Sociocultural valuation of ecosystem services in Southern Patagonia, Argentina.
- Autores
- Peri, Pablo Luis; Toledo, Santiago; Rosas, Yamina Micaela; Huertas, Leonardo Martin; Vettese, Evangelina S.; Martínez Pastur, Guillermo José
- Año de publicación
- 2021
- Idioma
- inglés
- Tipo de recurso
- parte de libro
- Estado
- versión publicada
- Descripción
- Understanding sociocultural values towards ecosystem services (ES) facilitates a decision-making process across multiple management objectives. The aim of this chapter was to analyse the stakeholders’ perceptions of ES, wellbeing and connectedness to nature at regional level in Southern Patagonia (Santa Cruz Province, Argentina). For this, we designed a questionnaire and conducted 451 face-to-face semi-structured interviews, in which 168 corresponded to local residents and 283 to foreign visitors. Ecosystem services were classified depending on the degree of perceived importance and vulnerability for wellbeing. From this, 12 ES (5 provisioning, 6 cultural and 1 regulating) were perceived as important for wellbeing. Analysing the perceptions of vulnerable ES by each local stakeholder, we found that both groups of locals and decision-makers perceived provisioning services (mainly livestock, fresh water, timber, fishing and shellfish) and regulating (erosion control, habitat for species and climate regulation) as important ones. Survey respondents generally indicated a high level of connectivity with nature being similar for both locals and visitors. Our results showed that social perception of values can substantially contribute to identify ES by focusing on the conflicts that emerge among different stakeholder groups. The sociocultural information of the present study can provide important inputs into negotiations in a decision-making process, allowing participants to compare positive and negative impacts of various options for ES management.
EEA Santa Cruz
Fil: Peri, Pablo Luis. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Santa Cruz; Argentina.
Fil: Peri, Pablo Luis. Universidad Nacional de la Patagonia Austral; Argentina.
Fil: Peri, Pablo Luis. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina.
Fil: Toledo, Santiago. Universidad Nacional de la Patagonia Austral; Argentina.
Fil: Toledo, Santiago. Consejo Nacional de Investigaciones Científicas y Técnicas. CIT Santa Cruz; Argentina.
Fil: Toledo, Santiago: Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Santa Cruz; Argentina.
Fil: Rosas, Yamina Micaela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Austral de Investigaciones Científicas; Argentina.
Fil: Huertas, Leonardo Martin. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Santa Cruz; Argentina
Fil: Vettese, Evangelina S. Consejo Nacional de Investigaciones Científicas y Técnicas. CIT Santa Cruz; Argentina.
Fil: Martínez Pastur, Guillermo José. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Austral de Investigaciones Científicas (CADIC). Ushuaia, Tierra del Fuego, Argentina. - Fuente
- Ecosystem Services in Patagonia: A Multi-Criteria Approach for an Integrated Assessment (Eds. Peri P.L.; Martínez Pastur G.; Nahuelhual L.). Switzerland : Springer. Chapter 14, p. 287-306
- Materia
-
Ecosystem Services
Decision Making
Survey Methods
Sustainable Land Use
Servicios de los Ecosistemas
Toma de Decisiones
Método de Encuestas
Uso Sostenible de la Tierra
Santa Cruz (Argentina)
Sociocultural Values
Perception
Wellbeing
Valores Socioculturales
Percepción
Bienestar
Región Patagonica - Nivel de accesibilidad
- acceso restringido
- Condiciones de uso
- Repositorio
.jpg)
- Institución
- Instituto Nacional de Tecnología Agropecuaria
- OAI Identificador
- oai:localhost:20.500.12123/9315
Ver los metadatos del registro completo
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Sociocultural valuation of ecosystem services in Southern Patagonia, Argentina.Peri, Pablo LuisToledo, SantiagoRosas, Yamina MicaelaHuertas, Leonardo MartinVettese, Evangelina S.Martínez Pastur, Guillermo JoséEcosystem ServicesDecision MakingSurvey MethodsSustainable Land UseServicios de los EcosistemasToma de DecisionesMétodo de EncuestasUso Sostenible de la TierraSanta Cruz (Argentina)Sociocultural ValuesPerceptionWellbeingValores SocioculturalesPercepciónBienestarRegión PatagonicaUnderstanding sociocultural values towards ecosystem services (ES) facilitates a decision-making process across multiple management objectives. The aim of this chapter was to analyse the stakeholders’ perceptions of ES, wellbeing and connectedness to nature at regional level in Southern Patagonia (Santa Cruz Province, Argentina). For this, we designed a questionnaire and conducted 451 face-to-face semi-structured interviews, in which 168 corresponded to local residents and 283 to foreign visitors. Ecosystem services were classified depending on the degree of perceived importance and vulnerability for wellbeing. From this, 12 ES (5 provisioning, 6 cultural and 1 regulating) were perceived as important for wellbeing. Analysing the perceptions of vulnerable ES by each local stakeholder, we found that both groups of locals and decision-makers perceived provisioning services (mainly livestock, fresh water, timber, fishing and shellfish) and regulating (erosion control, habitat for species and climate regulation) as important ones. Survey respondents generally indicated a high level of connectivity with nature being similar for both locals and visitors. Our results showed that social perception of values can substantially contribute to identify ES by focusing on the conflicts that emerge among different stakeholder groups. The sociocultural information of the present study can provide important inputs into negotiations in a decision-making process, allowing participants to compare positive and negative impacts of various options for ES management.EEA Santa CruzFil: Peri, Pablo Luis. