Construction Solutions, Cost and Thermal Behavior of Efficiently Designed Above-Ground Wine-Aging Facilities

Autores
Gómez Villarino, María Teresa; Barbero Barrera, María del Mar; Cañas, Ignacio; Ramos Sanz, Alba; Baptista, Fátima; Mazarrón, Fernando R.
Año de publicación
2024
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
The wine industry requires a considerable amount of energy, with an important fraction corresponding to the cooling and ventilation of above-ground aging warehouses. The large investments made in aging facilities can compromise the viability and competitiveness of wineries if their design is not optimized. The objective of this study was to provide guidance for the efficient design of new above-ground warehouses. To this end, multiple construction solutions (structure, envelopes, levels of integration, etc.) were characterized, and their costs and the resulting interior environments were analyzed. The results offer a comprehensive view of potential construction solutions and benchmark price ranges for viable and profitable designs. With a total cost of 300 EUR/m2, an average damping of 98% per day can be achieved. Increasing the costs does not imply better effectiveness. A double enclosure with internal insulation—with or without an air chamber—can achieve excellent results. Greater integration as a result of several enclosures being in contact with other rooms and/or the terrain allows for a high effectiveness to be achieved without air conditioning. Perimeter glazing and ventilation holes can reduce the effectiveness of the construction, resulting in greater instability and a lower damping capacity.
Fil: Gómez Villarino, María Teresa. Universidad Politécnica de Madrid; España
Fil: Barbero Barrera, María del Mar. Universidad Politécnica de Madrid; España
Fil: Cañas, Ignacio. Universidad Politécnica de Madrid; España
Fil: Ramos Sanz, Alba. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - San Juan. Instituto Regional de Planeamiento y Hábitat - Universidad Nacional de San Juan. Instituto Regional de Planeamiento y Hábitat; Argentina
Fil: Baptista, Fátima. Universidade de Évora; Portugal
Fil: Mazarrón, Fernando R.. Universidad Politécnica de Madrid. Escuela Técnica Superior de Ingenieros Agrónomos de Madrid; España
Materia
wine
aging
construction
cost
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/256520
Acceder
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network_acronym_str CONICETDig
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network_name_str CONICET Digital (CONICET)
spelling Construction Solutions, Cost and Thermal Behavior of Efficiently Designed Above-Ground Wine-Aging FacilitiesGómez Villarino, María TeresaBarbero Barrera, María del MarCañas, IgnacioRamos Sanz, AlbaBaptista, FátimaMazarrón, Fernando R.wineagingconstructioncosthttps://purl.org/becyt/ford/2.1https://purl.org/becyt/ford/2The wine industry requires a considerable amount of energy, with an important fraction corresponding to the cooling and ventilation of above-ground aging warehouses. The large investments made in aging facilities can compromise the viability and competitiveness of wineries if their design is not optimized. The objective of this study was to provide guidance for the efficient design of new above-ground warehouses. To this end, multiple construction solutions (structure, envelopes, levels of integration, etc.) were characterized, and their costs and the resulting interior environments were analyzed. The results offer a comprehensive view of potential construction solutions and benchmark price ranges for viable and profitable designs. With a total cost of 300 EUR/m2, an average damping of 98% per day can be achieved. Increasing the costs does not imply better effectiveness. A double enclosure with internal insulation—with or without an air chamber—can achieve excellent results. Greater integration as a result of several enclosures being in contact with other rooms and/or the terrain allows for a high effectiveness to be achieved without air conditioning. Perimeter glazing and ventilation holes can reduce the effectiveness of the construction, resulting in greater instability and a lower damping capacity.Fil: Gómez Villarino, María Teresa. Universidad Politécnica de Madrid; EspañaFil: Barbero Barrera, María del Mar. Universidad Politécnica de Madrid; EspañaFil: Cañas, Ignacio. Universidad Politécnica de Madrid; EspañaFil: Ramos Sanz, Alba. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - San Juan. Instituto Regional de Planeamiento y Hábitat - Universidad Nacional de San Juan. Instituto Regional de Planeamiento y Hábitat; ArgentinaFil: Baptista, Fátima. Universidade de Évora; PortugalFil: Mazarrón, Fernando R.. Universidad Politécnica de Madrid. Escuela Técnica Superior de Ingenieros Agrónomos de Madrid; EspañaMDPI2024-03info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/256520Gómez Villarino, María Teresa; Barbero Barrera, María del Mar; Cañas, Ignacio; Ramos Sanz, Alba; Baptista, Fátima; et al.; Construction Solutions, Cost and Thermal Behavior of Efficiently Designed Above-Ground Wine-Aging Facilities; MDPI; Buildings; 14; 3; 3-2024; 1-162075-5309CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://www.mdpi.com/2075-5309/14/3/655info:eu-repo/semantics/altIdentifier/doi/10.3390/buildings14030655info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-10-22T11:07:00Zoai:ri.conicet.gov.ar:11336/256520instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-10-22 11:07:01.269CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Construction Solutions, Cost and Thermal Behavior of Efficiently Designed Above-Ground Wine-Aging Facilities
title Construction Solutions, Cost and Thermal Behavior of Efficiently Designed Above-Ground Wine-Aging Facilities
spellingShingle Construction Solutions, Cost and Thermal Behavior of Efficiently Designed Above-Ground Wine-Aging Facilities
Gómez Villarino, María Teresa
wine
aging
construction
cost
title_short Construction Solutions, Cost and Thermal Behavior of Efficiently Designed Above-Ground Wine-Aging Facilities
title_full Construction Solutions, Cost and Thermal Behavior of Efficiently Designed Above-Ground Wine-Aging Facilities
title_fullStr Construction Solutions, Cost and Thermal Behavior of Efficiently Designed Above-Ground Wine-Aging Facilities
title_full_unstemmed Construction Solutions, Cost and Thermal Behavior of Efficiently Designed Above-Ground Wine-Aging Facilities
title_sort Construction Solutions, Cost and Thermal Behavior of Efficiently Designed Above-Ground Wine-Aging Facilities
dc.creator.none.fl_str_mv Gómez Villarino, María Teresa
Barbero Barrera, María del Mar
Cañas, Ignacio
Ramos Sanz, Alba
Baptista, Fátima
Mazarrón, Fernando R.
