Stone Fruits: Growth and Nitrogen and Organic Acid Metabolism in the Fruits and Seeds. A Review
- Autores
- Famiani, Franco; Bonghi, Claudio; Chen, Zhi Hui; Drincovich, Maria Fabiana; Farinelli, Daniela; Lara, Maria Valeria; Proietti, Simona; Rosati, Adolfo; Vizzotto, Giannina; Walker, Robert P.
- Año de publicación
- 2020
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- Stone fruits of the Rosaceae family consist of several distinct parts, and these include the flesh, woody endocarp, and seed. To understand the metabolism of these fruits, it is necessary to have knowledge of both their structure and growth characteristics. The nitrogen metabolism of the different tissues of stone fruits is interlinked. For example, there is an import and storage of nitrogenous compounds in the endocarp that are then exported to the seed. Moreover, there are links between the metabolism of nitrogen and that of malic/citric acids. In this article, the structure and growth characteristics, together with the import/export, contents, metabolism, and functions of nitrogenous compounds and organic acids in the different parts of stone fruits and their seeds are reviewed.
Fil: Famiani, Franco. Università di Perugia; Italia
Fil: Bonghi, Claudio. Università di Padova; Italia
Fil: Chen, Zhi Hui. University of Dundee; Reino Unido
Fil: Drincovich, Maria Fabiana. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Rosario. Centro de Estudios Fotosintéticos y Bioquímicos. Universidad Nacional de Rosario. Facultad de Ciencias Bioquímicas y Farmacéuticas. Centro de Estudios Fotosintéticos y Bioquímicos; Argentina
Fil: Farinelli, Daniela. Università di Perugia; Italia
Fil: Lara, Maria Valeria. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Rosario. Centro de Estudios Fotosintéticos y Bioquímicos. Universidad Nacional de Rosario. Facultad de Ciencias Bioquímicas y Farmacéuticas. Centro de Estudios Fotosintéticos y Bioquímicos; Argentina
Fil: Proietti, Simona. Consiglio Nazionale delle Ricerche; Italia
Fil: Rosati, Adolfo. Centro di ricerca Olivicoltura, Frutticoltura e Agrumicoltura; Italia
Fil: Vizzotto, Giannina. Università di Udine; Italia
Fil: Walker, Robert P.. Università di Perugia; Italia - Materia
-
ENDOCARP METABOLISM
FRUIT GROWTH
NITROGEN COMPOUNDS
ORGANIC ACIDS
SEED METABOLISM - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by/2.5/ar/
- Repositorio
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/147336
Ver los metadatos del registro completo
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Stone Fruits: Growth and Nitrogen and Organic Acid Metabolism in the Fruits and Seeds. A ReviewFamiani, FrancoBonghi, ClaudioChen, Zhi HuiDrincovich, Maria FabianaFarinelli, DanielaLara, Maria ValeriaProietti, SimonaRosati, AdolfoVizzotto, GianninaWalker, Robert P.ENDOCARP METABOLISMFRUIT GROWTHNITROGEN COMPOUNDSORGANIC ACIDSSEED METABOLISMhttps://purl.org/becyt/ford/1.6https://purl.org/becyt/ford/1Stone fruits of the Rosaceae family consist of several distinct parts, and these include the flesh, woody endocarp, and seed. To understand the metabolism of these fruits, it is necessary to have knowledge of both their structure and growth characteristics. The nitrogen metabolism of the different tissues of stone fruits is interlinked. For example, there is an import and storage of nitrogenous compounds in the endocarp that are then exported to the seed. Moreover, there are links between the metabolism of nitrogen and that of malic/citric acids. In this article, the structure and growth characteristics, together with the import/export, contents, metabolism, and functions of nitrogenous compounds and organic acids in the different parts of stone fruits and their seeds are reviewed.Fil: Famiani, Franco. Università di Perugia; ItaliaFil: Bonghi, Claudio. Università di Padova; ItaliaFil: Chen, Zhi Hui. University of Dundee; Reino UnidoFil: Drincovich, Maria Fabiana. