Gerbino, O. E., Ghibaudo, M. F., Tymczyszyn, E. E., Gomez Zavaglia, A., & Hugo, A. A. (2019). Probiotics, Galacto-oligosaccharides, and zinc antagonize biological effects of enterohaemorrhagic Escherichia coli on cultured cells and brine shrimp model. Web
Citación estilo ChicagoGerbino, Oscar Esteban, María Florencia Ghibaudo, Emma Elizabeth Tymczyszyn, Andrea Gomez Zavaglia, and Ayelen Amelia Hugo. Probiotics, Galacto-oligosaccharides, and Zinc Antagonize Biological Effects of Enterohaemorrhagic Escherichia Coli On Cultured Cells and Brine Shrimp Model. 2019.
Cita MLAGerbino, Oscar Esteban, et al. Probiotics, Galacto-oligosaccharides, and Zinc Antagonize Biological Effects of Enterohaemorrhagic Escherichia Coli On Cultured Cells and Brine Shrimp Model. 2019.