Cita APA

Ambrosi, V., Guidi, S. M., Primrose, D. M., Gonzalez, C. B., & Polenta, G. A. (2023). Assessment of the Efficiency of Technological Processes to Modify Whey Protein Antigenicity. Web

Citación estilo Chicago

Ambrosi, Vanina, Silvina Mabel Guidi, Debora Marina Primrose, Claudia Beatriz Gonzalez, and Gustavo Alberto Polenta. Assessment of the Efficiency of Technological Processes to Modify Whey Protein Antigenicity. 2023.

Cita MLA

Ambrosi, Vanina, et al. Assessment of the Efficiency of Technological Processes to Modify Whey Protein Antigenicity. 2023.