Cita APA

Julio, L. M., Copado, C. N., Diehl, B. W. K., Ixtaina, V. Y., & Tomás, M. C. (2018). Chia bilayer emulsions with modified sunflower lecithins and chitosan as delivery systems of omega-3 fatty acids. Web

Citación estilo Chicago

Julio, Luciana Magdalena, Claudia Noelia Copado, Bernd W. K. Diehl, Vanesa Yanet Ixtaina, and Mabel Cristina Tomás. Chia Bilayer Emulsions With Modified Sunflower Lecithins and Chitosan As Delivery Systems of Omega-3 Fatty Acids. 2018.

Cita MLA

Julio, Luciana Magdalena, et al. Chia Bilayer Emulsions With Modified Sunflower Lecithins and Chitosan As Delivery Systems of Omega-3 Fatty Acids. 2018.