Exploring xylose metabolism in non-conventional yeasts: kinetic characterization and product accumulation under different aeration conditions
- Autores
- Cunha Bolzico, Bruna; Racca, Sofia; Khawam, Jorge Nabil; Leonardi, Rodrigo Jorge; Tomassi, Ariel Hernán; Benzzo, María Teresita; Comelli, Raul Nicolas
- Año de publicación
- 2024
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- d-Xylose is a metabolizable carbon source for several non-Saccharomyces species, but not for native strains of S. cerevisiae. For the potential application of xylose-assimilating yeasts in biotechnological processes, a deeper understanding of pentose catabolism is needed. This work aimed to investigate the traits behind xylose utilization in diverse yeast species. The performance of 9 selected xylose-metabolizing yeast strains was evaluated and compared across 3 oxygenation conditions. Oxygenation diversely impacted growth, xylose consumption, and product accumulation. Xylose utilization by ethanol-producing species such as Spathaspora passalidarum and Scheffersomyces stipitis was less affected by oxygen restriction compared with other xylitol-accumulating species such as Meyerozyma guilliermondii, Naganishia liquefaciens, and Yamadazyma sp., for which increased aeration stimulated xylose assimilation considerably. Spathaspora passalidarum exhibited superior conversion of xylose to ethanol and showed the fastest growth and xylose consumption in all 3 conditions. By performing assays under identical conditions for all selected yeasts, we minimize bias in comparisons, providing valuable insight into xylose metabolism and facilitating the development of robust bioprocesses.
Fil: Cunha Bolzico, Bruna. Universidad Nacional del Litoral. Facultad de Ingeniería y Ciencias Hídricas; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; Argentina
Fil: Racca, Sofia. Universidad Nacional del Litoral. Facultad de Ingeniería y Ciencias Hídricas; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; Argentina
Fil: Khawam, Jorge Nabil. Universidad Nacional del Litoral. Facultad de Ingeniería y Ciencias Hídricas; Argentina
Fil: Leonardi, Rodrigo Jorge. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; Argentina. Universidad Nacional del Litoral. Facultad de Ingeniería y Ciencias Hídricas; Argentina
Fil: Tomassi, Ariel Hernán. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; Argentina. Universidad Nacional del Litoral. Facultad de Ingeniería y Ciencias Hídricas; Argentina
Fil: Benzzo, María Teresita. Universidad Nacional del Litoral. Facultad de Ingeniería y Ciencias Hídricas; Argentina
Fil: Comelli, Raul Nicolas. Universidad Nacional del Litoral. Facultad de Ingeniería y Ciencias Hídricas; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; Argentina - Materia
-
BIOETHANOL
XYLOSE
NON-CONVENTIONAL YEASTS - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
- Repositorio
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/256132
Ver los metadatos del registro completo
id |
CONICETDig_93635e3fa9a9736a2fd72e7fc58453ee |
---|---|
oai_identifier_str |
oai:ri.conicet.gov.ar:11336/256132 |
network_acronym_str |
CONICETDig |
repository_id_str |
3498 |
network_name_str |
CONICET Digital (CONICET) |
spelling |
Exploring xylose metabolism in non-conventional yeasts: kinetic characterization and product accumulation under different aeration conditionsCunha Bolzico, BrunaRacca, SofiaKhawam, Jorge NabilLeonardi, Rodrigo JorgeTomassi, Ariel HernánBenzzo, María TeresitaComelli, Raul NicolasBIOETHANOLXYLOSENON-CONVENTIONAL YEASTShttps://purl.org/becyt/ford/2.9https://purl.org/becyt/ford/2d-Xylose is a metabolizable carbon source for several non-Saccharomyces species, but not for native strains of S. cerevisiae. For the potential application of xylose-assimilating yeasts in biotechnological processes, a deeper understanding of pentose catabolism is needed. This work aimed to investigate the traits behind xylose utilization in diverse yeast species. The performance of 9 selected xylose-metabolizing yeast strains was evaluated and compared across 3 oxygenation conditions. Oxygenation diversely impacted growth, xylose consumption, and product accumulation. Xylose utilization by ethanol-producing species such as Spathaspora passalidarum and Scheffersomyces stipitis was less affected by oxygen restriction compared with other xylitol-accumulating species such as Meyerozyma guilliermondii, Naganishia liquefaciens, and Yamadazyma sp., for which increased aeration stimulated xylose assimilation considerably. Spathaspora passalidarum exhibited superior conversion of xylose to ethanol and showed the fastest growth and xylose consumption in all 3 conditions. By performing assays under identical conditions for all selected yeasts, we minimize bias in comparisons, providing valuable insight into xylose metabolism and facilitating the development of robust bioprocesses.Fil: Cunha Bolzico, Bruna. Universidad Nacional del Litoral. Facultad de Ingeniería y Ciencias Hídricas; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; ArgentinaFil: Racca, Sofia. Universidad Nacional del Litoral. Facultad de Ingeniería y Ciencias Hídricas; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; ArgentinaFil: Khawam, Jorge Nabil. Universidad Nacional del Litoral. Facultad de Ingeniería y Ciencias Hídricas; ArgentinaFil: Leonardi, Rodrigo Jorge. