Oteiza, J. M., Giannuzzi, L., & Califano, A. N. (2003). Thermal inactivation of Escherichia coli O157: H7 and Escherichia coli isolated from morcilla as affected by composition of the product. Web
Citación estilo ChicagoOteiza, Juan Martín, Leda Giannuzzi, and Alicia Noemi Califano. Thermal Inactivation of Escherichia Coli O157: H7 and Escherichia Coli Isolated From Morcilla As Affected By Composition of the Product. 2003.
Cita MLAOteiza, Juan Martín, Leda Giannuzzi, and Alicia Noemi Califano. Thermal Inactivation of Escherichia Coli O157: H7 and Escherichia Coli Isolated From Morcilla As Affected By Composition of the Product. 2003.
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