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Rosario. Centro de Estudios Fotosintéticos y Bioquímicos. Universidad Nacional de Rosario. Facultad de Ciencias Bioquímicas y Farmacéuticas. Centro de Estudios Fotosintéticos y Bioquímicos; ArgentinaFil: Farinelli, Daniela. Università di Perugia; ItaliaFil: Lara, Maria Valeria. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Rosario. Centro de Estudios Fotosintéticos y Bioquímicos. Universidad Nacional de Rosario. Facultad de Ciencias Bioquímicas y Farmacéuticas. Centro de Estudios Fotosintéticos y Bioquímicos; ArgentinaFil: Proietti, Simona. Consiglio Nazionale delle Ricerche; ItaliaFil: Rosati, Adolfo. Centro di ricerca Olivicoltura, Frutticoltura e Agrumicoltura; ItaliaFil: Vizzotto, Giannina. Università di Udine; ItaliaFil: Walker, Robert P.. Università di Perugia; ItaliaFrontiers Media2020-09info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/147336Famiani, Franco; Bonghi, Claudio; Chen, Zhi Hui; Drincovich, Maria Fabiana; Farinelli, Daniela; et al.; Stone Fruits: Growth and Nitrogen and Organic Acid Metabolism in the Fruits and Seeds. A Review; Frontiers Media; Frontiers in Plant Science; 11; 9-2020; 1-161664-462XCONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/doi/10.3389/fpls.2020.572601info:eu-repo/semantics/altIdentifier/url/https://www.frontiersin.org/articles/10.3389/fpls.2020.572601/fullinfo:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-29T09:36:00Zoai:ri.conicet.gov.ar:11336/147336instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-29 09:36:00.519CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
dc.title.none.fl_str_mv |
Stone Fruits: Growth and Nitrogen and Organic Acid Metabolism in the Fruits and Seeds. A Review |
title |
Stone Fruits: Growth and Nitrogen and Organic Acid Metabolism in the Fruits and Seeds. A Review |
spellingShingle |
Stone Fruits: Growth and Nitrogen and Organic Acid Metabolism in the Fruits and Seeds. A Review Famiani, Franco ENDOCARP METABOLISM FRUIT GROWTH NITROGEN COMPOUNDS ORGANIC ACIDS SEED METABOLISM |
title_short |
Stone Fruits: Growth and Nitrogen and Organic Acid Metabolism in the Fruits and Seeds. A Review |
title_full |
Stone Fruits: Growth and Nitrogen and Organic Acid Metabolism in the Fruits and Seeds. A Review |
title_fullStr |
Stone Fruits: Growth and Nitrogen and Organic Acid Metabolism in the Fruits and Seeds. A Review |
title_full_unstemmed |
Stone Fruits: Growth and Nitrogen and Organic Acid Metabolism in the Fruits and Seeds. A Review |
title_sort |
Stone Fruits: Growth and Nitrogen and Organic Acid Metabolism in the Fruits and Seeds. A Review |
dc.creator.none.fl_str_mv |
Famiani, Franco Bonghi, Claudio Chen, Zhi Hui Drincovich, Maria Fabiana Farinelli, Daniela Lara, Maria Valeria Proietti, Simona Rosati, Adolfo Vizzotto, Giannina Walker, Robert P. |
author |
Famiani, Franco |
author_facet |
Famiani, Franco Bonghi, Claudio Chen, Zhi Hui Drincovich, Maria Fabiana Farinelli, Daniela Lara, Maria Valeria Proietti, Simona Rosati, Adolfo Vizzotto, Giannina Walker, Robert P. |
author_role |
author |
author2 |
Bonghi, Claudio Chen, Zhi Hui Drincovich, Maria Fabiana Farinelli, Daniela Lara, Maria Valeria Proietti, Simona Rosati, Adolfo Vizzotto, Giannina Walker, Robert P. |
author2_role |
author author author author author author author author author |
dc.subject.none.fl_str_mv |
ENDOCARP METABOLISM FRUIT GROWTH NITROGEN COMPOUNDS ORGANIC ACIDS SEED METABOLISM |
topic |
ENDOCARP METABOLISM FRUIT GROWTH NITROGEN COMPOUNDS ORGANIC ACIDS SEED METABOLISM |
purl_subject.fl_str_mv |
https://purl.org/becyt/ford/1.6 https://purl.org/becyt/ford/1 |
dc.description.none.fl_txt_mv |