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; Argentina. Universidad Nacional del Litoral. Facultad de Ingeniería y Ciencias Hídricas; ArgentinaFil: Tomassi, Ariel Hernán. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; Argentina. Universidad Nacional del Litoral. Facultad de Ingeniería y Ciencias Hídricas; ArgentinaFil: Benzzo, María Teresita. Universidad Nacional del Litoral. Facultad de Ingeniería y Ciencias Hídricas; ArgentinaFil: Comelli, Raul Nicolas. Universidad Nacional del Litoral. Facultad de Ingeniería y Ciencias Hídricas; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; ArgentinaOxford University Press2024-08info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfapplication/pdfapplication/pdfapplication/pdfapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/256132Cunha Bolzico, Bruna; Racca, Sofia; Khawam, Jorge Nabil; Leonardi, Rodrigo Jorge; Tomassi, Ariel Hernán; et al.; Exploring xylose metabolism in non-conventional yeasts: kinetic characterization and product accumulation under different aeration conditions; Oxford University Press; Journal of Industrial Microbiology & Biotechnology; 51; 8-2024; 1-141367-5435CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://academic.oup.com/jimb/article/doi/10.1093/jimb/kuae023/7700697info:eu-repo/semantics/altIdentifier/doi/10.1093/jimb/kuae023info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-29T10:46:43Zoai:ri.conicet.gov.ar:11336/256132instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-29 10:46:43.694CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
dc.title.none.fl_str_mv |
Exploring xylose metabolism in non-conventional yeasts: kinetic characterization and product accumulation under different aeration conditions |
title |
Exploring xylose metabolism in non-conventional yeasts: kinetic characterization and product accumulation under different aeration conditions |
spellingShingle |
Exploring xylose metabolism in non-conventional yeasts: kinetic characterization and product accumulation under different aeration conditions Cunha Bolzico, Bruna BIOETHANOL XYLOSE NON-CONVENTIONAL YEASTS |
title_short |
Exploring xylose metabolism in non-conventional yeasts: kinetic characterization and product accumulation under different aeration conditions |
title_full |
Exploring xylose metabolism in non-conventional yeasts: kinetic characterization and product accumulation under different aeration conditions |
title_fullStr |
Exploring xylose metabolism in non-conventional yeasts: kinetic characterization and product accumulation under different aeration conditions |
title_full_unstemmed |
Exploring xylose metabolism in non-conventional yeasts: kinetic characterization and product accumulation under different aeration conditions |
title_sort |
Exploring xylose metabolism in non-conventional yeasts: kinetic characterization and product accumulation under different aeration conditions |
dc.creator.none.fl_str_mv |
Cunha Bolzico, Bruna Racca, Sofia Khawam, Jorge Nabil Leonardi, Rodrigo Jorge Tomassi, Ariel Hernán Benzzo, María Teresita Comelli, Raul Nicolas |
author |
Cunha Bolzico, Bruna |
author_facet |
Cunha Bolzico, Bruna Racca, Sofia Khawam, Jorge Nabil Leonardi, Rodrigo Jorge Tomassi, Ariel Hernán Benzzo, María Teresita Comelli, Raul Nicolas |
author_role |
author |
author2 |
Racca, Sofia Khawam, Jorge Nabil Leonardi, Rodrigo Jorge Tomassi, Ariel Hernán Benzzo, María Teresita Comelli, Raul Nicolas |
author2_role |
author author author author author author |
dc.subject.none.fl_str_mv |
BIOETHANOL XYLOSE NON-CONVENTIONAL YEASTS |
topic |
BIOETHANOL XYLOSE NON-CONVENTIONAL YEASTS |
purl_subject.fl_str_mv |
https://purl.org/becyt/ford/2.9 https://purl.org/becyt/ford/2 |
dc.description.none.fl_txt_mv |
