Cita APA

Rodriguez, E. S., Julio, L. M., Henning, C. P., Diehl, B. W. K., Tomás, M. C., & Ixtaina, V. Y. (2018). Effect of natural antioxidants on the physicochemical properties and stability of freeze-dried microencapsulated chia seed oil. Web

Citación estilo Chicago

Rodriguez, Erica S., Luciana Magdalena Julio, Cynthia Patricia Henning, Bernd W. K. Diehl, Mabel Cristina Tomás, and Vanesa Yanet Ixtaina. Effect of Natural Antioxidants On the Physicochemical Properties and Stability of Freeze-dried Microencapsulated Chia Seed Oil. 2018.

Cita MLA

Rodriguez, Erica S., et al. Effect of Natural Antioxidants On the Physicochemical Properties and Stability of Freeze-dried Microencapsulated Chia Seed Oil. 2018.

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