Stone fruits of the Rosaceae family consist of several distinct parts, and these include the flesh, woody endocarp, and seed. To understand the metabolism of these fruits, it is necessary to have knowledge of both their structure and growth characteristics. The nitrogen metabolism of the different tissues of stone fruits is interlinked. For example, there is an import and storage of nitrogenous compounds in the endocarp that are then exported to the seed. Moreover, there are links between the metabolism of nitrogen and that of malic/citric acids. In this article, the structure and growth characteristics, together with the import/export, contents, metabolism, and functions of nitrogenous compounds and organic acids in the different parts of stone fruits and their seeds are reviewed. Fil: Famiani, Franco. Università di Perugia; Italia Fil: Bonghi, Claudio. Università di Padova; Italia Fil: Chen, Zhi Hui. University of Dundee; Reino Unido Fil: Drincovich, Maria Fabiana. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Rosario. Centro de Estudios Fotosintéticos y Bioquímicos. Universidad Nacional de Rosario. Facultad de Ciencias Bioquímicas y Farmacéuticas. Centro de Estudios Fotosintéticos y Bioquímicos; Argentina Fil: Farinelli, Daniela. Università di Perugia; Italia Fil: Lara, Maria Valeria. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Rosario. Centro de Estudios Fotosintéticos y Bioquímicos. Universidad Nacional de Rosario. Facultad de Ciencias Bioquímicas y Farmacéuticas. Centro de Estudios Fotosintéticos y Bioquímicos; Argentina Fil: Proietti, Simona. Consiglio Nazionale delle Ricerche; Italia Fil: Rosati, Adolfo. Centro di ricerca Olivicoltura, Frutticoltura e Agrumicoltura; Italia Fil: Vizzotto, Giannina. Università di Udine; Italia Fil: Walker, Robert P.. Università di Perugia; Italia |
description |
Stone fruits of the Rosaceae family consist of several distinct parts, and these include the flesh, woody endocarp, and seed. To understand the metabolism of these fruits, it is necessary to have knowledge of both their structure and growth characteristics. The nitrogen metabolism of the different tissues of stone fruits is interlinked. For example, there is an import and storage of nitrogenous compounds in the endocarp that are then exported to the seed. Moreover, there are links between the metabolism of nitrogen and that of malic/citric acids. In this article, the structure and growth characteristics, together with the import/export, contents, metabolism, and functions of nitrogenous compounds and organic acids in the different parts of stone fruits and their seeds are reviewed. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-09 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/11336/147336 Famiani, Franco; Bonghi, Claudio; Chen, Zhi Hui; Drincovich, Maria Fabiana; Farinelli, Daniela; et al.; Stone Fruits: Growth and Nitrogen and Organic Acid Metabolism in the Fruits and Seeds. A Review; Frontiers Media; Frontiers in Plant Science; 11; 9-2020; 1-16 1664-462X CONICET Digital CONICET |
url |
http://hdl.handle.net/11336/147336 |
identifier_str_mv |
Famiani, Franco; Bonghi, Claudio; Chen, Zhi Hui; Drincovich, Maria Fabiana; Farinelli, Daniela; et al.; Stone Fruits: Growth and Nitrogen and Organic Acid Metabolism in the Fruits and Seeds. A Review; Frontiers Media; Frontiers in Plant Science; 11; 9-2020; 1-16 1664-462X CONICET Digital CONICET |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repo/semantics/altIdentifier/doi/10.3389/fpls.2020.572601 info:eu-repo/semantics/altIdentifier/url/https://www.frontiersin.org/articles/10.3389/fpls.2020.572601/full |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by/2.5/ar/ |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/2.5/ar/ |
dc.format.none.fl_str_mv |
application/pdf application/pdf |
dc.publisher.none.fl_str_mv |
Frontiers Media |
publisher.none.fl_str_mv |
Frontiers Media |
dc.source.none.fl_str_mv |
reponame:CONICET Digital (CONICET) instname:Consejo Nacional de Investigaciones Científicas y Técnicas |
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CONICET Digital (CONICET) |
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CONICET Digital (CONICET) |
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Consejo Nacional de Investigaciones Científicas y Técnicas |
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CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas |
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dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar |
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13.070432 |