The usefulness of edible and medicinal Fabaceae in argentine and Chilean Patagonia: Environmental availability and other sources of supply

Autores
Molares, Soledad; Ladio, Ana Haydee
Año de publicación
2012
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Fabaceae is of great ethnobotanical importance in indigenous and urban communities throughout the world. This work presents a revision of the use of Fabaceae as a food and/or medicinal resource in Argentine-Chilean Patagonia. It is based on a bibliographical analysis of 27 ethnobotanical sources and catalogues of regional flora. Approximately 234 wild species grow in Patagonia, mainly (60) in arid environments, whilst the remainder belong to Sub-Antarctic forest. It was found that 12.8 (30 species), mainly woody, conspicuous plants, are collected for food or medicines. Most of the species used grow in arid environments. Cultivation and purchase/barter enrich the Fabaceae offer, bringing it up to a total of 63 species. The richness of native and exotic species, and the existence of multiple strategies for obtaining these plants, indicates hybridization of knowledge and practices. Only 22 of the total species used are mentioned in bothcontexts of food and medicine, reflecting low-use complementation. This study suggests a significant ecological appearance and a high level of availability in shops and exchange networks in Patagonia, highlighting the need to consider the full set of environmental and socioeconomic factors in research related to the use and cultural importance of plants in regional contexts.
Fil: Molares, Soledad. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Patagonia Norte. Instituto de Investigaciones en Biodiversidad y Medioambiente. Universidad Nacional del Comahue. Centro Regional Universidad Bariloche. Instituto de Investigaciones en Biodiversidad y Medioambiente; Argentina
Fil: Ladio, Ana Haydee. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Patagonia Norte. Instituto de Investigaciones en Biodiversidad y Medioambiente. Universidad Nacional del Comahue. Centro Regional Universidad Bariloche. Instituto de Investigaciones en Biodiversidad y Medioambiente; Argentina
Materia
ETHNOBOTANY
HYBRID KNOWLEDGE
COMPLEMENTARY USES
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/76895

id CONICETDig_b827e06ebb8a98cc4abc26b710f97b10
oai_identifier_str oai:ri.conicet.gov.ar:11336/76895
network_acronym_str CONICETDig
repository_id_str 3498
network_name_str CONICET Digital (CONICET)
spelling The usefulness of edible and medicinal Fabaceae in argentine and Chilean Patagonia: Environmental availability and other sources of supplyMolares, SoledadLadio, Ana HaydeeETHNOBOTANYHYBRID KNOWLEDGECOMPLEMENTARY USEShttps://purl.org/becyt/ford/1.6https://purl.org/becyt/ford/1Fabaceae is of great ethnobotanical importance in indigenous and urban communities throughout the world. This work presents a revision of the use of Fabaceae as a food and/or medicinal resource in Argentine-Chilean Patagonia. It is based on a bibliographical analysis of 27 ethnobotanical sources and catalogues of regional flora. Approximately 234 wild species grow in Patagonia, mainly (60) in arid environments, whilst the remainder belong to Sub-Antarctic forest. It was found that 12.8 (30 species), mainly woody, conspicuous plants, are collected for food or medicines. Most of the species used grow in arid environments. Cultivation and purchase/barter enrich the Fabaceae offer, bringing it up to a total of 63 species. The richness of native and exotic species, and the existence of multiple strategies for obtaining these plants, indicates hybridization of knowledge and practices. Only 22 of the total species used are mentioned in bothcontexts of food and medicine, reflecting low-use complementation. This study suggests a significant ecological appearance and a high level of availability in shops and exchange networks in Patagonia, highlighting the need to consider the full set of environmental and socioeconomic factors in research related to the use and cultural importance of plants in regional contexts.Fil: Molares, Soledad. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Patagonia Norte. Instituto de Investigaciones en Biodiversidad y Medioambiente. Universidad Nacional del Comahue. Centro Regional Universidad Bariloche. Instituto de Investigaciones en Biodiversidad y Medioambiente; ArgentinaFil: Ladio, Ana Haydee. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Patagonia Norte. Instituto de Investigaciones en Biodiversidad y Medioambiente. Universidad Nacional del Comahue. Centro Regional Universidad Bariloche. Instituto de Investigaciones en Biodiversidad y Medioambiente; ArgentinaHindawi Publishing Corporation2012-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/76895Molares, Soledad; Ladio, Ana Haydee; The usefulness of edible and medicinal Fabaceae in argentine and Chilean Patagonia: Environmental availability and other sources of supply; Hindawi Publishing Corporation; Evidence-Based Complementary and Alternative Medicine; 2012; 1-2012; 1-121741-427X1741-4288CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/doi/10.1155/2012/901918info:eu-repo/semantics/altIdentifier/url/https://www.hindawi.com/journals/ecam/2012/901918/info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-10T13:19:28Zoai:ri.conicet.gov.ar:11336/76895instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-10 13:19:28.325CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv The usefulness of edible and medicinal Fabaceae in argentine and Chilean Patagonia: Environmental availability and other sources of supply
title The usefulness of edible and medicinal Fabaceae in argentine and Chilean Patagonia: Environmental availability and other sources of supply
