, specifically in southeastern Bolivia and northwestern Argentina, where its parental species are found in wild habits. Even though Argentina is only the seventh largest producer of peanut in the world (2% of global production), it is the leading exporter of edible grain and crushed (e.g., flour, butter, and oil) peanut products worldwide. Peanut production was moved to more southern areas of Cordoba in the early 1990s to avoid the consequences of production issues in the northern region. During this migration process, a new disease emerged in commercial plots: peanut smut caused by Thecaphora frezii. Peanut smut was first detected in the northern peanut producing areas in Córdoba Province, and then established on the central region where the main grain processing industries are located. Currently, the prevalence is 100% in Argentinian peanut area. This finding showed evidence that pathogens could also migrate along with peanut production activities and contaminate soil of new production areasFil: Rago, Alejandro Mario Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina. Universidad Nacional de Río Cuarto. Facultad de Agronomía y Veterinaria; ArgentinaFil: Cazon, Luis Ignacio. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina. Universidade de Sao Paulo. Departamento de Fitopatología e Nematologia; BrasilFil: Paredes, Juan Andrés. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina. Universidade de Sao Paulo. Departamento de Fitopatología e Nematologia; BrasilFil: Edwards Molina, Juan Pablo. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina. Universidade de Sao Paulo. Departamento de Fitopatología e Nematologia; BrasilFil: Conforto, Erica Cinthia Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina. Universidade de Sao Paulo. Departamento de Fitopatología e Nematologia; BrasilFil: Bisonard, Eduardo Matias. Instituto Nacional de Tecnología Agropecuaria (INTA). Centro de Investigaciones Agropecuarias; ArgentinaFil: Oddino, Claudio Universidad Nacional de Río Cuarto. Facultad de Agronomía y Veterinaria; Argentina2017-10-31T12:39:55Z2017-10-31T12:39:55Z2017-03info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/1629https://apsjournals.apsnet.org/doi/pdf/10.1094/PDIS-09-16-1248-FE0191-29171943-7692 (online version)https://doi.org/10.1094/PDIS-09-16-1248-FEPlant Diseases 101 (3) : 400-408. (March 2017)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)2025-09-29T13:44:13Zoai:localhost:20.500.12123/1629instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-09-29 13:44:13.415INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse
dc.title.none.fl_str_mv Peanut Smut : from an emerging disease to an actual threat to Argentine Peanut production
title Peanut Smut : from an emerging disease to an actual threat to Argentine Peanut production
spellingShingle Peanut Smut : from an emerging disease to an actual threat to Argentine Peanut production
Rago, Alejandro Mario
Arachis Hypogaea
Enfermedades de las Plantas
Plant Diseases
Smuts
Carbones
Thecaphora Frezii
Maní
Carbón del Maní
title_short Peanut Smut : from an emerging disease to an actual threat to Argentine Peanut production
title_full Peanut Smut : from an emerging disease to an actual threat to Argentine Peanut production
title_fullStr Peanut Smut : from an emerging disease to an actual threat to Argentine Peanut production
title_full_unstemmed Peanut Smut : from an emerging disease to an actual threat to Argentine Peanut production
title_sort Peanut Smut : from an emerging disease to an actual threat to Argentine Peanut production
dc.creator.none.fl_str_mv Rago, Alejandro Mario
Cazon, Luis Ignacio
Paredes, Juan Andrés
Edwards Molina, Juan Pablo
Conforto, Erica Cinthia
Bisonard, Eduardo Matias
Oddino, Claudio
author Rago, Alejandro Mario
author_facet Rago, Alejandro Mario
Cazon, Luis Ignacio
Paredes, Juan Andrés
Edwards Molina, Juan Pablo
Conforto, Erica Cinthia
Bisonard, Eduardo Matias
Oddino, Claudio
author_role author
author2 Cazon, Luis Ignacio
Paredes, Juan Andrés
Edwards Molina, Juan Pablo
Conforto, Erica Cinthia
Bisonard, Eduardo Matias
Oddino, Claudio
author2_role author
author
author
author
author
author
dc.subject.none.fl_str_mv Arachis Hypogaea
Enfermedades de las Plantas
Plant Diseases
Smuts
Carbones
Thecaphora Frezii
Maní
Carbón del Maní
topic Arachis Hypogaea
Enfermedades de las Plantas
Plant Diseases
Smuts
Carbones
Thecaphora Frezii
Maní
Carbón del Maní
