Pighín, D. G., Pazos, A. A., Chamorro, M. V., Paschetta, M. F., Cunzolo, S. A., Godoy, M. F., . . . Grigioni, G. M. (2016). A Contribution of Beef to Human Health: A Review of the Role of the Animal Production Systems. Web
Citación estilo ChicagoPighín, Darío Gabriel, Adriana Alejandra Pazos, Monica Viviana Chamorro, María Fernanda Paschetta, Sebastian Abel Cunzolo, Maria Fernanda Godoy, Valeria Marisa Messina, Anibal Javier Pordomingo, and Gabriela Maria Grigioni. A Contribution of Beef to Human Health: A Review of the Role of the Animal Production Systems. 2016.
Cita MLAPighín, Darío Gabriel, et al. A Contribution of Beef to Human Health: A Review of the Role of the Animal Production Systems. 2016.
Precaución: Estas citas no son 100% exactas.