Additive genetic variance and covariance between relatives in synthetic wheat crosses with variable parental ploidy levels
- Autores
- Puhl, Laura Elena; Crossa, José; Munilla Leguizamon, Sebastian; Pérez Rodríguez, Paulino; Cantet, Rodolfo Juan Carlos
- Año de publicación
- 2021
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- Cultivated bread wheat (Triticum aestivum L.) is an allohexaploid species resulting from the natural hybridization and chromosome doubling of allotetraploid durum wheat (T. turgidum) and a diploid goatgrass Aegilops tauschii Coss (Ae. tauschii). Synthetic hexaploid wheat (SHW) was developed through the interspecific hybridization of Ae. tauschii and T. turgidum, and then crossed to T. aestivum to produce synthetic hexaploid wheat derivatives (SHWDs). Owing to this founding variability, one may infer that the genetic variances of native wild populations vs improved wheat may vary due to their differential origin and evolutionary history. In this study, we partitioned the additive variance of SHW and SHWD with respect to their breed origin by fitting a hierarchical Bayesian model with heterogeneous covariance structure for breeding values to estimate variance components for each breed category, and segregation variance. Two data sets were used to test the proposed hierarchical Bayesian model, one from a multi-year multi-location field trial of SHWD and the other comprising the two species of SHW. For the SHWD, the Bayesian estimates of additive variances of grain yield from each breed category were similar for T. turgidum and Ae. tauschii, but smaller for T. aestivum. Segregation variances between Ae. tauschii-T. aestivum and T. turgidum-T. aestivum populations explained a sizable proportion of the phenotypic variance. Bayesian additive variance components and the Best Linear Unbiased Predictors (BLUPs) estimated by two well-known software programs were similar for multi-breed origin and for the sum of the breeding values by origin for both data sets. Our results support the suitability of models with heterogeneous additive genetic variances to predict breeding values in wheat crosses with variable ploidy levels.
Fil: Puhl, Laura Elena. Universidad de Buenos Aires. Facultad de Agronomía; Argentina
Fil: Crossa, José. Centro Internacional de Mejoramiento de Maíz y Trigo; México
Fil: Munilla Leguizamon, Sebastian. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Unidad Ejecutora de Investigaciones en Producción Animal. Universidad de Buenos Aires. Facultad de Ciencias Veterinarias. Unidad Ejecutora de Investigaciones en Producción Animal; Argentina
Fil: Pérez Rodríguez, Paulino. Centro Internacional de Mejoramiento de Maíz y Trigo; México
Fil: Cantet, Rodolfo Juan Carlos. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Unidad Ejecutora de Investigaciones en Producción Animal. Universidad de Buenos Aires. Facultad de Ciencias Veterinarias. Unidad Ejecutora de Investigaciones en Producción Animal; Argentina - Materia
-
ADDITIVE GENETIC VARIANCE
BREEDING VALUES
POLYPLOIDY
SYNTHETIC WHEAT - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
- Repositorio
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/163994
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Additive genetic variance and covariance between relatives in synthetic wheat crosses with variable parental ploidy levelsPuhl, Laura ElenaCrossa, JoséMunilla Leguizamon, SebastianPérez Rodríguez, PaulinoCantet, Rodolfo Juan CarlosADDITIVE GENETIC VARIANCEBREEDING VALUESPOLYPLOIDYSYNTHETIC WHEAThttps://purl.org/becyt/ford/4.1https://purl.org/becyt/ford/4Cultivated bread wheat (Triticum aestivum L.) is an allohexaploid species resulting from the natural hybridization and chromosome doubling of allotetraploid durum wheat (T. turgidum) and a diploid goatgrass Aegilops tauschii Coss (Ae. tauschii). Synthetic hexaploid wheat (SHW) was developed through the interspecific hybridization of Ae. tauschii and T. turgidum, and then crossed to T. aestivum to produce synthetic hexaploid wheat derivatives (SHWDs). Owing to this founding variability, one may infer that the genetic variances of native wild populations vs improved wheat may vary due to their differential origin and evolutionary history. In this study, we partitioned the additive variance of SHW and SHWD with respect to their breed origin by fitting a hierarchical Bayesian model with heterogeneous covariance structure for breeding values to estimate variance components for each breed category, and segregation variance. Two data sets were used to test the proposed hierarchical Bayesian model, one from a multi-year multi-location field trial of SHWD and the other comprising the two species of SHW. For the SHWD, the Bayesian estimates of additive variances of grain yield from each breed category were similar for T. turgidum and Ae. tauschii, but smaller for T. aestivum. Segregation variances between Ae. tauschii-T. aestivum and T. turgidum-T. aestivum populations explained a sizable proportion of the phenotypic variance. Bayesian additive variance components and the Best Linear Unbiased Predictors (BLUPs) estimated by two well-known software programs were similar for multi-breed origin and for the sum of the breeding values by origin for both data sets. Our results support the suitability of models with heterogeneous additive genetic variances to predict breeding values in wheat crosses with variable ploidy levels.Fil: Puhl, Laura Elena. Universidad de Buenos Aires. Facultad de Agronomía; ArgentinaFil: Crossa, José. Centro Internacional de Mejoramiento de Maíz y Trigo; MéxicoFil: Munilla Leguizamon, Sebastian. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Unidad Ejecutora de Investigaciones en Producción Animal. Universidad de Buenos Aires. Facultad de Ciencias Veterinarias. Unidad Ejecutora de Investigaciones en Producción Animal; ArgentinaFil: Pérez Rodríguez, Paulino. Centro Internacional de Mejoramiento de Maíz y Trigo; MéxicoFil: Cantet, Rodolfo Juan Carlos. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Unidad Ejecutora de Investigaciones en Producción Animal. Universidad de Buenos Aires. Facultad de Ciencias Veterinarias. Unidad Ejecutora de Investigaciones en Producción Animal; ArgentinaOxford University Press2021-01-07info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/163994Puhl, Laura Elena; Crossa, José; Munilla Leguizamon, Sebastian; Pérez Rodríguez, Paulino; Cantet, Rodolfo Juan Carlos; Additive genetic variance and covariance between relatives in synthetic wheat crosses with variable parental ploidy levels; Oxford University Press; Genetics; 217; 2; 7-1-2021; 1-151943-2631CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://academic.oup.com/genetics/article/doi/10.1093/genetics/iyaa048/6067403info:eu-repo/semantics/altIdentifier/doi/10.1093/genetics/iyaa048info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-29T10:23:03Zoai:ri.conicet.gov.ar:11336/163994instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-29 10:23:03.998CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
dc.title.none.fl_str_mv |
Additive genetic variance and covariance between relatives in synthetic wheat crosses with variable parental ploidy levels |
title |
Additive genetic variance and covariance between relatives in synthetic wheat crosses with variable parental ploidy levels |
spellingShingle |
Additive genetic variance and covariance between relatives in synthetic wheat crosses with variable parental ploidy levels Puhl, Laura Elena ADDITIVE GENETIC VARIANCE BREEDING VALUES POLYPLOIDY SYNTHETIC WHEAT |
title_short |
Additive genetic variance and covariance between relatives in synthetic wheat crosses with variable parental ploidy levels |
title_full |
Additive genetic variance and covariance between relatives in synthetic wheat crosses with variable parental ploidy levels |
title_fullStr |
Additive genetic variance and covariance between relatives in synthetic wheat crosses with variable parental ploidy levels |
title_full_unstemmed |
Additive genetic variance and covariance between relatives in synthetic wheat crosses with variable parental ploidy levels |
title_sort |
Additive genetic variance and covariance between relatives in synthetic wheat crosses with variable parental ploidy levels |
dc.creator.none.fl_str_mv |
Puhl, Laura Elena Crossa, José Munilla Leguizamon, Sebastian Pérez Rodríguez, Paulino Cantet, Rodolfo Juan Carlos |
author |
Puhl, Laura Elena |
author_facet |
Puhl, Laura Elena Crossa, José Munilla Leguizamon, Sebastian Pérez Rodríguez, Paulino Cantet, Rodolfo Juan Carlos |
author_role |
author |
author2 |
Crossa, José Munilla Leguizamon, Sebastian Pérez Rodríguez, Paulino Cantet, Rodolfo Juan Carlos |
author2_role |
author author author author |
dc.subject.none.fl_str_mv |
ADDITIVE GENETIC VARIANCE BREEDING VALUES POLYPLOIDY SYNTHETIC WHEAT |
topic |
ADDITIVE GENETIC VARIANCE BREEDING VALUES POLYPLOIDY SYNTHETIC WHEAT |
purl_subject.fl_str_mv |
https://purl.org/becyt/ford/4.1 https://purl.org/becyt/ford/4 |
dc.description.none.fl_txt_mv |
Cultivated bread wheat (Triticum aestivum L.) is an allohexaploid species resulting from the natural hybridization and chromosome doubling of allotetraploid durum wheat (T. turgidum) and a diploid goatgrass Aegilops tauschii Coss (Ae. tauschii). Synthetic hexaploid wheat (SHW) was developed through the interspecific hybridization of Ae. tauschii and T. turgidum, and then crossed to T. aestivum to produce synthetic hexaploid wheat derivatives (SHWDs). Owing to this founding variability, one may infer that the genetic variances of native wild populations vs improved wheat may vary due to their differential origin and evolutionary history. In this study, we partitioned the additive variance of SHW and SHWD with respect to their breed origin by fitting a hierarchical Bayesian model with heterogeneous covariance structure for breeding values to estimate variance components for each breed category, and segregation variance. Two data sets were used to test the proposed hierarchical Bayesian model, one from a multi-year multi-location field trial of SHWD and the other comprising the two species of SHW. For the SHWD, the Bayesian estimates of additive variances of grain yield from each breed category were similar for T. turgidum and Ae. tauschii, but