Zampini, I. C., Isla, M. I., & Schmeda Hirschmann, G. (2009). Antimicrobial and antioxidant compound from the infusion and methanolic extract of Baccharis incarum (Wedd.) Perkins. Web
Citación estilo ChicagoZampini, Iris Catiana, Maria Ines Isla, and Guillermo Schmeda Hirschmann. Antimicrobial and Antioxidant Compound From the Infusion and Methanolic Extract of Baccharis Incarum (Wedd.) Perkins. 2009.
Cita MLAZampini, Iris Catiana, Maria Ines Isla, and Guillermo Schmeda Hirschmann. Antimicrobial and Antioxidant Compound From the Infusion and Methanolic Extract of Baccharis Incarum (Wedd.) Perkins. 2009.
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