Cita APA

González, M. L. R., Chimeno, S. V., Sturm, M. E., Becerra, L., Lerena, M. C., Rojo, M. C., . . . Mercado, L. A. (2023). Populations of Saccharomyces cerevisiae in Vineyards: Biodiversity and Persistence Associated with Terroir. Web

Citación estilo Chicago

González, Magalí Lucía Rosa, Selva Valeria Chimeno, María Elena Sturm, Lucia Becerra, Maria Cecilia Lerena, María Cecilia Rojo, Mariana Combina, and Laura Analia Mercado. Populations of Saccharomyces Cerevisiae in Vineyards: Biodiversity and Persistence Associated With Terroir. 2023.

Cita MLA

González, Magalí Lucía Rosa, et al. Populations of Saccharomyces Cerevisiae in Vineyards: Biodiversity and Persistence Associated With Terroir. 2023.