author Gómez Villarino, María Teresa
author_facet Gómez Villarino, María Teresa
Barbero Barrera, María del Mar
Cañas, Ignacio
Ramos Sanz, Alba
Baptista, Fátima
Mazarrón, Fernando R.
author_role author
author2 Barbero Barrera, María del Mar
Cañas, Ignacio
Ramos Sanz, Alba
Baptista, Fátima
Mazarrón, Fernando R.
author2_role author
author
author
author
author
dc.subject.none.fl_str_mv wine
aging
construction
cost
topic wine
aging
construction
cost
purl_subject.fl_str_mv https://purl.org/becyt/ford/2.1
https://purl.org/becyt/ford/2
dc.description.none.fl_txt_mv The wine industry requires a considerable amount of energy, with an important fraction corresponding to the cooling and ventilation of above-ground aging warehouses. The large investments made in aging facilities can compromise the viability and competitiveness of wineries if their design is not optimized. The objective of this study was to provide guidance for the efficient design of new above-ground warehouses. To this end, multiple construction solutions (structure, envelopes, levels of integration, etc.) were characterized, and their costs and the resulting interior environments were analyzed. The results offer a comprehensive view of potential construction solutions and benchmark price ranges for viable and profitable designs. With a total cost of 300 EUR/m2, an average damping of 98% per day can be achieved. Increasing the costs does not imply better effectiveness. A double enclosure with internal insulation—with or without an air chamber—can achieve excellent results. Greater integration as a result of several enclosures being in contact with other rooms and/or the terrain allows for a high effectiveness to be achieved without air conditioning. Perimeter glazing and ventilation holes can reduce the effectiveness of the construction, resulting in greater instability and a lower damping capacity.
Fil: Gómez Villarino, María Teresa. Universidad Politécnica de Madrid; España
Fil: Barbero Barrera, María del Mar. Universidad Politécnica de Madrid; España
Fil: Cañas, Ignacio. Universidad Politécnica de Madrid; España
Fil: Ramos Sanz, Alba. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - San Juan. Instituto Regional de Planeamiento y Hábitat - Universidad Nacional de San Juan. Instituto Regional de Planeamiento y Hábitat; Argentina
Fil: Baptista, Fátima. Universidade de Évora; Portugal
Fil: Mazarrón, Fernando R.. Universidad Politécnica de Madrid. Escuela Técnica Superior de Ingenieros Agrónomos de Madrid; España
description The wine industry requires a considerable amount of energy, with an important fraction corresponding to the cooling and ventilation of above-ground aging warehouses. The large investments made in aging facilities can compromise the viability and competitiveness of wineries if their design is not optimized. The objective of this study was to provide guidance for the efficient design of new above-ground warehouses. To this end, multiple construction solutions (structure, envelopes, levels of integration, etc.) were characterized, and their costs and the resulting interior environments were analyzed. The results offer a comprehensive view of potential construction solutions and benchmark price ranges for viable and profitable designs. With a total cost of 300 EUR/m2, an average damping of 98% per day can be achieved. Increasing the costs does not imply better effectiveness. A double enclosure with internal insulation—with or without an air chamber—can achieve excellent results. Greater integration as a result of several enclosures being in contact with other rooms and/or the terrain allows for a high effectiveness to be achieved without air conditioning. Perimeter glazing and ventilation holes can reduce the effectiveness of the construction, resulting in greater instability and a lower damping capacity.
publishDate 2024
dc.date.none.fl_str_mv 2024-03
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/256520
Gómez Villarino, María Teresa; Barbero Barrera, María del Mar; Cañas, Ignacio; Ramos Sanz, Alba; Baptista, Fátima; et al.; Construction Solutions, Cost and Thermal Behavior of Efficiently Designed Above-Ground Wine-Aging Facilities; MDPI; Buildings; 14; 3; 3-2024; 1-16
2075-5309
CONICET Digital
CONICET
url http://hdl.handle.net/11336/256520
identifier_str_mv Gómez Villarino, María Teresa; Barbero Barrera, María del Mar; Cañas, Ignacio; Ramos Sanz, Alba; Baptista, Fátima; et al.; Construction Solutions, Cost and Thermal Behavior of Efficiently Designed Above-Ground Wine-Aging Facilities; MDPI; Buildings; 14; 3; 3-2024; 1-16
2075-5309
CONICET Digital
CONICET
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/url/https://www.mdpi.com/2075-5309/14/3/655
info:eu-repo/semantics/altIdentifier/doi/10.3390/buildings14030655
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv MDPI
publisher.none.fl_str_mv MDPI
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
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score 12.982451

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