smaller for T. aestivum. Segregation variances between Ae. tauschii-T. aestivum and T. turgidum-T. aestivum populations explained a sizable proportion of the phenotypic variance. Bayesian additive variance components and the Best Linear Unbiased Predictors (BLUPs) estimated by two well-known software programs were similar for multi-breed origin and for the sum of the breeding values by origin for both data sets. Our results support the suitability of models with heterogeneous additive genetic variances to predict breeding values in wheat crosses with variable ploidy levels. Fil: Puhl, Laura Elena. Universidad de Buenos Aires. Facultad de Agronomía; Argentina Fil: Crossa, José. Centro Internacional de Mejoramiento de Maíz y Trigo; México Fil: Munilla Leguizamon, Sebastian. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Unidad Ejecutora de Investigaciones en Producción Animal. Universidad de Buenos Aires. Facultad de Ciencias Veterinarias. Unidad Ejecutora de Investigaciones en Producción Animal; Argentina Fil: Pérez Rodríguez, Paulino. Centro Internacional de Mejoramiento de Maíz y Trigo; México Fil: Cantet, Rodolfo Juan Carlos. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Unidad Ejecutora de Investigaciones en Producción Animal. Universidad de Buenos Aires. Facultad de Ciencias Veterinarias. Unidad Ejecutora de Investigaciones en Producción Animal; Argentina |
description |
Cultivated bread wheat (Triticum aestivum L.) is an allohexaploid species resulting from the natural hybridization and chromosome doubling of allotetraploid durum wheat (T. turgidum) and a diploid goatgrass Aegilops tauschii Coss (Ae. tauschii). Synthetic hexaploid wheat (SHW) was developed through the interspecific hybridization of Ae. tauschii and T. turgidum, and then crossed to T. aestivum to produce synthetic hexaploid wheat derivatives (SHWDs). Owing to this founding variability, one may infer that the genetic variances of native wild populations vs improved wheat may vary due to their differential origin and evolutionary history. In this study, we partitioned the additive variance of SHW and SHWD with respect to their breed origin by fitting a hierarchical Bayesian model with heterogeneous covariance structure for breeding values to estimate variance components for each breed category, and segregation variance. Two data sets were used to test the proposed hierarchical Bayesian model, one from a multi-year multi-location field trial of SHWD and the other comprising the two species of SHW. For the SHWD, the Bayesian estimates of additive variances of grain yield from each breed category were similar for T. turgidum and Ae. tauschii, but smaller for T. aestivum. Segregation variances between Ae. tauschii-T. aestivum and T. turgidum-T. aestivum populations explained a sizable proportion of the phenotypic variance. Bayesian additive variance components and the Best Linear Unbiased Predictors (BLUPs) estimated by two well-known software programs were similar for multi-breed origin and for the sum of the breeding values by origin for both data sets. Our results support the suitability of models with heterogeneous additive genetic variances to predict breeding values in wheat crosses with variable ploidy levels. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-01-07 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/11336/163994 Puhl, Laura Elena; Crossa, José; Munilla Leguizamon, Sebastian; Pérez Rodríguez, Paulino; Cantet, Rodolfo Juan Carlos; Additive genetic variance and covariance between relatives in synthetic wheat crosses with variable parental ploidy levels; Oxford University Press; Genetics; 217; 2; 7-1-2021; 1-15 1943-2631 CONICET Digital CONICET |
url |
http://hdl.handle.net/11336/163994 |
identifier_str_mv |
Puhl, Laura Elena; Crossa, José; Munilla Leguizamon, Sebastian; Pérez Rodríguez, Paulino; Cantet, Rodolfo Juan Carlos; Additive genetic variance and covariance between relatives in synthetic wheat crosses with variable parental ploidy levels; Oxford University Press; Genetics; 217; 2; 7-1-2021; 1-15 1943-2631 CONICET Digital CONICET |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repo/semantics/altIdentifier/url/https://academic.oup.com/genetics/article/doi/10.1093/genetics/iyaa048/6067403 info:eu-repo/semantics/altIdentifier/doi/10.1093/genetics/iyaa048 |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
dc.format.none.fl_str_mv |
application/pdf application/pdf |
dc.publisher.none.fl_str_mv |
Oxford University Press |
publisher.none.fl_str_mv |
Oxford University Press |
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reponame:CONICET Digital (CONICET) instname:Consejo Nacional de Investigaciones Científicas y Técnicas |
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CONICET Digital (CONICET) |
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Consejo Nacional de Investigaciones Científicas y Técnicas |
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CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.mail.fl_str_mv |
dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar |
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13.070432 |