Animal pollination contributes to more than half of citrus production

Autores
Monasterolo, Marcos; Ramírez Mejía, Andrés Felipe; Cavigliasso, Pablo; Schliserman, Pablo; Chavanne, Valentina; Carro, Claudia Melissa; Chacoff, Natacha Paola
Año de publicación
2024
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Animal pollination is crucial for the reproduction and economic viability of a wide range of crops. Despite the existing data, the extent to which citrus crops depend on pollinators to guarantee fruit production still needs to be determined. Here, we described the composition of potential pollinators in citrus (Citrus spp.) from the main growing areas of Argentina; moreover, we combined Bayesian models and empirical simulations to assess the contribution of animal pollination on fruit set and yield ha−1 in different species and cultivars of lemons, grapefruits, mandarins, and oranges. Honeybee (A. mellifera L.) was the most commonly observed potential pollinator, followed by a diverse group of insects, mainly native bees. Regardless of citrus species and cultivars, the probability of flowers setting fruit in pollinated flowers was 2.4 times higher than unpollinated flowers. Furthermore, our simulations showed that about 60% of the citrus yield ha−1 can be attributable to animal pollination across all species and cultivars. Therefore, it is crucial to maintain environments that support pollinator diversity and increase consumer and to producer awareness and demand in order to ensure the significant benefits of animal pollination in citrus production.
Fil: Monasterolo, Marcos. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Centro Cientifico Tecnologico Conicet Noa Sur. Centro Regional de Energia y Ambiente Para El Desarrollo Sustentable. - Universidad Nacional de Catamarca. Centro Regional de Energia y Ambiente Para El Desarrollo Sustentable.; Argentina
Fil: Ramírez Mejía, Andrés Felipe. Universidad Nacional de Tucumán. Instituto de Ecología Regional. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Instituto de Ecología Regional; Argentina
Fil: Cavigliasso, Pablo. Instituto Nacional de Tecnología Agropecuaria. Centro Regional Córdoba. Estación Experimental Agropecuaria Marcos Juárez; Argentina
Fil: Schliserman, Pablo. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Centro Cientifico Tecnologico Conicet Noa Sur. Centro Regional de Energia y Ambiente Para El Desarrollo Sustentable. - Universidad Nacional de Catamarca. Centro Regional de Energia y Ambiente Para El Desarrollo Sustentable.; Argentina
Fil: Chavanne, Valentina. Universidad Nacional de Tucumán. Facultad de Ciencias Naturales e Instituto Miguel Lillo; Argentina
Fil: Carro, Claudia Melissa. Universidad Nacional de Tucumán. Facultad de Ciencias Naturales e Instituto Miguel Lillo; Argentina
Fil: Chacoff, Natacha Paola. Universidad Nacional de Tucumán. Instituto de Ecología Regional. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Instituto de Ecología Regional; Argentina. Universidad Nacional de Tucumán. Facultad de Ciencias Naturales e Instituto Miguel Lillo; Argentina
Materia
CITRUS FRUIT
FRUIT SET
POLLINATOR -DEPENDENT CROPS
POLLINATOR SERVICES
CROP YIELD
FOOD CROPS
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by-nc-nd/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/260528
Acceder
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network_name_str CONICET Digital (CONICET)
spelling Animal pollination contributes to more than half of citrus productionMonasterolo, MarcosRamírez Mejía, Andrés FelipeCavigliasso, PabloSchliserman, PabloChavanne, ValentinaCarro, Claudia MelissaChacoff, Natacha PaolaCITRUS FRUITFRUIT SETPOLLINATOR -DEPENDENT CROPSPOLLINATOR SERVICESCROP YIELDFOOD CROPShttps://purl.org/becyt/ford/4.1https://purl.org/becyt/ford/4Animal pollination is crucial for the reproduction and economic viability of a wide range of crops. Despite the existing data, the extent to which citrus crops depend on pollinators to guarantee fruit production still needs to be determined. Here, we described the composition of potential pollinators in citrus (Citrus spp.) from the main growing areas of Argentina; moreover, we combined Bayesian models and empirical simulations to assess the contribution of animal pollination on fruit set and yield ha−1 in different species and cultivars of lemons, grapefruits, mandarins, and oranges. Honeybee (A. mellifera L.) was the most commonly observed potential pollinator, followed by a diverse group of insects, mainly native bees. Regardless of citrus species and cultivars, the probability of flowers setting fruit in pollinated flowers was 2.4 times higher than unpollinated flowers. Furthermore, our simulations showed that about 60% of the citrus yield ha−1 can be attributable to animal pollination across all species and cultivars. Therefore, it is crucial to maintain environments that support pollinator diversity and increase consumer and to producer awareness and demand in order to ensure the significant benefits of animal pollination in citrus production.Fil: Monasterolo, Marcos. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Centro Cientifico Tecnologico Conicet Noa Sur. Centro Regional de Energia y Ambiente Para El Desarrollo Sustentable. - Universidad Nacional de Catamarca. Centro Regional de Energia y Ambiente Para El Desarrollo Sustentable.; ArgentinaFil: Ramírez Mejía, Andrés Felipe. Universidad Nacional de Tucumán. Instituto de Ecología Regional. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Instituto de Ecología Regional; ArgentinaFil: Cavigliasso, Pablo. Instituto Nacional de Tecnología Agropecuaria. Centro Regional Córdoba. Estación Experimental Agropecuaria Marcos Juárez; ArgentinaFil: Schliserman, Pablo. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Centro Cientifico Tecnologico Conicet Noa Sur. Centro Regional de Energia y Ambiente Para El Desarrollo Sustentable. - Universidad Nacional de Catamarca. Centro Regional de Energia y Ambiente Para El Desarrollo Sustentable.; ArgentinaFil: Chavanne, Valentina. Universidad Nacional de Tucumán. Facultad de Ciencias Naturales e Instituto Miguel Lillo; ArgentinaFil: Carro, Claudia Melissa. Universidad Nacional de Tucumán. Facultad de Ciencias Naturales e Instituto Miguel Lillo; ArgentinaFil: Chacoff, Natacha Paola. Universidad Nacional de Tucumán. Instituto de Ecología Regional. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Instituto de Ecología Regional; Argentina. Universidad Nacional de Tucumán. Facultad de Ciencias Naturales e Instituto Miguel Lillo; ArgentinaNature2024-09info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/260528Monasterolo, Marcos; Ramírez Mejía, Andrés Felipe; Cavigliasso, Pablo; Schliserman, Pablo; Chavanne, Valentina; et al.; Animal pollination contributes to more than half of citrus production; Nature; Scientific Reports; 14; 1; 9-2024; 1-112045-2322CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://www.nature.com/articles/s41598-024-73591-6info:eu-repo/semantics/altIdentifier/doi/10.1038/s41598-024-73591-6info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-nd/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-29T09:36:39Zoai:ri.conicet.gov.ar:11336/260528instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-29 09:36:39.968CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Animal pollination contributes to more than half of citrus production
title Animal pollination contributes to more than half of citrus production
spellingShingle Animal pollination contributes to more than half of citrus production
Monasterolo, Marcos
CITRUS FRUIT
FRUIT SET
POLLINATOR -DEPENDENT CROPS
POLLINATOR SERVICES
CROP YIELD
FOOD CROPS
title_short Animal pollination contributes to more than half of citrus production
title_full Animal pollination contributes to more than half of citrus production
title_fullStr Animal pollination contributes to more than half of citrus production
title_full_unstemmed Animal pollination contributes to more than half of citrus production
title_sort Animal pollination contributes to more than half of citrus production
dc.creator.none.fl_str_mv Monasterolo, Marcos
Ramírez Mejía, Andrés Felipe
Cavigliasso, Pablo
Schliserman, Pablo
Chavanne, Valentina
Carro, Claudia Melissa
Chacoff, Natacha Paola
author Monasterolo, Marcos
author_facet Monasterolo, Marcos
Ramírez Mejía, Andrés Felipe
Cavigliasso, Pablo
Schliserman, Pablo
Chavanne, Valentina
Carro, Claudia Melissa
Chacoff, Natacha Paola
author_role author
author2 Ramírez Mejía, Andrés Felipe
Cavigliasso, Pablo
Schliserman, Pablo
Chavanne, Valentina
Carro, Claudia Melissa
Chacoff, Natacha Paola
author2_role author
author
author
author
author
author
dc.subject.none.fl_str_mv CITRUS FRUIT
FRUIT SET
POLLINATOR -DEPENDENT CROPS
POLLINATOR SERVICES
CROP YIELD
FOOD CROPS
topic CITRUS FRUIT
FRUIT SET
POLLINATOR -DEPENDENT CROPS
POLLINATOR SERVICES
CROP YIELD
FOOD CROPS
purl_subject.fl_str_mv https://purl.org/becyt/ford/4.1
https://purl.org/becyt/ford/4
dc.description.none.fl_txt_mv Animal pollination is crucial for the reproduction and economic viability of a wide range of crops. Despite the existing data, the extent to which citrus crops depend on pollinators to guarantee fruit production still needs to be determined. Here, we described the composition of potential pollinators in citrus (Citrus spp.) from the main growing areas of Argentina; moreover, we combined Bayesian models and empirical simulations to assess the contribution of animal pollination on fruit set and yield ha−1 in different species and cultivars of lemons, grapefruits, mandarins, and oranges. Honeybee (A. mellifera L.) was the most commonly observed potential pollinator, followed by a diverse group of insects, mainly native bees. Regardless of citrus species and cultivars, the probability of flowers setting fruit in pollinated flowers was 2.4 times higher than unpollinated flowers. Furthermore, our simulations showed that about 60% of the citrus yield ha−1 can be attributable to animal pollination across all species and cultivars. Therefore, it is crucial to maintain environments that support pollinator diversity and increase consumer and to producer awareness and demand in order to ensure the significant benefits of animal pollination in citrus production.
