Lavandera, J. V., Reus, V., Sain, J., Bernal, C. A., & González, M. A. (2021). Dietary n-9, n-6 and n-3 fatty acids modulate the oxidative stress in brain and liver of mice: Effect of trans fatty acids supplementation. Web
Citación estilo ChicagoLavandera, Jimena Veronica, Verónica Reus, Juliana Sain, Claudio Adrian Bernal, and Marcela Aída González. Dietary N-9, N-6 and N-3 Fatty Acids Modulate the Oxidative Stress in Brain and Liver of Mice: Effect of Trans Fatty Acids Supplementation. 2021.
Cita MLALavandera, Jimena Veronica, et al. Dietary N-9, N-6 and N-3 Fatty Acids Modulate the Oxidative Stress in Brain and Liver of Mice: Effect of Trans Fatty Acids Supplementation. 2021.
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