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Santa Cruz; Argentina.Fil: Peri, Pablo Luis. Universidad Nacional de la Patagonia Austral; Argentina.Fil: Peri, Pablo Luis. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina.Fil: Toledo, Santiago. Universidad Nacional de la Patagonia Austral; Argentina.Fil: Toledo, Santiago. Consejo Nacional de Investigaciones Científicas y Técnicas. CIT Santa Cruz; Argentina.Fil: Toledo, Santiago: Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Santa Cruz; Argentina.Fil: Rosas, Yamina Micaela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Austral de Investigaciones Científicas; Argentina.Fil: Huertas, Leonardo Martin. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Santa Cruz; ArgentinaFil: Vettese, Evangelina S. Consejo Nacional de Investigaciones Científicas y Técnicas. CIT Santa Cruz; Argentina.Fil: Martínez Pastur, Guillermo José. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Austral de Investigaciones Científicas (CADIC). Ushuaia, Tierra del Fuego, Argentina.SpringerPeri, Pablo LuisMartínez Pastur, Guillermo JoséNahuelhual, Laura2021-05-10T12:51:11Z2021-05-10T12:51:11Z2021-04-27info:eu-repo/semantics/bookPartinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_3248info:ar-repo/semantics/parteDeLibroapplication/pdfhttp://hdl.handle.net/20.500.12123/9315https://link.springer.com/chapter/10.1007/978-3-030-69166-0_14PERI P.L.; TOLEDO S.; ROSAS Y.M.; HUERTAS L.; VETTESE E.; MARTÍNEZ PASTUR G. (2021) Sociocultural valuation of ecosystem services in Southern Patagonia, Argentina. In: Ecosystem Services in Patagonia: A Multi-Criteria Approach for an Integrated Assessment (Eds. Peri P.L.; Martínez Pastur G.; Nahuelhual L.), Chapter 14, pp. 287-306. Springer Nature: Natural and Social Sciences of Patagonia, Switzerland. ISBN 978-3-030-69165-3.978-3-030-69165-3 (hardcover)978-3-030-69168-4 (Softcover)978-3-030-69166-0 (eBook)2662-34632662-3471https://doi.org/10.1007/978-3-030-69166-0_14Ecosystem Services in Patagonia: A Multi-Criteria Approach for an Integrated Assessment (Eds. Peri P.L.; Martínez Pastur G.; Nahuelhual L.). Switzerland : Springer. Chapter 14, p. 287-306reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/restrictedAccess2025-10-23T11:17:35Zoai:localhost:20.500.12123/9315instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-10-23 11:17:36.038INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse |
| dc.title.none.fl_str_mv |
Sociocultural valuation of ecosystem services in Southern Patagonia, Argentina. |
| title |
Sociocultural valuation of ecosystem services in Southern Patagonia, Argentina. |
| spellingShingle |
Sociocultural valuation of ecosystem services in Southern Patagonia, Argentina. Peri, Pablo Luis Ecosystem Services Decision Making Survey Methods Sustainable Land Use Servicios de los Ecosistemas Toma de Decisiones Método de Encuestas Uso Sostenible de la Tierra Santa Cruz (Argentina) Sociocultural Values Perception Wellbeing Valores Socioculturales Percepción Bienestar Región Patagonica |
| title_short |
Sociocultural valuation of ecosystem services in Southern Patagonia, Argentina. |
| title_full |
Sociocultural valuation of ecosystem services in Southern Patagonia, Argentina. |
| title_fullStr |
Sociocultural valuation of ecosystem services in Southern Patagonia, Argentina. |
| title_full_unstemmed |
Sociocultural valuation of ecosystem services in Southern Patagonia, Argentina. |
| title_sort |
Sociocultural valuation of ecosystem services in Southern Patagonia, Argentina. |
| dc.creator.none.fl_str_mv |
Peri, Pablo Luis Toledo, Santiago Rosas, Yamina Micaela Huertas, Leonardo Martin Vettese, Evangelina S. Martínez Pastur, Guillermo José |
| author |
Peri, Pablo Luis |
| author_facet |
Peri, Pablo Luis Toledo, Santiago Rosas, Yamina Micaela Huertas, Leonardo Martin Vettese, Evangelina S. Martínez Pastur, Guillermo José |
| author_role |
author |
| author2 |
Toledo, Santiago Rosas, Yamina Micaela Huertas, Leonardo Martin Vettese, Evangelina S. Martínez Pastur, Guillermo José |
| author2_role |
author author author author author |
| dc.contributor.none.fl_str_mv |
Peri, Pablo Luis Martínez Pastur, Guillermo José Nahuelhual, Laura |
| dc.subject.none.fl_str_mv |
Ecosystem Services Decision Making Survey Methods Sustainable Land Use Servicios de los Ecosistemas Toma de Decisiones Método de Encuestas Uso Sostenible de la Tierra Santa Cruz (Argentina) Sociocultural Values Perception Wellbeing Valores Socioculturales Percepción Bienestar Región Patagonica |
| topic |
Ecosystem Services Decision Making Survey Methods Sustainable Land Use Servicios de los Ecosistemas Toma de Decisiones Método de Encuestas Uso Sostenible de la Tierra Santa Cruz (Argentina) Sociocultural Values Perception Wellbeing Valores Socioculturales Percepción Bienestar Región Patagonica |