spellingShingle The usefulness of edible and medicinal Fabaceae in argentine and Chilean Patagonia: Environmental availability and other sources of supply
Molares, Soledad
ETHNOBOTANY
HYBRID KNOWLEDGE
COMPLEMENTARY USES
title_short The usefulness of edible and medicinal Fabaceae in argentine and Chilean Patagonia: Environmental availability and other sources of supply
title_full The usefulness of edible and medicinal Fabaceae in argentine and Chilean Patagonia: Environmental availability and other sources of supply
title_fullStr The usefulness of edible and medicinal Fabaceae in argentine and Chilean Patagonia: Environmental availability and other sources of supply
title_full_unstemmed The usefulness of edible and medicinal Fabaceae in argentine and Chilean Patagonia: Environmental availability and other sources of supply
title_sort The usefulness of edible and medicinal Fabaceae in argentine and Chilean Patagonia: Environmental availability and other sources of supply
dc.creator.none.fl_str_mv Molares, Soledad
Ladio, Ana Haydee
author Molares, Soledad
author_facet Molares, Soledad
Ladio, Ana Haydee
author_role author
author2 Ladio, Ana Haydee
author2_role author
dc.subject.none.fl_str_mv ETHNOBOTANY
HYBRID KNOWLEDGE
COMPLEMENTARY USES
topic ETHNOBOTANY
HYBRID KNOWLEDGE
COMPLEMENTARY USES
purl_subject.fl_str_mv https://purl.org/becyt/ford/1.6
https://purl.org/becyt/ford/1
dc.description.none.fl_txt_mv Fabaceae is of great ethnobotanical importance in indigenous and urban communities throughout the world. This work presents a revision of the use of Fabaceae as a food and/or medicinal resource in Argentine-Chilean Patagonia. It is based on a bibliographical analysis of 27 ethnobotanical sources and catalogues of regional flora. Approximately 234 wild species grow in Patagonia, mainly (60) in arid environments, whilst the remainder belong to Sub-Antarctic forest. It was found that 12.8 (30 species), mainly woody, conspicuous plants, are collected for food or medicines. Most of the species used grow in arid environments. Cultivation and purchase/barter enrich the Fabaceae offer, bringing it up to a total of 63 species. The richness of native and exotic species, and the existence of multiple strategies for obtaining these plants, indicates hybridization of knowledge and practices. Only 22 of the total species used are mentioned in bothcontexts of food and medicine, reflecting low-use complementation. This study suggests a significant ecological appearance and a high level of availability in shops and exchange networks in Patagonia, highlighting the need to consider the full set of environmental and socioeconomic factors in research related to the use and cultural importance of plants in regional contexts.
Fil: Molares, Soledad. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Patagonia Norte. Instituto de Investigaciones en Biodiversidad y Medioambiente. Universidad Nacional del Comahue. Centro Regional Universidad Bariloche. Instituto de Investigaciones en Biodiversidad y Medioambiente; Argentina
Fil: Ladio, Ana Haydee. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Patagonia Norte. Instituto de Investigaciones en Biodiversidad y Medioambiente. Universidad Nacional del Comahue. Centro Regional Universidad Bariloche. Instituto de Investigaciones en Biodiversidad y Medioambiente; Argentina
description Fabaceae is of great ethnobotanical importance in indigenous and urban communities throughout the world. This work presents a revision of the use of Fabaceae as a food and/or medicinal resource in Argentine-Chilean Patagonia. It is based on a bibliographical analysis of 27 ethnobotanical sources and catalogues of regional flora. Approximately 234 wild species grow in Patagonia, mainly (60) in arid environments, whilst the remainder belong to Sub-Antarctic forest. It was found that 12.8 (30 species), mainly woody, conspicuous plants, are collected for food or medicines. Most of the species used grow in arid environments. Cultivation and purchase/barter enrich the Fabaceae offer, bringing it up to a total of 63 species. The richness of native and exotic species, and the existence of multiple strategies for obtaining these plants, indicates hybridization of knowledge and practices. Only 22 of the total species used are mentioned in bothcontexts of food and medicine, reflecting low-use complementation. This study suggests a significant ecological appearance and a high level of availability in shops and exchange networks in Patagonia, highlighting the need to consider the full set of environmental and socioeconomic factors in research related to the use and cultural importance of plants in regional contexts.
publishDate 2012
dc.date.none.fl_str_mv 2012-01
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/76895
Molares, Soledad; Ladio, Ana Haydee; The usefulness of edible and medicinal Fabaceae in argentine and Chilean Patagonia: Environmental availability and other sources of supply; Hindawi Publishing Corporation; Evidence-Based Complementary and Alternative Medicine; 2012; 1-2012; 1-12
1741-427X
1741-4288
CONICET Digital
CONICET
url http://hdl.handle.net/11336/76895
identifier_str_mv Molares, Soledad; Ladio, Ana Haydee; The usefulness of edible and medicinal Fabaceae in argentine and Chilean Patagonia: Environmental availability and other sources of supply; Hindawi Publishing Corporation; Evidence-Based Complementary and Alternative Medicine; 2012; 1-2012; 1-12
1741-427X
1741-4288
CONICET Digital
CONICET
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/doi/10.1155/2012/901918
info:eu-repo/semantics/altIdentifier/url/https://www.hindawi.com/journals/ecam/2012/901918/
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv Hindawi Publishing Corporation
publisher.none.fl_str_mv Hindawi Publishing Corporation
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
_version_ 1842981061976391680
score 12.48226