Cita APA

Barboza Rojas, K., Salinas Palmieri, M. C., Perez, M. B., Dhall, R. K., & Cavagnaro, P. (2022). Genotypic and environmental effects on the concentration of bulb phytochemicals associated with garlic flavor, health-enhancing properties, and postharvest conservation. Web

Citación estilo Chicago

Barboza Rojas, Karina, María Cecilia Salinas Palmieri, María Belén Perez, Rajinder Kumar Dhall, and Pablo Cavagnaro. Genotypic and Environmental Effects On the Concentration of Bulb Phytochemicals Associated With Garlic Flavor, Health-enhancing Properties, and Postharvest Conservation. 2022.

Cita MLA

Barboza Rojas, Karina, et al. Genotypic and Environmental Effects On the Concentration of Bulb Phytochemicals Associated With Garlic Flavor, Health-enhancing Properties, and Postharvest Conservation. 2022.