Monteoliva, M. I., Valetti, L., Taurian, T., Crociara, C. S., & Guzzo, M. C. (2022). Synthetic Communities of Bacterial Endophytes to Improve the Quality and Yield of Legume Crops. Web
Citación estilo ChicagoMonteoliva, Mariela Ines, Lucio Valetti, Tania Taurian, Clara Sonia Crociara, and María Carla Guzzo. Synthetic Communities of Bacterial Endophytes to Improve the Quality and Yield of Legume Crops. 2022.
Cita MLAMonteoliva, Mariela Ines, et al. Synthetic Communities of Bacterial Endophytes to Improve the Quality and Yield of Legume Crops. 2022.
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