Microorganisms as biocontrol agents against bacterial citrus diseases

Autores
Poveda, Jorge; Roeschlin, Roxana Andrea; Marano, María Rosa; Favaro, María Alejandra
Año de publicación
2021
Idioma
inglés
Tipo de recurso
artículo
Estado
versión aceptada
Descripción
Citrus represents one of the most widely grown crops on the planet, extensively cultivated for both the fresh fruit and juice markets. The productivity of citrus orchards can be seriously affected by highly aggressive pathogenic bacteria, such as Xanthomonas citri subsp. citri, Xylella fastidiosa subsp. pauca and currently Candidatus Liberibacter asiaticus. Different microbiological biocontrol agents have been described against these pathogens, such as antagonistic bacteria (mainly species from Pseudomonas and Bacillus genus) and bacteriophages. This review summarizes all the microbiological control strategies reported so far against bacterial diseases that affect citrus, highlighting those fields of study where there is great potential yet to be discovered.
EEA Reconquista
Fil: Poveda, Jorge. Universidad Pública de Navarra. Institute for Multidisciplinary Research in Applied Biology; España
Fil: Poveda, Jorge. University of León. Institute of Environment, Natural Resources and Biodiversity; España
Fil: Poveda, Jorge. Universidad Nacional del Litoral. Facultad de Ciencias Agrarias. Instituto de Ciencias Agropecuarias del Litoral; Argentina
Fil: Poveda, Jorge. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Ciencias Agropecuarias del Litoral; Argentina
Fil: Roeschlin, Roxana Andrea. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Reconquista; Argentina
Fil: Roeschlin, Roxana Andrea. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Roeschlin, Roxana Andrea. Universidad Católica de Santa Fe. Facultad de Ciencias Agropecuarias; Argentina
Fil: Marano, María Rosa. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología Molecular y Celular de Rosario; Argentina.
Fil: Marano, María Rosa. Universidad Nacional de Rosario. Facultad de Ciencias Bioquímicas y Farmacéuticas. Instituto de Biología Molecular y Celular de Rosario; Argentina
Fil: Favaro, María Alejandra. Universidad Nacional del Litoral. Facultad de Ciencias Agrarias. Instituto de Ciencias Agropecuarias del Litoral; Argentina
Fil: Favaro, María Alejandra. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Ciencias Agropecuarias del Litoral; Argentina
Fuente
Biological Control 158 : 104602 (July 2021)
Materia
Citrus
Enfermedades de las Plantas
Control de Enfermedades
Control Biológico
Agentes de Control Biológico
Microorganismos
Plant Diseases
Diseases Control
Biological Control
Biological Control Agents
Microorganisms
Huanglongbing
Nivel de accesibilidad
acceso restringido
Condiciones de uso
Repositorio
INTA Digital (INTA)
Institución
Instituto Nacional de Tecnología Agropecuaria
OAI Identificador
oai:localhost:20.500.12123/9018

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network_name_str INTA Digital (INTA)
spelling Microorganisms as biocontrol agents against bacterial citrus diseasesPoveda, JorgeRoeschlin, Roxana AndreaMarano, María RosaFavaro, María AlejandraCitrusEnfermedades de las PlantasControl de EnfermedadesControl BiológicoAgentes de Control BiológicoMicroorganismosPlant DiseasesDiseases ControlBiological ControlBiological Control AgentsMicroorganismsHuanglongbingCitrus represents one of the most widely grown crops on the planet, extensively cultivated for both the fresh fruit and juice markets. The productivity of citrus orchards can be seriously affected by highly aggressive pathogenic bacteria, such as Xanthomonas citri subsp. citri, Xylella fastidiosa subsp. pauca and currently Candidatus Liberibacter asiaticus. Different microbiological biocontrol agents have been described against these pathogens, such as antagonistic bacteria (mainly species from Pseudomonas and Bacillus genus) and bacteriophages. This review summarizes all the microbiological control strategies reported so far against bacterial diseases that affect citrus, highlighting those fields of study where there is great potential yet to be discovered.EEA ReconquistaFil: Poveda, Jorge. Universidad Pública de Navarra. Institute for Multidisciplinary Research in Applied Biology; EspañaFil: Poveda, Jorge. University of León. Institute of Environment, Natural Resources and Biodiversity; EspañaFil: Poveda, Jorge. Universidad Nacional del Litoral. Facultad de Ciencias Agrarias. Instituto de Ciencias Agropecuarias del Litoral; ArgentinaFil: Poveda, Jorge. