Cita APA

Gutierrez, D. R., Lemos, M. L., Farias, M. J., & Rodriguez, S. d. C. (2023). Application of antioxidants and hot water treatments to improve shelf life of fresh-cut eggplants (Solanum melongena L.) during storage. Web

Citación estilo Chicago

Gutierrez, Diego Ricardo, Maria Laura Lemos, Mariana Judith Farias, and Silvia del Carmen Rodriguez. Application of Antioxidants and Hot Water Treatments to Improve Shelf Life of Fresh-cut Eggplants (Solanum Melongena L.) During Storage. 2023.

Cita MLA

Gutierrez, Diego Ricardo, Maria Laura Lemos, Mariana Judith Farias, and Silvia del Carmen Rodriguez. Application of Antioxidants and Hot Water Treatments to Improve Shelf Life of Fresh-cut Eggplants (Solanum Melongena L.) During Storage. 2023.