d-Xylose is a metabolizable carbon source for several non-Saccharomyces species, but not for native strains of S. cerevisiae. For the potential application of xylose-assimilating yeasts in biotechnological processes, a deeper understanding of pentose catabolism is needed. This work aimed to investigate the traits behind xylose utilization in diverse yeast species. The performance of 9 selected xylose-metabolizing yeast strains was evaluated and compared across 3 oxygenation conditions. Oxygenation diversely impacted growth, xylose consumption, and product accumulation. Xylose utilization by ethanol-producing species such as Spathaspora passalidarum and Scheffersomyces stipitis was less affected by oxygen restriction compared with other xylitol-accumulating species such as Meyerozyma guilliermondii, Naganishia liquefaciens, and Yamadazyma sp., for which increased aeration stimulated xylose assimilation considerably. Spathaspora passalidarum exhibited superior conversion of xylose to ethanol and showed the fastest growth and xylose consumption in all 3 conditions. By performing assays under identical conditions for all selected yeasts, we minimize bias in comparisons, providing valuable insight into xylose metabolism and facilitating the development of robust bioprocesses. Fil: Cunha Bolzico, Bruna. Universidad Nacional del Litoral. Facultad de Ingeniería y Ciencias Hídricas; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; Argentina Fil: Racca, Sofia. Universidad Nacional del Litoral. Facultad de Ingeniería y Ciencias Hídricas; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; Argentina Fil: Khawam, Jorge Nabil. Universidad Nacional del Litoral. Facultad de Ingeniería y Ciencias Hídricas; Argentina Fil: Leonardi, Rodrigo Jorge. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; Argentina. Universidad Nacional del Litoral. Facultad de Ingeniería y Ciencias Hídricas; Argentina Fil: Tomassi, Ariel Hernán. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; Argentina. Universidad Nacional del Litoral. Facultad de Ingeniería y Ciencias Hídricas; Argentina Fil: Benzzo, María Teresita. Universidad Nacional del Litoral. Facultad de Ingeniería y Ciencias Hídricas; Argentina Fil: Comelli, Raul Nicolas. Universidad Nacional del Litoral. Facultad de Ingeniería y Ciencias Hídricas; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; Argentina |
description |
d-Xylose is a metabolizable carbon source for several non-Saccharomyces species, but not for native strains of S. cerevisiae. For the potential application of xylose-assimilating yeasts in biotechnological processes, a deeper understanding of pentose catabolism is needed. This work aimed to investigate the traits behind xylose utilization in diverse yeast species. The performance of 9 selected xylose-metabolizing yeast strains was evaluated and compared across 3 oxygenation conditions. Oxygenation diversely impacted growth, xylose consumption, and product accumulation. Xylose utilization by ethanol-producing species such as Spathaspora passalidarum and Scheffersomyces stipitis was less affected by oxygen restriction compared with other xylitol-accumulating species such as Meyerozyma guilliermondii, Naganishia liquefaciens, and Yamadazyma sp., for which increased aeration stimulated xylose assimilation considerably. Spathaspora passalidarum exhibited superior conversion of xylose to ethanol and showed the fastest growth and xylose consumption in all 3 conditions. By performing assays under identical conditions for all selected yeasts, we minimize bias in comparisons, providing valuable insight into xylose metabolism and facilitating the development of robust bioprocesses. |
publishDate |
2024 |
dc.date.none.fl_str_mv |
2024-08 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/11336/256132 Cunha Bolzico, Bruna; Racca, Sofia; Khawam, Jorge Nabil; Leonardi, Rodrigo Jorge; Tomassi, Ariel Hernán; et al.; Exploring xylose metabolism in non-conventional yeasts: kinetic characterization and product accumulation under different aeration conditions; Oxford University Press; Journal of Industrial Microbiology & Biotechnology; 51; 8-2024; 1-14 1367-5435 CONICET Digital CONICET |
url |
http://hdl.handle.net/11336/256132 |
identifier_str_mv |
Cunha Bolzico, Bruna; Racca, Sofia; Khawam, Jorge Nabil; Leonardi, Rodrigo Jorge; Tomassi, Ariel Hernán; et al.; Exploring xylose metabolism in non-conventional yeasts: kinetic characterization and product accumulation under different aeration conditions; Oxford University Press; Journal of Industrial Microbiology & Biotechnology; 51; 8-2024; 1-14 1367-5435 CONICET Digital CONICET |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repo/semantics/altIdentifier/url/https://academic.oup.com/jimb/article/doi/10.1093/jimb/kuae023/7700697 info:eu-repo/semantics/altIdentifier/doi/10.1093/jimb/kuae023 |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
dc.format.none.fl_str_mv |
application/pdf application/pdf application/pdf application/pdf application/pdf application/pdf application/pdf application/pdf |
dc.publisher.none.fl_str_mv |
Oxford University Press |
publisher.none.fl_str_mv |
Oxford University Press |
dc.source.none.fl_str_mv |
reponame:CONICET Digital (CONICET) instname:Consejo Nacional de Investigaciones Científicas y Técnicas |
reponame_str |
CONICET Digital (CONICET) |
collection |
CONICET Digital (CONICET) |
instname_str |
Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.name.fl_str_mv |
CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.mail.fl_str_mv |
dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar |
_version_ |
1844614509400948736 |
score |
13.070432 |