Aban, C. L., Larama, G., Ducci, M. A., Huidobro, D. J., Abanto, M., Vargas Gil, S., & Perez Brandan, C. (2023). Soil Properties and Bacterial Communities Associated with the Rhizosphere of the Common Bean after Using Brachiaria brizantha as a Service Crop: A 10-Year Field Experiment. Web
Citación estilo ChicagoAban, Carla Luciana, Giovanni Larama, María Antonella Ducci, Dina Jorgelina Huidobro, Michel Abanto, Silvina Vargas Gil, and Carolina Perez Brandan. Soil Properties and Bacterial Communities Associated With the Rhizosphere of the Common Bean After Using Brachiaria Brizantha As a Service Crop: A 10-Year Field Experiment. 2023.
Cita MLAAban, Carla Luciana, et al. Soil Properties and Bacterial Communities Associated With the Rhizosphere of the Common Bean After Using Brachiaria Brizantha As a Service Crop: A 10-Year Field Experiment. 2023.