Effects of plant density in broccoli on yield and radiation use efficiency
- Autores
- Francescangeli, Nora; Sangiacomo, Miguel Angel; Martí, Hector Ruben
- Año de publicación
- 2006
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- The effects of plant density on broccoli (Brassica oleracea L. var. italica Plenck) commercial characteristics are well determined. However, it is not completely clear how the broccoli plant respond to changes in plant shading as a result of different plant densities. The objective of this experiment was to determine the effect of plant density on intercepted photosynthetically active radiation (PAR), plant architecture, and plant growth and production. “Legacy” broccoli plants were grown in pots in a greenhouse in the seasons of 2002 and 2003 at 2, 4, 6 or 8 plants m−2 (temperatures: between 10.0 and 16.1 °C, average incident PAR: 12 mol m−2 day−1). Plant density affected the intercepted and accumulated PAR. There were not effects on the length of the vegetative and reproductive periods, the total and final number of leaves, and the spear diameter and fresh weight. The magnitude and evolution of leaf area (LA) was independent of plant density up to 70 days after transplant (dat). Since then on, LA increased linearly with plant density. The highest intercepted PAR was 70–72% with 6–8 plants m−2. With the increase in plant density: the erectness of the upper leaves and stem length increased, the extinction coefficient decreased and commercial spear (inflorescence plus a portion of stem 10 cm long) weight decreased (but it was due to the stem portion of the spear and not to the edible portion). On an area basis, the decrease in commercial spear weight with plant density was more than compensated by the higher number of plants. The radiation use efficiency (RUE) increased proportionally with the leaf area index (LAI) up to a LAI of about 3, and then stabilized. The only effect of plant density on dry weight partitioning was to decrease the dry weight allocated to the stem portion of the spear. As plant density increased, and consequently the degree of shading increased, the net assimilation rate (NAR) decreased and the leaf area ratio (LAR) increased. This compensatory change between NAR and LAR, kept the relative growth rate (RGR) for individual plants almost constant.
EEA San Pedro
Fil: Francescangeli, Nora. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Pedro; Argentina
Fil: Sangiacomo, Miguel Angel. Universidad Nacional de Luján, Departamento de Tecnología; Argentina
Fil: Martí, Héctor Rubén. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Pedro; Argentina - Fuente
- Scientia Horticulturae 110 (2) : 135-143. (October 2006)
- Materia
-
Hortalizas de Inflorescencia
Cultivos de Crucíferas
Brocúli
Brassica Oleracea Italica
Espaciamiento
Umbría
Rendimiento
Radiación
Crecimiento
Superficie Foliar
Índice de Superficie Foliar
Inflorescence Vegetables
Cole Crops
Broccoli
Spacing
Shading
Yields
Radiation
Growth
Leaf Area
Leaf Area Index
Radiación Fotosintéticamente Activa
Eficiencia en el Uso de la Radiación
Tasa de Asimilación Neta
Tasa de Crecimiento Relativo
Relación de Área Foliar
Photosynthetically Active Radiation
Radiation-use Efficiency
Net Assimilation Rate
Relative Growth Rate
Leaf Area Ratio - Nivel de accesibilidad
- acceso restringido
- Condiciones de uso
- Repositorio
.jpg)
- Institución
- Instituto Nacional de Tecnología Agropecuaria
- OAI Identificador
- oai:localhost:20.500.12123/6360
Ver los metadatos del registro completo
| id |
INTADig_652921f5d0c5d7174d5395eba721dc14 |
|---|---|
| oai_identifier_str |
oai:localhost:20.500.12123/6360 |
| network_acronym_str |
INTADig |
| repository_id_str |
l |
| network_name_str |
INTA Digital (INTA) |
| spelling |