| dc.description.none.fl_txt_mv |
Understanding sociocultural values towards ecosystem services (ES) facilitates a decision-making process across multiple management objectives. The aim of this chapter was to analyse the stakeholders’ perceptions of ES, wellbeing and connectedness to nature at regional level in Southern Patagonia (Santa Cruz Province, Argentina). For this, we designed a questionnaire and conducted 451 face-to-face semi-structured interviews, in which 168 corresponded to local residents and 283 to foreign visitors. Ecosystem services were classified depending on the degree of perceived importance and vulnerability for wellbeing. From this, 12 ES (5 provisioning, 6 cultural and 1 regulating) were perceived as important for wellbeing. Analysing the perceptions of vulnerable ES by each local stakeholder, we found that both groups of locals and decision-makers perceived provisioning services (mainly livestock, fresh water, timber, fishing and shellfish) and regulating (erosion control, habitat for species and climate regulation) as important ones. Survey respondents generally indicated a high level of connectivity with nature being similar for both locals and visitors. Our results showed that social perception of values can substantially contribute to identify ES by focusing on the conflicts that emerge among different stakeholder groups. The sociocultural information of the present study can provide important inputs into negotiations in a decision-making process, allowing participants to compare positive and negative impacts of various options for ES management. EEA Santa Cruz Fil: Peri, Pablo Luis. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Santa Cruz; Argentina. Fil: Peri, Pablo Luis. Universidad Nacional de la Patagonia Austral; Argentina. Fil: Peri, Pablo Luis. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Fil: Toledo, Santiago. Universidad Nacional de la Patagonia Austral; Argentina. Fil: Toledo, Santiago. Consejo Nacional de Investigaciones Científicas y Técnicas. CIT Santa Cruz; Argentina. Fil: Toledo, Santiago: Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Santa Cruz; Argentina. Fil: Rosas, Yamina Micaela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Austral de Investigaciones Científicas; Argentina. Fil: Huertas, Leonardo Martin. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Santa Cruz; Argentina Fil: Vettese, Evangelina S. Consejo Nacional de Investigaciones Científicas y Técnicas. CIT Santa Cruz; Argentina. Fil: Martínez Pastur, Guillermo José. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Austral de Investigaciones Científicas (CADIC). Ushuaia, Tierra del Fuego, Argentina. |
| description |
Understanding sociocultural values towards ecosystem services (ES) facilitates a decision-making process across multiple management objectives. The aim of this chapter was to analyse the stakeholders’ perceptions of ES, wellbeing and connectedness to nature at regional level in Southern Patagonia (Santa Cruz Province, Argentina). For this, we designed a questionnaire and conducted 451 face-to-face semi-structured interviews, in which 168 corresponded to local residents and 283 to foreign visitors. Ecosystem services were classified depending on the degree of perceived importance and vulnerability for wellbeing. From this, 12 ES (5 provisioning, 6 cultural and 1 regulating) were perceived as important for wellbeing. Analysing the perceptions of vulnerable ES by each local stakeholder, we found that both groups of locals and decision-makers perceived provisioning services (mainly livestock, fresh water, timber, fishing and shellfish) and regulating (erosion control, habitat for species and climate regulation) as important ones. Survey respondents generally indicated a high level of connectivity with nature being similar for both locals and visitors. Our results showed that social perception of values can substantially contribute to identify ES by focusing on the conflicts that emerge among different stakeholder groups. The sociocultural information of the present study can provide important inputs into negotiations in a decision-making process, allowing participants to compare positive and negative impacts of various options for ES management. |
| publishDate |
2021 |
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2021-05-10T12:51:11Z 2021-05-10T12:51:11Z 2021-04-27 |
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info:eu-repo/semantics/bookPart info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_3248 info:ar-repo/semantics/parteDeLibro |
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bookPart |
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publishedVersion |
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PERI P.L.; TOLEDO S.; ROSAS Y.M.; HUERTAS L.; VETTESE E.; MARTÍNEZ PASTUR G. (2021) Sociocultural valuation of ecosystem services in Southern Patagonia, Argentina. In: Ecosystem Services in Patagonia: A Multi-Criteria Approach for an Integrated Assessment (Eds. Peri P.L.; Martínez Pastur G.; Nahuelhual L.), Chapter 14, pp. 287-306. Springer Nature: Natural and Social Sciences of Patagonia, Switzerland. ISBN 978-3-030-69165-3. 978-3-030-69165-3 (hardcover) 978-3-030-69168-4 (Softcover) 978-3-030-69166-0 (eBook) 2662-3463 2662-3471 |
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