Microorganisms as biocontrol agents against bacterial citrus diseases
- Autores
- Poveda, Jorge; Roeschlin, Roxana Andrea; Marano, María Rosa; Favaro, María Alejandra
- Año de publicación
- 2021
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión aceptada
- Descripción
- Citrus represents one of the most widely grown crops on the planet, extensively cultivated for both the fresh fruit and juice markets. The productivity of citrus orchards can be seriously affected by highly aggressive pathogenic bacteria, such as Xanthomonas citri subsp. citri, Xylella fastidiosa subsp. pauca and currently Candidatus Liberibacter asiaticus. Different microbiological biocontrol agents have been described against these pathogens, such as antagonistic bacteria (mainly species from Pseudomonas and Bacillus genus) and bacteriophages. This review summarizes all the microbiological control strategies reported so far against bacterial diseases that affect citrus, highlighting those fields of study where there is great potential yet to be discovered.
EEA Reconquista
Fil: Poveda, Jorge. Universidad Pública de Navarra. Institute for Multidisciplinary Research in Applied Biology; España
Fil: Poveda, Jorge. University of León. Institute of Environment, Natural Resources and Biodiversity; España
Fil: Poveda, Jorge. Universidad Nacional del Litoral. Facultad de Ciencias Agrarias. Instituto de Ciencias Agropecuarias del Litoral; Argentina
Fil: Poveda, Jorge. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Ciencias Agropecuarias del Litoral; Argentina
Fil: Roeschlin, Roxana Andrea. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Reconquista; Argentina
Fil: Roeschlin, Roxana Andrea. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Roeschlin, Roxana Andrea. Universidad Católica de Santa Fe. Facultad de Ciencias Agropecuarias; Argentina
Fil: Marano, María Rosa. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología Molecular y Celular de Rosario; Argentina.
Fil: Marano, María Rosa. Universidad Nacional de Rosario. Facultad de Ciencias Bioquímicas y Farmacéuticas. Instituto de Biología Molecular y Celular de Rosario; Argentina
Fil: Favaro, María Alejandra. Universidad Nacional del Litoral. Facultad de Ciencias Agrarias. Instituto de Ciencias Agropecuarias del Litoral; Argentina
Fil: Favaro, María Alejandra. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Ciencias Agropecuarias del Litoral; Argentina - Fuente
- Biological Control 158 : 104602 (July 2021)
- Materia
-
Citrus
Enfermedades de las Plantas
Control de Enfermedades
Control Biológico
Agentes de Control Biológico
Microorganismos
Plant Diseases
Diseases Control
Biological Control
Biological Control Agents
Microorganisms
Huanglongbing - Nivel de accesibilidad
- acceso restringido
- Condiciones de uso
- Repositorio
- Institución
- Instituto Nacional de Tecnología Agropecuaria
- OAI Identificador
- oai:localhost:20.500.12123/9018
Ver los metadatos del registro completo
id |
INTADig_142d0625836b73c7f4bce7106bf82fe7 |
---|---|
oai_identifier_str |
oai:localhost:20.500.12123/9018 |
network_acronym_str |
INTADig |
repository_id_str |
l |
network_name_str |
INTA Digital (INTA) |
spelling |
Microorganisms as biocontrol agents against bacterial citrus diseasesPoveda, JorgeRoeschlin, Roxana AndreaMarano, María RosaFavaro, María AlejandraCitrusEnfermedades de las PlantasControl de EnfermedadesControl BiológicoAgentes de Control BiológicoMicroorganismosPlant DiseasesDiseases ControlBiological ControlBiological Control AgentsMicroorganismsHuanglongbingCitrus represents one of the most widely grown crops on the planet, extensively cultivated for both the fresh fruit and juice markets. The productivity of citrus orchards can be seriously affected by highly aggressive pathogenic bacteria, such as Xanthomonas citri subsp. citri, Xylella fastidiosa subsp. pauca and currently Candidatus Liberibacter asiaticus. Different microbiological biocontrol agents have been described against these pathogens, such as antagonistic bacteria (mainly species from Pseudomonas and Bacillus genus) and bacteriophages. This review summarizes all the microbiological control strategies reported so far against bacterial diseases that affect citrus, highlighting those fields of study where there is great potential yet to be discovered.EEA ReconquistaFil: Poveda, Jorge. Universidad Pública de Navarra. Institute for Multidisciplinary Research in Applied Biology; EspañaFil: Poveda, Jorge. University of León. Institute of Environment, Natural Resources and Biodiversity; EspañaFil: Poveda, Jorge. Universidad Nacional del Litoral. Facultad de Ciencias Agrarias. Instituto de Ciencias Agropecuarias del Litoral; ArgentinaFil: Poveda, Jorge. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Ciencias Agropecuarias del Litoral; ArgentinaFil: Roeschlin, Roxana Andrea. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Reconquista; ArgentinaFil: Roeschlin, Roxana Andrea. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Roeschlin, Roxana Andrea. Universidad Católica de Santa Fe. Facultad de Ciencias Agropecuarias; ArgentinaFil: Marano, María Rosa. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología Molecular y Celular de Rosario; Argentina.Fil: Marano, María Rosa. Universidad Nacional de Rosario. Facultad de Ciencias Bioquímicas y Farmacéuticas. Instituto de Biología Molecular y Celular de Rosario; ArgentinaFil: Favaro, María Alejandra. Universidad Nacional del Litoral. Facultad de Ciencias Agrarias. Instituto de Ciencias Agropecuarias del Litoral; ArgentinaFil: Favaro, María Alejandra. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Ciencias Agropecuarias del Litoral; ArgentinaElsevierinfo:eu-repo/date/embargoEnd/2022-04-052021-04-05T12:15:22Z2021-04-05T12:15:22Z2021-07info:eu-repo/semantics/articleinfo:eu-repo/semantics/acceptedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/9018https://www.sciencedirect.com/science/article/abs/pii/S10499644210007241049-9644https://doi.org/10.1016/j.biocontrol.2021.104602Biological Control 158 : 104602 (July 2021)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/restrictedAccess2025-10-16T09:30:02Zoai:localhost:20.500.12123/9018instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-10-16 09:30:03.249INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse |
dc.title.none.fl_str_mv |
Microorganisms as biocontrol agents against bacterial citrus diseases |
title |
Microorganisms as biocontrol agents against bacterial citrus diseases |
spellingShingle |
Microorganisms as biocontrol agents against bacterial citrus diseases Poveda, Jorge Citrus Enfermedades de las Plantas Control de Enfermedades Control Biológico Agentes de Control Biológico Microorganismos Plant Diseases Diseases Control Biological Control Biological Control Agents Microorganisms Huanglongbing |
title_short |
Microorganisms as biocontrol agents against bacterial citrus diseases |
title_full |
Microorganisms as biocontrol agents against bacterial citrus diseases |
title_fullStr |
Microorganisms as biocontrol agents against bacterial citrus diseases |
title_full_unstemmed |
Microorganisms as biocontrol agents against bacterial citrus diseases |
title_sort |
Microorganisms as biocontrol agents against bacterial citrus diseases |
dc.creator.none.fl_str_mv |
Poveda, Jorge Roeschlin, Roxana Andrea Marano, María Rosa Favaro, María Alejandra |
author |
Poveda, Jorge |
author_facet |
Poveda, Jorge Roeschlin, Roxana Andrea Marano, María Rosa Favaro, María Alejandra |
author_role |
author |
author2 |
Roeschlin, Roxana Andrea Marano, María Rosa Favaro, María Alejandra |
author2_role |
author author author |
dc.subject.none.fl_str_mv |
Citrus Enfermedades de las Plantas Control de Enfermedades Control Biológico Agentes de Control Biológico Microorganismos Plant Diseases Diseases Control Biological Control Biological Control Agents Microorganisms Huanglongbing |
topic |
Citrus Enfermedades de las Plantas Control de Enfermedades Control Biológico Agentes de Control Biológico Microorganismos Plant Diseases Diseases Control Biological Control Biological Control Agents Microorganisms Huanglongbing |
dc.description.none.fl_txt_mv |