Effects of plant density in broccoli on yield and radiation use efficiencyFrancescangeli, NoraSangiacomo, Miguel AngelMartí, Hector RubenHortalizas de InflorescenciaCultivos de CrucíferasBrocúliBrassica Oleracea ItalicaEspaciamientoUmbríaRendimientoRadiaciónCrecimientoSuperficie FoliarÍndice de Superficie FoliarInflorescence VegetablesCole CropsBroccoliSpacingShadingYieldsRadiationGrowthLeaf AreaLeaf Area IndexRadiación Fotosintéticamente ActivaEficiencia en el Uso de la RadiaciónTasa de Asimilación NetaTasa de Crecimiento RelativoRelación de Área FoliarPhotosynthetically Active RadiationRadiation-use EfficiencyNet Assimilation RateRelative Growth RateLeaf Area RatioThe effects of plant density on broccoli (Brassica oleracea L. var. italica Plenck) commercial characteristics are well determined. However, it is not completely clear how the broccoli plant respond to changes in plant shading as a result of different plant densities. The objective of this experiment was to determine the effect of plant density on intercepted photosynthetically active radiation (PAR), plant architecture, and plant growth and production. “Legacy” broccoli plants were grown in pots in a greenhouse in the seasons of 2002 and 2003 at 2, 4, 6 or 8 plants m−2 (temperatures: between 10.0 and 16.1 °C, average incident PAR: 12 mol m−2 day−1). Plant density affected the intercepted and accumulated PAR. There were not effects on the length of the vegetative and reproductive periods, the total and final number of leaves, and the spear diameter and fresh weight. The magnitude and evolution of leaf area (LA) was independent of plant density up to 70 days after transplant (dat). Since then on, LA increased linearly with plant density. The highest intercepted PAR was 70–72% with 6–8 plants m−2. With the increase in plant density: the erectness of the upper leaves and stem length increased, the extinction coefficient decreased and commercial spear (inflorescence plus a portion of stem 10 cm long) weight decreased (but it was due to the stem portion of the spear and not to the edible portion). On an area basis, the decrease in commercial spear weight with plant density was more than compensated by the higher number of plants. The radiation use efficiency (RUE) increased proportionally with the leaf area index (LAI) up to a LAI of about 3, and then stabilized. The only effect of plant density on dry weight partitioning was to decrease the dry weight allocated to the stem portion of the spear. As plant density increased, and consequently the degree of shading increased, the net assimilation rate (NAR) decreased and the leaf area ratio (LAR) increased. This compensatory change between NAR and LAR, kept the relative growth rate (RGR) for individual plants almost constant.EEA San PedroFil: Francescangeli, Nora. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Pedro; ArgentinaFil: Sangiacomo, Miguel Angel. Universidad Nacional de Luján, Departamento de Tecnología; ArgentinaFil: Martí, Héctor Rubén. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Pedro; ArgentinaElsevier2019-11-21T13:06:47Z2019-11-21T13:06:47Z2006info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/6360https://www.sciencedirect.com/science/article/pii/S03044238060027310304-4238https://doi.org/10.1016/j.scienta.2006.06.025Scientia Horticulturae 110 (2) : 135-143. (October 2006)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/restrictedAccess2026-06-18T09:31:24Zoai:localhost:20.500.12123/6360instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2026-06-18 09:31:24.741INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse |
| dc.title.none.fl_str_mv |
Effects of plant density in broccoli on yield and radiation use efficiency |
| title |
Effects of plant density in broccoli on yield and radiation use efficiency |
| spellingShingle |
Effects of plant density in broccoli on yield and radiation use efficiency Francescangeli, Nora Hortalizas de Inflorescencia Cultivos de Crucíferas Brocúli Brassica Oleracea Italica Espaciamiento Umbría Rendimiento Radiación Crecimiento Superficie Foliar Índice de Superficie Foliar Inflorescence Vegetables Cole Crops Broccoli Spacing Shading Yields Radiation Growth Leaf Area Leaf Area Index Radiación Fotosintéticamente Activa Eficiencia en el Uso de la Radiación Tasa de Asimilación Neta Tasa de Crecimiento Relativo Relación de Área Foliar Photosynthetically Active Radiation Radiation-use Efficiency Net Assimilation Rate Relative Growth Rate Leaf Area Ratio |
