Introductory chapter: Vitamin C

Autores
Leblanc, Jean Guy Joseph
Año de publicación
2019
Idioma
inglés
Tipo de recurso
parte de libro
Estado
versión publicada
Descripción
The word vitamin was originally coined to describe amines that are essential for life. It is now know that although not all vitamins are amines, the are organic micronutrients that mean that they must be consumed in small quantities for the adequate growth and are required in numerous metabolic reactions to maintain homeostasis. There are 13 vitamins that are recognized by all researchers, and these can be classified as either being soluble in fats (fat-soluble) (including vitamins A (retinols and carotenoids), D (cholecalciferol), E (tocopherols and tocotrienols), and K (quinones)), or soluble in water (water-soluble) (including vitamin C (ascorbic acid) and the B group vitamins). B-group vitamins include the following: vitamin B1 (thiamine), vitamin B2 (riboflavin), vitamin B3 (niacin), vitamin B5 (pantothenic acid), vitamin B6 (pyridoxine), vitamin B7 (biotin), vitamin B9 (folic acid or folate) and vitamin B12 (cobalamins).
Fil: Leblanc, Jean Guy Joseph. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Centro de Referencia para Lactobacilos; Argentina
Materia
VITAMIN C
DEFICIENCY
MALNUTRITION
BIOLOGICAL ACTIVITY
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/113345
Acceder
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network_name_str CONICET Digital (CONICET)
spelling Introductory chapter: Vitamin CLeblanc, Jean Guy JosephVITAMIN CDEFICIENCYMALNUTRITIONBIOLOGICAL ACTIVITYhttps://purl.org/becyt/ford/2.11https://purl.org/becyt/ford/2The word vitamin was originally coined to describe amines that are essential for life. It is now know that although not all vitamins are amines, the are organic micronutrients that mean that they must be consumed in small quantities for the adequate growth and are required in numerous metabolic reactions to maintain homeostasis. There are 13 vitamins that are recognized by all researchers, and these can be classified as either being soluble in fats (fat-soluble) (including vitamins A (retinols and carotenoids), D (cholecalciferol), E (tocopherols and tocotrienols), and K (quinones)), or soluble in water (water-soluble) (including vitamin C (ascorbic acid) and the B group vitamins). B-group vitamins include the following: vitamin B1 (thiamine), vitamin B2 (riboflavin), vitamin B3 (niacin), vitamin B5 (pantothenic acid), vitamin B6 (pyridoxine), vitamin B7 (biotin), vitamin B9 (folic acid or folate) and vitamin B12 (cobalamins).Fil: Leblanc, Jean Guy Joseph. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Centro de Referencia para Lactobacilos; ArgentinaInTechOpenLeblanc, Jean Guy Joseph2019info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/bookParthttp://purl.org/coar/resource_type/c_3248info:ar-repo/semantics/parteDeLibroapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/113345Leblanc, Jean Guy Joseph; Introductory chapter: Vitamin C; InTechOpen; 2019; 1-2978-1-78923-895-2CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/doi/10.5772/intechopen.73793info:eu-repo/semantics/altIdentifier/url/https://www.intechopen.com/books/vitamin-c-an-update-on-current-uses-and-functionsinfo:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-03T10:05:06Zoai:ri.conicet.gov.ar:11336/113345instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-03 10:05:06.548CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Introductory chapter: Vitamin C
title Introductory chapter: Vitamin C
spellingShingle Introductory chapter: Vitamin C
Leblanc, Jean Guy Joseph
VITAMIN C
DEFICIENCY
MALNUTRITION
BIOLOGICAL ACTIVITY
title_short Introductory chapter: Vitamin C
title_full Introductory chapter: Vitamin C
title_fullStr Introductory chapter: Vitamin C
title_full_unstemmed Introductory chapter: Vitamin C
title_sort Introductory chapter: Vitamin C
dc.creator.none.fl_str_mv Leblanc, Jean Guy Joseph
author Leblanc, Jean Guy Joseph
author_facet Leblanc, Jean Guy Joseph
author_role author
dc.contributor.none.fl_str_mv Leblanc, Jean Guy Joseph
dc.subject.none.fl_str_mv VITAMIN C
DEFICIENCY
MALNUTRITION
BIOLOGICAL ACTIVITY
topic VITAMIN C
DEFICIENCY
MALNUTRITION
BIOLOGICAL ACTIVITY
purl_subject.fl_str_mv https://purl.org/becyt/ford/2.11
https://purl.org/becyt/ford/2
dc.description.none.fl_txt_mv The word vitamin was originally coined to describe amines that are essential for life. It is now know that although not all vitamins are amines, the are organic micronutrients that mean that they must be consumed in small quantities for the adequate growth and are required in numerous metabolic reactions to maintain homeostasis. There are 13 vitamins that are recognized by all researchers, and these can be classified as either being soluble in fats (fat-soluble) (including vitamins A (retinols and carotenoids), D (cholecalciferol), E (tocopherols and tocotrienols), and K (quinones)), or soluble in water (water-soluble) (including vitamin C (ascorbic acid) and the B group vitamins). B-group vitamins include the following: vitamin B1 (thiamine), vitamin B2 (riboflavin), vitamin B3 (niacin), vitamin B5 (pantothenic acid), vitamin B6 (pyridoxine), vitamin B7 (biotin), vitamin B9 (folic acid or folate) and vitamin B12 (cobalamins).
Fil: Leblanc, Jean Guy Joseph. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Centro de Referencia para Lactobacilos; Argentina
description The word vitamin was originally coined to describe amines that are essential for life. It is now know that although not all vitamins are amines, the are organic micronutrients that mean that they must be consumed in small quantities for the adequate growth and are required in numerous metabolic reactions to maintain homeostasis. There are 13 vitamins that are recognized by all researchers, and these can be classified as either being soluble in fats (fat-soluble) (including vitamins A (retinols and carotenoids), D (cholecalciferol), E (tocopherols and tocotrienols), and K (quinones)), or soluble in water (water-soluble) (including vitamin C (ascorbic acid) and the B group vitamins). B-group vitamins include the following: vitamin B1 (thiamine), vitamin B2 (riboflavin), vitamin B3 (niacin), vitamin B5 (pantothenic acid), vitamin B6 (pyridoxine), vitamin B7 (biotin), vitamin B9 (folic acid or folate) and vitamin B12 (cobalamins).
publishDate 2019
dc.date.none.fl_str_mv 2019
dc.type.none.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/bookPart
http://purl.org/coar/resource_type/c_3248
info:ar-repo/semantics/parteDeLibro
status_str publishedVersion
format bookPart
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/113345
Leblanc, Jean Guy Joseph; Introductory chapter: Vitamin C; InTechOpen; 2019; 1-2
978-1-78923-895-2
CONICET Digital
CONICET
url http://hdl.handle.net/11336/113345
identifier_str_mv Leblanc, Jean Guy Joseph; Introductory chapter: Vitamin C; InTechOpen; 2019; 1-2
978-1-78923-895-2
CONICET Digital
CONICET
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/doi/10.5772/intechopen.73793
info:eu-repo/semantics/altIdentifier/url/https://www.intechopen.com/books/vitamin-c-an-update-on-current-uses-and-functions
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv InTechOpen
publisher.none.fl_str_mv InTechOpen
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
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score 12.885934

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