Citrus represents one of the most widely grown crops on the planet, extensively cultivated for both the fresh fruit and juice markets. The productivity of citrus orchards can be seriously affected by highly aggressive pathogenic bacteria, such as Xanthomonas citri subsp. citri, Xylella fastidiosa subsp. pauca and currently Candidatus Liberibacter asiaticus. Different microbiological biocontrol agents have been described against these pathogens, such as antagonistic bacteria (mainly species from Pseudomonas and Bacillus genus) and bacteriophages. This review summarizes all the microbiological control strategies reported so far against bacterial diseases that affect citrus, highlighting those fields of study where there is great potential yet to be discovered. EEA Reconquista Fil: Poveda, Jorge. Universidad Pública de Navarra. Institute for Multidisciplinary Research in Applied Biology; España Fil: Poveda, Jorge. University of León. Institute of Environment, Natural Resources and Biodiversity; España Fil: Poveda, Jorge. Universidad Nacional del Litoral. Facultad de Ciencias Agrarias. Instituto de Ciencias Agropecuarias del Litoral; Argentina Fil: Poveda, Jorge. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Ciencias Agropecuarias del Litoral; Argentina Fil: Roeschlin, Roxana Andrea. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Reconquista; Argentina Fil: Roeschlin, Roxana Andrea. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina Fil: Roeschlin, Roxana Andrea. Universidad Católica de Santa Fe. Facultad de Ciencias Agropecuarias; Argentina Fil: Marano, María Rosa. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología Molecular y Celular de Rosario; Argentina. Fil: Marano, María Rosa. Universidad Nacional de Rosario. Facultad de Ciencias Bioquímicas y Farmacéuticas. Instituto de Biología Molecular y Celular de Rosario; Argentina Fil: Favaro, María Alejandra. Universidad Nacional del Litoral. Facultad de Ciencias Agrarias. Instituto de Ciencias Agropecuarias del Litoral; Argentina Fil: Favaro, María Alejandra. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Ciencias Agropecuarias del Litoral; Argentina |
description |
Citrus represents one of the most widely grown crops on the planet, extensively cultivated for both the fresh fruit and juice markets. The productivity of citrus orchards can be seriously affected by highly aggressive pathogenic bacteria, such as Xanthomonas citri subsp. citri, Xylella fastidiosa subsp. pauca and currently Candidatus Liberibacter asiaticus. Different microbiological biocontrol agents have been described against these pathogens, such as antagonistic bacteria (mainly species from Pseudomonas and Bacillus genus) and bacteriophages. This review summarizes all the microbiological control strategies reported so far against bacterial diseases that affect citrus, highlighting those fields of study where there is great potential yet to be discovered. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-04-05T12:15:22Z 2021-04-05T12:15:22Z 2021-07 info:eu-repo/date/embargoEnd/2022-04-05 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/acceptedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
acceptedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/20.500.12123/9018 https://www.sciencedirect.com/science/article/abs/pii/S1049964421000724 1049-9644 https://doi.org/10.1016/j.biocontrol.2021.104602 |
url |
http://hdl.handle.net/20.500.12123/9018 https://www.sciencedirect.com/science/article/abs/pii/S1049964421000724 https://doi.org/10.1016/j.biocontrol.2021.104602 |
identifier_str_mv |
1049-9644 |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/restrictedAccess |
eu_rights_str_mv |
restrictedAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Elsevier |
publisher.none.fl_str_mv |
Elsevier |
dc.source.none.fl_str_mv |
Biological Control 158 : 104602 (July 2021) reponame:INTA Digital (INTA) instname:Instituto Nacional de Tecnología Agropecuaria |
reponame_str |
INTA Digital (INTA) |
collection |
INTA Digital (INTA) |
instname_str |
Instituto Nacional de Tecnología Agropecuaria |
repository.name.fl_str_mv |
INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria |
repository.mail.fl_str_mv |
tripaldi.nicolas@inta.gob.ar |
_version_ |
1846143533287735296 |
score |
12.712165 |