Fil: Monasterolo, Marcos. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Centro Cientifico Tecnologico Conicet Noa Sur. Centro Regional de Energia y Ambiente Para El Desarrollo Sustentable. - Universidad Nacional de Catamarca. Centro Regional de Energia y Ambiente Para El Desarrollo Sustentable.; Argentina
Fil: Ramírez Mejía, Andrés Felipe. Universidad Nacional de Tucumán. Instituto de Ecología Regional. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Instituto de Ecología Regional; Argentina
Fil: Cavigliasso, Pablo. Instituto Nacional de Tecnología Agropecuaria. Centro Regional Córdoba. Estación Experimental Agropecuaria Marcos Juárez; Argentina
Fil: Schliserman, Pablo. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Centro Cientifico Tecnologico Conicet Noa Sur. Centro Regional de Energia y Ambiente Para El Desarrollo Sustentable. - Universidad Nacional de Catamarca. Centro Regional de Energia y Ambiente Para El Desarrollo Sustentable.; Argentina
Fil: Chavanne, Valentina. Universidad Nacional de Tucumán. Facultad de Ciencias Naturales e Instituto Miguel Lillo; Argentina
Fil: Carro, Claudia Melissa. Universidad Nacional de Tucumán. Facultad de Ciencias Naturales e Instituto Miguel Lillo; Argentina
Fil: Chacoff, Natacha Paola. Universidad Nacional de Tucumán. Instituto de Ecología Regional. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Instituto de Ecología Regional; Argentina. Universidad Nacional de Tucumán. Facultad de Ciencias Naturales e Instituto Miguel Lillo; Argentina
description Animal pollination is crucial for the reproduction and economic viability of a wide range of crops. Despite the existing data, the extent to which citrus crops depend on pollinators to guarantee fruit production still needs to be determined. Here, we described the composition of potential pollinators in citrus (Citrus spp.) from the main growing areas of Argentina; moreover, we combined Bayesian models and empirical simulations to assess the contribution of animal pollination on fruit set and yield ha−1 in different species and cultivars of lemons, grapefruits, mandarins, and oranges. Honeybee (A. mellifera L.) was the most commonly observed potential pollinator, followed by a diverse group of insects, mainly native bees. Regardless of citrus species and cultivars, the probability of flowers setting fruit in pollinated flowers was 2.4 times higher than unpollinated flowers. Furthermore, our simulations showed that about 60% of the citrus yield ha−1 can be attributable to animal pollination across all species and cultivars. Therefore, it is crucial to maintain environments that support pollinator diversity and increase consumer and to producer awareness and demand in order to ensure the significant benefits of animal pollination in citrus production.
publishDate 2024
dc.date.none.fl_str_mv 2024-09
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/260528
Monasterolo, Marcos; Ramírez Mejía, Andrés Felipe; Cavigliasso, Pablo; Schliserman, Pablo; Chavanne, Valentina; et al.; Animal pollination contributes to more than half of citrus production; Nature; Scientific Reports; 14; 1; 9-2024; 1-11
2045-2322
CONICET Digital
CONICET
url http://hdl.handle.net/11336/260528
identifier_str_mv Monasterolo, Marcos; Ramírez Mejía, Andrés Felipe; Cavigliasso, Pablo; Schliserman, Pablo; Chavanne, Valentina; et al.; Animal pollination contributes to more than half of citrus production; Nature; Scientific Reports; 14; 1; 9-2024; 1-11
2045-2322
CONICET Digital
CONICET
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/url/https://www.nature.com/articles/s41598-024-73591-6
info:eu-repo/semantics/altIdentifier/doi/10.1038/s41598-024-73591-6
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by-nc-nd/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc-nd/2.5/ar/
dc.format.none.fl_str_mv application/pdf
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application/pdf
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dc.publisher.none.fl_str_mv Nature
publisher.none.fl_str_mv Nature
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
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instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
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