dc.description.none.fl_txt_mv The center of origin of peanut is located in South America, specifically in southeastern Bolivia and northwestern Argentina, where its parental species are found in wild habits. Even though Argentina is only the seventh largest producer of peanut in the world (2% of global production), it is the leading exporter of edible grain and crushed (e.g., flour, butter, and oil) peanut products worldwide. Peanut production was moved to more southern areas of Cordoba in the early 1990s to avoid the consequences of production issues in the northern region. During this migration process, a new disease emerged in commercial plots: peanut smut caused by Thecaphora frezii. Peanut smut was first detected in the northern peanut producing areas in Córdoba Province, and then established on the central region where the main grain processing industries are located. Currently, the prevalence is 100% in Argentinian peanut area. This finding showed evidence that pathogens could also migrate along with peanut production activities and contaminate soil of new production areas
Fil: Rago, Alejandro Mario Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina. Universidad Nacional de Río Cuarto. Facultad de Agronomía y Veterinaria; Argentina
Fil: Cazon, Luis Ignacio. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina. Universidade de Sao Paulo. Departamento de Fitopatología e Nematologia; Brasil
Fil: Paredes, Juan Andrés. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina. Universidade de Sao Paulo. Departamento de Fitopatología e Nematologia; Brasil
Fil: Edwards Molina, Juan Pablo. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina. Universidade de Sao Paulo. Departamento de Fitopatología e Nematologia; Brasil
Fil: Conforto, Erica Cinthia Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina. Universidade de Sao Paulo. Departamento de Fitopatología e Nematologia; Brasil
Fil: Bisonard, Eduardo Matias. Instituto Nacional de Tecnología Agropecuaria (INTA). Centro de Investigaciones Agropecuarias; Argentina
Fil: Oddino, Claudio Universidad Nacional de Río Cuarto. Facultad de Agronomía y Veterinaria; Argentina
description The center of origin of peanut is located in South America, specifically in southeastern Bolivia and northwestern Argentina, where its parental species are found in wild habits. Even though Argentina is only the seventh largest producer of peanut in the world (2% of global production), it is the leading exporter of edible grain and crushed (e.g., flour, butter, and oil) peanut products worldwide. Peanut production was moved to more southern areas of Cordoba in the early 1990s to avoid the consequences of production issues in the northern region. During this migration process, a new disease emerged in commercial plots: peanut smut caused by Thecaphora frezii. Peanut smut was first detected in the northern peanut producing areas in Córdoba Province, and then established on the central region where the main grain processing industries are located. Currently, the prevalence is 100% in Argentinian peanut area. This finding showed evidence that pathogens could also migrate along with peanut production activities and contaminate soil of new production areas
publishDate 2017
dc.date.none.fl_str_mv 2017-10-31T12:39:55Z
2017-10-31T12:39:55Z
2017-03
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/20.500.12123/1629
https://apsjournals.apsnet.org/doi/pdf/10.1094/PDIS-09-16-1248-FE
0191-2917
1943-7692 (online version)
https://doi.org/10.1094/PDIS-09-16-1248-FE
url http://hdl.handle.net/20.500.12123/1629
https://apsjournals.apsnet.org/doi/pdf/10.1094/PDIS-09-16-1248-FE
https://doi.org/10.1094/PDIS-09-16-1248-FE
identifier_str_mv 0191-2917
1943-7692 (online version)
dc.language.none.fl_str_mv eng
language eng
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
eu_rights_str_mv openAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
dc.format.none.fl_str_mv application/pdf
dc.source.none.fl_str_mv Plant Diseases 101 (3) : 400-408. (March 2017)
reponame:INTA Digital (INTA)
instname:Instituto Nacional de Tecnología Agropecuaria
reponame_str INTA Digital (INTA)
collection INTA Digital (INTA)
instname_str Instituto Nacional de Tecnología Agropecuaria
repository.name.fl_str_mv INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria
repository.mail.fl_str_mv tripaldi.nicolas@inta.gob.ar
_version_ 1844619118749155328
score 12.558318

Publicaciones similares