Enrofloxacin and ciprofloxacin residues in broiler chicken feathers after enrofloxacin oral administration
- Autores
- Marchetti, Maria Laura; Buchamer, Andrea Veronica; Buldain, Daniel Cornelio; Mestorino, Olga Nora
- Año de publicación
- 2019
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- Antibiotics in animal feed are a public health concern. Drug residues could eventually be detected in animal food products intended for human consumption. Our aim was to study the residue depletion of enrofloxacin and its metabolite ciprofloxacin in broiler chicken feathers. A validated HPLC-fluorescence method was used to quantify both compounds in feather samples. Broiler chickens were treated through drinking water with 10 mg Kg-1 d of enrofloxacin for 5 consecutive days. Feather samples were taken from 10 random birds per day until 9 days. Extraction was performed by a liquid/liquid technique. Both fluoroquinolones concentrations were determined by liquid chromatography with fluorescence detection. High levels of enrofloxacin and ciprofloxacin were found in feathers after oral administration and these compounds were detected for 9 days. Feather meal is a potential source of drug residues that can pass through the food chain when contaminated meal is fed to food-producing animals. In the present study enrofloxacin and ciprofloxacin concentrations were 0.20 to 5.46 µg g-1 between 1 to 9 days after final treatment, which means that withdrawal time fit for edible tissues is not adequate to reduce antimicrobial residues in chicken feathers. Further studies to establish a withdrawal time may be useful to avoid that drug residues could result in adverse health consequences like increase in antibiotic resistance.
Fil: Marchetti, Maria Laura. Universidad Nacional de la Plata. Facultad de Cs.veterinarias. Laboratorio de Estudios Farmacológicos y Toxicológicos; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata; Argentina
Fil: Buchamer, Andrea Veronica. Universidad Nacional de la Plata. Facultad de Cs.veterinarias. Laboratorio de Estudios Farmacológicos y Toxicológicos; Argentina
Fil: Buldain, Daniel Cornelio. Universidad Nacional de la Plata. Facultad de Cs.veterinarias. Laboratorio de Estudios Farmacológicos y Toxicológicos; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata; Argentina
Fil: Mestorino, Olga Nora. Universidad Nacional de la Plata. Facultad de Cs.veterinarias. Laboratorio de Estudios Farmacológicos y Toxicológicos; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata; Argentina - Materia
-
ANTIMICROBIALS
ENROFLOXACIN
CIPROFLOXACIN
FEATHERS
POULTRY
RESIDUES - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
- Repositorio
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/127848
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CONICET Digital (CONICET) |
spelling |
Enrofloxacin and ciprofloxacin residues in broiler chicken feathers after enrofloxacin oral administrationMarchetti, Maria LauraBuchamer, Andrea VeronicaBuldain, Daniel CornelioMestorino, Olga NoraANTIMICROBIALSENROFLOXACINCIPROFLOXACINFEATHERSPOULTRYRESIDUEShttps://purl.org/becyt/ford/4.3https://purl.org/becyt/ford/4Antibiotics in animal feed are a public health concern. Drug residues could eventually be detected in animal food products intended for human consumption. Our aim was to study the residue depletion of enrofloxacin and its metabolite ciprofloxacin in broiler chicken feathers. A validated HPLC-fluorescence method was used to quantify both compounds in feather samples. Broiler chickens were treated through drinking water with 10 mg Kg-1 d of enrofloxacin for 5 consecutive days. Feather samples were taken from 10 random birds per day until 9 days. Extraction was performed by a liquid/liquid technique. Both fluoroquinolones concentrations were determined by liquid chromatography with fluorescence detection. High levels of enrofloxacin and ciprofloxacin were found in feathers after oral administration and these compounds were detected for 9 days. Feather meal is a potential source of drug residues that can pass through the food chain when contaminated meal is fed to food-producing animals. In the present study enrofloxacin and ciprofloxacin concentrations were 0.20 to 5.46 µg g-1 between 1 to 9 days after final treatment, which means that withdrawal time fit for edible tissues is not adequate to reduce antimicrobial residues in chicken