Cian, R. E., Drago, S. R., Sánchez de Medina, F., & Martínez Augustin, O. (2015). Proteins and carbohydrates from red seaweeds: Evidence for beneficial effects on gut function and microbiota. Web
Citación estilo ChicagoCian, Raúl Esteban, Silvina Rosa Drago, Fermin Sánchez de Medina, and Olga Martínez Augustin. Proteins and Carbohydrates From Red Seaweeds: Evidence for Beneficial Effects On Gut Function and Microbiota. 2015.
Cita MLACian, Raúl Esteban, Silvina Rosa Drago, Fermin Sánchez de Medina, and Olga Martínez Augustin. Proteins and Carbohydrates From Red Seaweeds: Evidence for Beneficial Effects On Gut Function and Microbiota. 2015.
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