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Ciencias Agropecuarias del Litoral; ArgentinaFil: Roeschlin, Roxana Andrea. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Reconquista; ArgentinaFil: Roeschlin, Roxana Andrea. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Roeschlin, Roxana Andrea. Universidad Católica de Santa Fe. Facultad de Ciencias Agropecuarias; ArgentinaFil: Marano, María Rosa. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología Molecular y Celular de Rosario; Argentina.Fil: Marano, María Rosa. Universidad Nacional de Rosario. Facultad de Ciencias Bioquímicas y Farmacéuticas. Instituto de Biología Molecular y Celular de Rosario; ArgentinaFil: Favaro, María Alejandra. Universidad Nacional del Litoral. Facultad de Ciencias Agrarias. Instituto de Ciencias Agropecuarias del Litoral; ArgentinaFil: Favaro, María Alejandra. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Ciencias Agropecuarias del Litoral; ArgentinaElsevierinfo:eu-repo/date/embargoEnd/2022-04-052021-04-05T12:15:22Z2021-04-05T12:15:22Z2021-07info:eu-repo/semantics/articleinfo:eu-repo/semantics/acceptedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/9018https://www.sciencedirect.com/science/article/abs/pii/S10499644210007241049-9644https://doi.org/10.1016/j.biocontrol.2021.104602Biological Control 158 : 104602 (July 2021)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/restrictedAccess2025-10-16T09:30:02Zoai:localhost:20.500.12123/9018instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-10-16 09:30:03.249INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse
dc.title.none.fl_str_mv Microorganisms as biocontrol agents against bacterial citrus diseases
title Microorganisms as biocontrol agents against bacterial citrus diseases
spellingShingle Microorganisms as biocontrol agents against bacterial citrus diseases
Poveda, Jorge
Citrus
Enfermedades de las Plantas
Control de Enfermedades
Control Biológico
Agentes de Control Biológico
Microorganismos
Plant Diseases
Diseases Control
Biological Control
Biological Control Agents
Microorganisms
Huanglongbing
title_short Microorganisms as biocontrol agents against bacterial citrus diseases
title_full Microorganisms as biocontrol agents against bacterial citrus diseases
title_fullStr Microorganisms as biocontrol agents against bacterial citrus diseases
title_full_unstemmed Microorganisms as biocontrol agents against bacterial citrus diseases
title_sort Microorganisms as biocontrol agents against bacterial citrus diseases
dc.creator.none.fl_str_mv Poveda, Jorge
Roeschlin, Roxana Andrea
Marano, María Rosa
Favaro, María Alejandra
author Poveda, Jorge
author_facet Poveda, Jorge
Roeschlin, Roxana Andrea
Marano, María Rosa
Favaro, María Alejandra
author_role author
author2 Roeschlin, Roxana Andrea
Marano, María Rosa
Favaro, María Alejandra
author2_role author
author
author
dc.subject.none.fl_str_mv Citrus
Enfermedades de las Plantas
Control de Enfermedades
Control Biológico
Agentes de Control Biológico
Microorganismos
Plant Diseases
Diseases Control
Biological Control
Biological Control Agents
Microorganisms
Huanglongbing
topic Citrus
Enfermedades de las Plantas
Control de Enfermedades
Control Biológico
Agentes de Control Biológico
Microorganismos
Plant Diseases
Diseases Control
Biological Control
Biological Control Agents
Microorganisms
Huanglongbing
dc.description.none.fl_txt_mv Citrus represents one of the most widely grown crops on the planet, extensively cultivated for both the fresh fruit and juice markets. The productivity of citrus orchards can be seriously affected by highly aggressive pathogenic bacteria, such as Xanthomonas citri subsp. citri, Xylella fastidiosa subsp. pauca and currently Candidatus Liberibacter asiaticus. Different microbiological biocontrol agents have been described against these pathogens, such as antagonistic bacteria (mainly species from Pseudomonas and Bacillus genus) and bacteriophages. This review summarizes all the microbiological control strategies reported so far against bacterial diseases that affect citrus, highlighting those fields of study where there is great potential yet to be discovered.