feathers. Further studies to establish a withdrawal time may be useful to avoid that drug residues could result in adverse health consequences like increase in antibiotic resistance.Fil: Marchetti, Maria Laura. Universidad Nacional de la Plata. Facultad de Cs.veterinarias. Laboratorio de Estudios Farmacológicos y Toxicológicos; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata; ArgentinaFil: Buchamer, Andrea Veronica. Universidad Nacional de la Plata. Facultad de Cs.veterinarias. Laboratorio de Estudios Farmacológicos y Toxicológicos; ArgentinaFil: Buldain, Daniel Cornelio. Universidad Nacional de la Plata. Facultad de Cs.veterinarias. Laboratorio de Estudios Farmacológicos y Toxicológicos; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata; ArgentinaFil: Mestorino, Olga Nora. Universidad Nacional de la Plata. Facultad de Cs.veterinarias. Laboratorio de Estudios Farmacológicos y Toxicológicos; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata; ArgentinaECronicon2019-04-30info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/127848Marchetti, Maria Laura; Buchamer, Andrea Veronica; Buldain, Daniel Cornelio; Mestorino, Olga Nora; Enrofloxacin and ciprofloxacin residues in broiler chicken feathers after enrofloxacin oral administration; ECronicon; EC Veterinary Science; 4; 3; 30-4-2019; 180-1862306-7381CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://www.ecronicon.com/ecve/volume4-issue3.phpinfo:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-03T09:50:07Zoai:ri.conicet.gov.ar:11336/127848instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-03 09:50:08.19CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
dc.title.none.fl_str_mv |
Enrofloxacin and ciprofloxacin residues in broiler chicken feathers after enrofloxacin oral administration |
title |
Enrofloxacin and ciprofloxacin residues in broiler chicken feathers after enrofloxacin oral administration |
spellingShingle |
Enrofloxacin and ciprofloxacin residues in broiler chicken feathers after enrofloxacin oral administration Marchetti, Maria Laura ANTIMICROBIALS ENROFLOXACIN CIPROFLOXACIN FEATHERS POULTRY RESIDUES |
title_short |
Enrofloxacin and ciprofloxacin residues in broiler chicken feathers after enrofloxacin oral administration |
title_full |
Enrofloxacin and ciprofloxacin residues in broiler chicken feathers after enrofloxacin oral administration |
title_fullStr |
Enrofloxacin and ciprofloxacin residues in broiler chicken feathers after enrofloxacin oral administration |
title_full_unstemmed |
Enrofloxacin and ciprofloxacin residues in broiler chicken feathers after enrofloxacin oral administration |
title_sort |
Enrofloxacin and ciprofloxacin residues in broiler chicken feathers after enrofloxacin oral administration |
dc.creator.none.fl_str_mv |
Marchetti, Maria Laura Buchamer, Andrea Veronica Buldain, Daniel Cornelio Mestorino, Olga Nora |
author |
Marchetti, Maria Laura |
author_facet |
Marchetti, Maria Laura Buchamer, Andrea Veronica Buldain, Daniel Cornelio Mestorino, Olga Nora |
author_role |
author |
author2 |
Buchamer, Andrea Veronica Buldain, Daniel Cornelio Mestorino, Olga Nora |
author2_role |
author author author |
dc.subject.none.fl_str_mv |
ANTIMICROBIALS ENROFLOXACIN CIPROFLOXACIN FEATHERS POULTRY RESIDUES |
topic |
ANTIMICROBIALS ENROFLOXACIN CIPROFLOXACIN FEATHERS POULTRY RESIDUES |
purl_subject.fl_str_mv |
https://purl.org/becyt/ford/4.3 https://purl.org/becyt/ford/4 |
dc.description.none.fl_txt_mv |
Antibiotics in animal feed are a public health concern. Drug residues could eventually be detected in animal food products intended for human consumption. Our aim was to study the residue depletion of enrofloxacin and its metabolite ciprofloxacin in broiler chicken feathers. A validated HPLC-fluorescence method was used to quantify both compounds in feather samples. Broiler chickens were treated through drinking water with 10 mg Kg-1 d of enrofloxacin for 5 consecutive days. Feather samples were taken from 10 random birds per day until 9 days. Extraction was performed by a liquid/liquid technique. Both fluoroquinolones concentrations were determined by liquid chromatography with fluorescence detection. High levels of enrofloxacin and ciprofloxacin were found in feathers after oral administration and these compounds were detected for 9 days. Feather meal is a potential source of drug residues that can pass through the food chain