Cita APA

Idrovo Encalada, A. M., Pérez, C. D., Flores, S. K., Rossetti, L., Fissore, E. N., & Rojas, A. M. L. (2019). Antioxidant pectin enriched fractions obtained from discarded carrots (Daucus carota L.) by ultrasound-enzyme assisted extraction. Web

Citación estilo Chicago

Idrovo Encalada, Alondra Mariela, Carolina Daiana Pérez, Silvia Karina Flores, Luciana Rossetti, Eliana Noemi Fissore, and Ana Maria Luisa Rojas. Antioxidant Pectin Enriched Fractions Obtained From Discarded Carrots (Daucus Carota L.) By Ultrasound-enzyme Assisted Extraction. 2019.

Cita MLA

Idrovo Encalada, Alondra Mariela, et al. Antioxidant Pectin Enriched Fractions Obtained From Discarded Carrots (Daucus Carota L.) By Ultrasound-enzyme Assisted Extraction. 2019.