| title_short |
Effects of plant density in broccoli on yield and radiation use efficiency |
| title_full |
Effects of plant density in broccoli on yield and radiation use efficiency |
| title_fullStr |
Effects of plant density in broccoli on yield and radiation use efficiency |
| title_full_unstemmed |
Effects of plant density in broccoli on yield and radiation use efficiency |
| title_sort |
Effects of plant density in broccoli on yield and radiation use efficiency |
| dc.creator.none.fl_str_mv |
Francescangeli, Nora Sangiacomo, Miguel Angel Martí, Hector Ruben |
| author |
Francescangeli, Nora |
| author_facet |
Francescangeli, Nora Sangiacomo, Miguel Angel Martí, Hector Ruben |
| author_role |
author |
| author2 |
Sangiacomo, Miguel Angel Martí, Hector Ruben |
| author2_role |
author author |
| dc.subject.none.fl_str_mv |
Hortalizas de Inflorescencia Cultivos de Crucíferas Brocúli Brassica Oleracea Italica Espaciamiento Umbría Rendimiento Radiación Crecimiento Superficie Foliar Índice de Superficie Foliar Inflorescence Vegetables Cole Crops Broccoli Spacing Shading Yields Radiation Growth Leaf Area Leaf Area Index Radiación Fotosintéticamente Activa Eficiencia en el Uso de la Radiación Tasa de Asimilación Neta Tasa de Crecimiento Relativo Relación de Área Foliar Photosynthetically Active Radiation Radiation-use Efficiency Net Assimilation Rate Relative Growth Rate Leaf Area Ratio |
| topic |
Hortalizas de Inflorescencia Cultivos de Crucíferas Brocúli Brassica Oleracea Italica Espaciamiento Umbría Rendimiento Radiación Crecimiento Superficie Foliar Índice de Superficie Foliar Inflorescence Vegetables Cole Crops Broccoli Spacing Shading Yields Radiation Growth Leaf Area Leaf Area Index Radiación Fotosintéticamente Activa Eficiencia en el Uso de la Radiación Tasa de Asimilación Neta Tasa de Crecimiento Relativo Relación de Área Foliar Photosynthetically Active Radiation Radiation-use Efficiency Net Assimilation Rate Relative Growth Rate Leaf Area Ratio |
| dc.description.none.fl_txt_mv |
The effects of plant density on broccoli (Brassica oleracea L. var. italica Plenck) commercial characteristics are well determined. However, it is not completely clear how the broccoli plant respond to changes in plant shading as a result of different plant densities. The objective of this experiment was to determine the effect of plant density on intercepted photosynthetically active radiation (PAR), plant architecture, and plant growth and production. “Legacy” broccoli plants were grown in pots in a greenhouse in the seasons of 2002 and 2003 at 2, 4, 6 or 8 plants m−2 (temperatures: between 10.0 and 16.1 °C, average incident PAR: 12 mol m−2 day−1). Plant density affected the intercepted and accumulated PAR. There were not effects on the length of the vegetative and reproductive periods, the total and final number of leaves, and the spear diameter and fresh weight. The magnitude and evolution of leaf area (LA) was independent of plant density up to 70 days after transplant (dat). Since then on, LA increased linearly with plant density. The highest intercepted PAR was 70–72% with 6–8 plants m−2. With the increase in plant density: the erectness of the upper leaves and stem length increased, the extinction coefficient decreased and commercial spear (inflorescence plus a portion of stem 10 cm long) weight decreased (but it was due to the stem portion of the spear and not to the edible portion). On an area basis, the decrease in commercial spear weight with plant density was more than compensated by the higher number of plants. The radiation use efficiency (RUE) increased proportionally with the leaf area index (LAI) up to a LAI of about 3, and then stabilized. The only effect of plant density on dry weight partitioning was to decrease the dry weight allocated to the stem portion of the spear. As plant density increased, and consequently the degree of shading increased, the net assimilation rate (NAR) decreased and the leaf area ratio (LAR) increased. This compensatory change between NAR and LAR, kept the relative growth rate (RGR) for individual plants almost constant. EEA San Pedro Fil: Francescangeli, Nora. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Pedro; Argentina Fil: Sangiacomo, Miguel Angel. Universidad Nacional de Luján, Departamento de Tecnología; Argentina Fil: Martí, Héctor Rubén. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Pedro; Argentina |