when contaminated meal is fed to food-producing animals. In the present study enrofloxacin and ciprofloxacin concentrations were 0.20 to 5.46 µg g-1 between 1 to 9 days after final treatment, which means that withdrawal time fit for edible tissues is not adequate to reduce antimicrobial residues in chicken feathers. Further studies to establish a withdrawal time may be useful to avoid that drug residues could result in adverse health consequences like increase in antibiotic resistance. Fil: Marchetti, Maria Laura. Universidad Nacional de la Plata. Facultad de Cs.veterinarias. Laboratorio de Estudios Farmacológicos y Toxicológicos; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata; Argentina Fil: Buchamer, Andrea Veronica. Universidad Nacional de la Plata. Facultad de Cs.veterinarias. Laboratorio de Estudios Farmacológicos y Toxicológicos; Argentina Fil: Buldain, Daniel Cornelio. Universidad Nacional de la Plata. Facultad de Cs.veterinarias. Laboratorio de Estudios Farmacológicos y Toxicológicos; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata; Argentina Fil: Mestorino, Olga Nora. Universidad Nacional de la Plata. Facultad de Cs.veterinarias. Laboratorio de Estudios Farmacológicos y Toxicológicos; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata; Argentina |
description |
Antibiotics in animal feed are a public health concern. Drug residues could eventually be detected in animal food products intended for human consumption. Our aim was to study the residue depletion of enrofloxacin and its metabolite ciprofloxacin in broiler chicken feathers. A validated HPLC-fluorescence method was used to quantify both compounds in feather samples. Broiler chickens were treated through drinking water with 10 mg Kg-1 d of enrofloxacin for 5 consecutive days. Feather samples were taken from 10 random birds per day until 9 days. Extraction was performed by a liquid/liquid technique. Both fluoroquinolones concentrations were determined by liquid chromatography with fluorescence detection. High levels of enrofloxacin and ciprofloxacin were found in feathers after oral administration and these compounds were detected for 9 days. Feather meal is a potential source of drug residues that can pass through the food chain when contaminated meal is fed to food-producing animals. In the present study enrofloxacin and ciprofloxacin concentrations were 0.20 to 5.46 µg g-1 between 1 to 9 days after final treatment, which means that withdrawal time fit for edible tissues is not adequate to reduce antimicrobial residues in chicken feathers. Further studies to establish a withdrawal time may be useful to avoid that drug residues could result in adverse health consequences like increase in antibiotic resistance. |
publishDate |
2019 |
dc.date.none.fl_str_mv |
2019-04-30 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/11336/127848 Marchetti, Maria Laura; Buchamer, Andrea Veronica; Buldain, Daniel Cornelio; Mestorino, Olga Nora; Enrofloxacin and ciprofloxacin residues in broiler chicken feathers after enrofloxacin oral administration; ECronicon; EC Veterinary Science; 4; 3; 30-4-2019; 180-186 2306-7381 CONICET Digital CONICET |
url |
http://hdl.handle.net/11336/127848 |
identifier_str_mv |
Marchetti, Maria Laura; Buchamer, Andrea Veronica; Buldain, Daniel Cornelio; Mestorino, Olga Nora; Enrofloxacin and ciprofloxacin residues in broiler chicken feathers after enrofloxacin oral administration; ECronicon; EC Veterinary Science; 4; 3; 30-4-2019; 180-186 2306-7381 CONICET Digital CONICET |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repo/semantics/altIdentifier/url/https://www.ecronicon.com/ecve/volume4-issue3.php |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
dc.format.none.fl_str_mv |
application/pdf application/pdf application/pdf |
dc.publisher.none.fl_str_mv |
ECronicon |
publisher.none.fl_str_mv |
ECronicon |
dc.source.none.fl_str_mv |
reponame:CONICET Digital (CONICET) instname:Consejo Nacional de Investigaciones Científicas y Técnicas |
reponame_str |
CONICET Digital (CONICET) |
collection |
CONICET Digital (CONICET) |
instname_str |
Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.name.fl_str_mv |
CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.mail.fl_str_mv |
dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar |
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1842269015034036224 |
score |
13.13397 |