Rodríguez, M. A., Fernandez, L. A., Daisley, B. A., Reynaldi, F. J., Allen Vercoe, E., & Thompson, G. J. (2023). Probiotics and in-hive fermentation as a source of beneficial microbes to support the gut microbial health of honey bees. Web
Citación estilo ChicagoRodríguez, María A., Leticia Andrea Fernandez, Brendan A. Daisley, Francisco José Reynaldi, Emma Allen Vercoe, and Graham J. Thompson. Probiotics and In-hive Fermentation As a Source of Beneficial Microbes to Support the Gut Microbial Health of Honey Bees. 2023.
Cita MLARodríguez, María A., et al. Probiotics and In-hive Fermentation As a Source of Beneficial Microbes to Support the Gut Microbial Health of Honey Bees. 2023.
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