| description |
The effects of plant density on broccoli (Brassica oleracea L. var. italica Plenck) commercial characteristics are well determined. However, it is not completely clear how the broccoli plant respond to changes in plant shading as a result of different plant densities. The objective of this experiment was to determine the effect of plant density on intercepted photosynthetically active radiation (PAR), plant architecture, and plant growth and production. “Legacy” broccoli plants were grown in pots in a greenhouse in the seasons of 2002 and 2003 at 2, 4, 6 or 8 plants m−2 (temperatures: between 10.0 and 16.1 °C, average incident PAR: 12 mol m−2 day−1). Plant density affected the intercepted and accumulated PAR. There were not effects on the length of the vegetative and reproductive periods, the total and final number of leaves, and the spear diameter and fresh weight. The magnitude and evolution of leaf area (LA) was independent of plant density up to 70 days after transplant (dat). Since then on, LA increased linearly with plant density. The highest intercepted PAR was 70–72% with 6–8 plants m−2. With the increase in plant density: the erectness of the upper leaves and stem length increased, the extinction coefficient decreased and commercial spear (inflorescence plus a portion of stem 10 cm long) weight decreased (but it was due to the stem portion of the spear and not to the edible portion). On an area basis, the decrease in commercial spear weight with plant density was more than compensated by the higher number of plants. The radiation use efficiency (RUE) increased proportionally with the leaf area index (LAI) up to a LAI of about 3, and then stabilized. The only effect of plant density on dry weight partitioning was to decrease the dry weight allocated to the stem portion of the spear. As plant density increased, and consequently the degree of shading increased, the net assimilation rate (NAR) decreased and the leaf area ratio (LAR) increased. This compensatory change between NAR and LAR, kept the relative growth rate (RGR) for individual plants almost constant. |
| publishDate |
2006 |
| dc.date.none.fl_str_mv |
2006 2019-11-21T13:06:47Z 2019-11-21T13:06:47Z |
| dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
| format |
article |
| status_str |
publishedVersion |
| dc.identifier.none.fl_str_mv |
http://hdl.handle.net/20.500.12123/6360 https://www.sciencedirect.com/science/article/pii/S0304423806002731 0304-4238 https://doi.org/10.1016/j.scienta.2006.06.025 |
| url |
http://hdl.handle.net/20.500.12123/6360 https://www.sciencedirect.com/science/article/pii/S0304423806002731 https://doi.org/10.1016/j.scienta.2006.06.025 |
| identifier_str_mv |
0304-4238 |
| dc.language.none.fl_str_mv |
eng |
| language |
eng |
| dc.rights.none.fl_str_mv |
info:eu-repo/semantics/restrictedAccess |
| eu_rights_str_mv |
restrictedAccess |
| dc.format.none.fl_str_mv |
application/pdf |
| dc.publisher.none.fl_str_mv |
Elsevier |
| publisher.none.fl_str_mv |
Elsevier |
| dc.source.none.fl_str_mv |
Scientia Horticulturae 110 (2) : 135-143. (October 2006) reponame:INTA Digital (INTA) instname:Instituto Nacional de Tecnología Agropecuaria |
| reponame_str |
INTA Digital (INTA) |
| collection |
INTA Digital (INTA) |
| instname_str |
Instituto Nacional de Tecnología Agropecuaria |
| repository.name.fl_str_mv |
INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria |
| repository.mail.fl_str_mv |
tripaldi.nicolas@inta.gob.ar |
| _version_ |
1868344205688963072 |
| score |
13.040872 |