Caviedes Vidal, E. J. R., Brun, A., Magallanes, M., Barrett Wilt, G. A., & Karasov, W. H. (2020). Dietary Adaptation to High Starch Involves Increased Abundance of α-glucosidase and its mRNA. Web
Citación estilo ChicagoCaviedes Vidal, Enrique Juan Raul, Antonio Brun, MelisA Magallanes, Gregory A. Barrett Wilt, and W. H. Karasov. Dietary Adaptation to High Starch Involves Increased Abundance of α-glucosidase and Its MRNA. 2020.
Cita MLACaviedes Vidal, Enrique Juan Raul, et al. Dietary Adaptation to High Starch Involves Increased Abundance of α-glucosidase and Its MRNA. 2020.
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