Cita APA

Archaina, D. A., Pieniazek, F., Messina, V. M., Salvatori, D. M., & Schebor, C. C. (2023). Different methods for textural evaluation of freeze-dried candies during storage. Web

Citación estilo Chicago

Archaina, Diego Alberto, Facundo Pieniazek, Valeria Marisa Messina, Daniela Marisol Salvatori, and Carolina Claudia Schebor. Different Methods for Textural Evaluation of Freeze-dried Candies During Storage. 2023.

Cita MLA

Archaina, Diego Alberto, et al. Different Methods for Textural Evaluation of Freeze-dried Candies During Storage. 2023.