Cita APA

Diaz, A., Dini, C., Viña, S. Z., & Garcia, M. A. (2018). Technological properties of sour cassava starches: Effect of fermentation and drying processes. Web

Citación estilo Chicago

Diaz, Andrea, Cecilia Dini, Sonia Zulma Viña, and Maria Alejandra Garcia. Technological Properties of Sour Cassava Starches: Effect of Fermentation and Drying Processes. 2018.

Cita MLA

Diaz, Andrea, Cecilia Dini, Sonia Zulma Viña, and Maria Alejandra Garcia. Technological Properties of Sour Cassava Starches: Effect of Fermentation and Drying Processes. 2018.