Cita APA

Otero, L., Martino, M. N., Zaritzky, N. E., Solas, M., & Sanz, P. (2000). Preservation of Microstructure in Peach and Mango during High-pressure-shift Freezing. Web

Citación estilo Chicago

Otero, Laura, Miriam Nora Martino, Noemi Elisabet Zaritzky, M. Solas, and P.D Sanz. Preservation of Microstructure in Peach and Mango During High-pressure-shift Freezing. 2000.

Cita MLA

Otero, Laura, et al. Preservation of Microstructure in Peach and Mango During High-pressure-shift Freezing. 2000.