EEA Reconquista
Fil: Poveda, Jorge. Universidad Pública de Navarra. Institute for Multidisciplinary Research in Applied Biology; España
Fil: Poveda, Jorge. University of León. Institute of Environment, Natural Resources and Biodiversity; España
Fil: Poveda, Jorge. Universidad Nacional del Litoral. Facultad de Ciencias Agrarias. Instituto de Ciencias Agropecuarias del Litoral; Argentina
Fil: Poveda, Jorge. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Ciencias Agropecuarias del Litoral; Argentina
Fil: Roeschlin, Roxana Andrea. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Reconquista; Argentina
Fil: Roeschlin, Roxana Andrea. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Roeschlin, Roxana Andrea. Universidad Católica de Santa Fe. Facultad de Ciencias Agropecuarias; Argentina
Fil: Marano, María Rosa. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Biología Molecular y Celular de Rosario; Argentina.
Fil: Marano, María Rosa. Universidad Nacional de Rosario. Facultad de Ciencias Bioquímicas y Farmacéuticas. Instituto de Biología Molecular y Celular de Rosario; Argentina
Fil: Favaro, María Alejandra. Universidad Nacional del Litoral. Facultad de Ciencias Agrarias. Instituto de Ciencias Agropecuarias del Litoral; Argentina
Fil: Favaro, María Alejandra. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Ciencias Agropecuarias del Litoral; Argentina
description Citrus represents one of the most widely grown crops on the planet, extensively cultivated for both the fresh fruit and juice markets. The productivity of citrus orchards can be seriously affected by highly aggressive pathogenic bacteria, such as Xanthomonas citri subsp. citri, Xylella fastidiosa subsp. pauca and currently Candidatus Liberibacter asiaticus. Different microbiological biocontrol agents have been described against these pathogens, such as antagonistic bacteria (mainly species from Pseudomonas and Bacillus genus) and bacteriophages. This review summarizes all the microbiological control strategies reported so far against bacterial diseases that affect citrus, highlighting those fields of study where there is great potential yet to be discovered.
publishDate 2021
dc.date.none.fl_str_mv 2021-04-05T12:15:22Z
2021-04-05T12:15:22Z
2021-07
info:eu-repo/date/embargoEnd/2022-04-05
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/acceptedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str acceptedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/20.500.12123/9018
https://www.sciencedirect.com/science/article/abs/pii/S1049964421000724
1049-9644
https://doi.org/10.1016/j.biocontrol.2021.104602
url http://hdl.handle.net/20.500.12123/9018
https://www.sciencedirect.com/science/article/abs/pii/S1049964421000724
https://doi.org/10.1016/j.biocontrol.2021.104602
identifier_str_mv 1049-9644
dc.language.none.fl_str_mv eng
language eng
dc.rights.none.fl_str_mv info:eu-repo/semantics/restrictedAccess
eu_rights_str_mv restrictedAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Elsevier
publisher.none.fl_str_mv Elsevier
dc.source.none.fl_str_mv Biological Control 158 : 104602 (July 2021)
reponame:INTA Digital (INTA)
instname:Instituto Nacional de Tecnología Agropecuaria
reponame_str INTA Digital (INTA)
collection INTA Digital (INTA)
instname_str Instituto Nacional de Tecnología Agropecuaria
repository.name.fl_str_mv INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria
repository.mail.fl_str_mv tripaldi.nicolas@inta.gob.ar
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