Fusarium species and moniliformin occurrence in sorghum grains used as ingredient for animal feed in Argentina

Autores
Pena, Gabriela Alejandra; Cavaglieri, Lilia Reneé; Chulze, Sofia Noemi
Año de publicación
2018
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
BACKGROUND: A survey on Fusarium species and moniliformin (MON) occurrence in sorghum grains collected from one of the main sorghum-producing areas of Argentina was conducted. Also, growth of F. thapsinum, one of the main sorghum pathogens, and MON production under different water activity (aw) conditions on a sorghum-based medium were determined. RESULTS: Infection of sorghum grains by Fusarium species ranged from 82.5 to 99%; closely related species F. verticillioides, F. thapsinum and F. andiyazi were the most frequently recovered, followed by F. proliferatum and F. subglutinans. By sequencing a portion of the translation elongation factor-1α (TEF-1α) gene and by maximum parsimony analysis, F. verticillioides and closely related species were identified as F. thapsinum, F. andiyazi and F. verticillioides. Species within the F. graminearum species complex (FGSC) were isolated in high frequency. Maximum growth rates of 12 F. thapsinum strains were obtained at 0.995 aw. All evaluated strains were able to produce MON at all aw values tested, but MON production was higher at 0.995–0.982 aw. MON was detected in 41% of the samples at levels ranging from 363.2 to 914.2 µg kg−1. CONCLUSION: This study provides new data on the occurrence of Fusarium species in sorghum grains destined for animal consumption in Argentina. The production of MON at different aw values showed that the toxin can be produced under field conditions. The risk to livestock exposed to daily low levels of MON associated with the toxin occurrence in the sorghum grains analyzed is unknown.
Fil: Pena, Gabriela Alejandra. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Fisicoquímicas y Naturales. Departamento de Microbiología e Inmunología; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba; Argentina
Fil: Cavaglieri, Lilia Reneé. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Fisicoquímicas y Naturales. Departamento de Microbiología e Inmunología; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba; Argentina
Fil: Chulze, Sofia Noemi. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba; Argentina. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Fisicoquímicas y Naturales. Departamento de Microbiología e Inmunología; Argentina
Materia
FUSARIUM SPECIES BIODIVERSITY
FUSARIUM THAPSINUM
GROWTH RATE
MONILIFORMIN
SORGHUM GRAINS
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/124540

id CONICETDig_70b50b5081f6431acba58b9af033ad8e
oai_identifier_str oai:ri.conicet.gov.ar:11336/124540
network_acronym_str CONICETDig
repository_id_str 3498
network_name_str CONICET Digital (CONICET)
spelling Fusarium species and moniliformin occurrence in sorghum grains used as ingredient for animal feed in ArgentinaPena, Gabriela AlejandraCavaglieri, Lilia ReneéChulze, Sofia NoemiFUSARIUM SPECIES BIODIVERSITYFUSARIUM THAPSINUMGROWTH RATEMONILIFORMINSORGHUM GRAINShttps://purl.org/becyt/ford/1.6https://purl.org/becyt/ford/1BACKGROUND: A survey on Fusarium species and moniliformin (MON) occurrence in sorghum grains collected from one of the main sorghum-producing areas of Argentina was conducted. Also, growth of F. thapsinum, one of the main sorghum pathogens, and MON production under different water activity (aw) conditions on a sorghum-based medium were determined. RESULTS: Infection of sorghum grains by Fusarium species ranged from 82.5 to 99%; closely related species F. verticillioides, F. thapsinum and F. andiyazi were the most frequently recovered, followed by F. proliferatum and F. subglutinans. By sequencing a portion of the translation elongation factor-1α (TEF-1α) gene and by maximum parsimony analysis, F. verticillioides and closely related species were identified as F. thapsinum, F. andiyazi and F. verticillioides. Species within the F. graminearum species complex (FGSC) were isolated in high frequency. Maximum growth rates of 12 F. thapsinum strains were obtained at 0.995 aw. All evaluated strains were able to produce MON at all aw values tested, but MON production was higher at 0.995–0.982 aw. MON was detected in 41% of the samples at levels ranging from 363.2 to 914.2 µg kg−1. CONCLUSION: This study provides new data on the occurrence of Fusarium species in sorghum grains destined for animal consumption in Argentina. The production of MON at different aw values showed that the toxin can be produced under field conditions. The risk to livestock exposed to daily low levels of MON associated with the toxin occurrence in the sorghum grains analyzed is unknown.Fil: Pena, Gabriela Alejandra. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Fisicoquímicas y Naturales. Departamento de Microbiología e Inmunología; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba; ArgentinaFil: Cavaglieri, Lilia Reneé. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Fisicoquímicas y Naturales. Departamento de Microbiología e Inmunología; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba; ArgentinaFil: Chulze, Sofia Noemi. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba; Argentina. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Fisicoquímicas y Naturales. Departamento de Microbiología e Inmunología; ArgentinaJohn Wiley & Sons Ltd2018-05-23info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/124540Pena, Gabriela Alejandra; Cavaglieri, Lilia Reneé; Chulze, Sofia Noemi; Fusarium species and moniliformin occurrence in sorghum grains used as ingredient for animal feed in Argentina; John Wiley & Sons Ltd; Journal of the Science of Food and Agriculture; 99; 1; 23-5-2018; 47-540022-51421097-0010CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://onlinelibrary.wiley.com/doi/abs/10.1002/jsfa.9140info:eu-repo/semantics/altIdentifier/doi/10.1002/jsfa.9140info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-12-23T13:20:58Zoai:ri.conicet.gov.ar:11336/124540instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-12-23 13:20:58.442CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Fusarium species and moniliformin occurrence in sorghum grains used as ingredient for animal feed in Argentina
title Fusarium species and moniliformin occurrence in sorghum grains used as ingredient for animal feed in Argentina
spellingShingle Fusarium species and moniliformin occurrence in sorghum grains used as ingredient for animal feed in Argentina
Pena, Gabriela Alejandra
FUSARIUM SPECIES BIODIVERSITY
FUSARIUM THAPSINUM
GROWTH RATE
MONILIFORMIN
SORGHUM GRAINS
title_short Fusarium species and moniliformin occurrence in sorghum grains used as ingredient for animal feed in Argentina
title_full Fusarium species and moniliformin occurrence in sorghum grains used as ingredient for animal feed in Argentina
title_fullStr Fusarium species and moniliformin occurrence in sorghum grains used as ingredient for animal feed in Argentina
title_full_unstemmed Fusarium species and moniliformin occurrence in sorghum grains used as ingredient for animal feed in Argentina
title_sort Fusarium species and moniliformin occurrence in sorghum grains used as ingredient for animal feed in Argentina
dc.creator.none.fl_str_mv Pena, Gabriela Alejandra
Cavaglieri, Lilia Reneé
Chulze, Sofia Noemi
author Pena, Gabriela Alejandra
author_facet Pena, Gabriela Alejandra
Cavaglieri, Lilia Reneé
Chulze, Sofia Noemi
author_role author
author2 Cavaglieri, Lilia Reneé
Chulze, Sofia Noemi
author2_role author
author
dc.subject.none.fl_str_mv FUSARIUM SPECIES BIODIVERSITY
FUSARIUM THAPSINUM
GROWTH RATE
MONILIFORMIN
SORGHUM GRAINS
topic FUSARIUM SPECIES BIODIVERSITY
FUSARIUM THAPSINUM
GROWTH RATE
MONILIFORMIN
SORGHUM GRAINS
purl_subject.fl_str_mv https://purl.org/becyt/ford/1.6
https://purl.org/becyt/ford/1
dc.description.none.fl_txt_mv BACKGROUND: A survey on Fusarium species and moniliformin (MON) occurrence in sorghum grains collected from one of the main sorghum-producing areas of Argentina was conducted. Also, growth of F. thapsinum, one of the main sorghum pathogens, and MON production under different water activity (aw) conditions on a sorghum-based medium were determined. RESULTS: Infection of sorghum grains by Fusarium species ranged from 82.5 to 99%; closely related species F. verticillioides, F. thapsinum and F. andiyazi were the most frequently recovered, followed by F. proliferatum and F. subglutinans. By sequencing a portion of the translation elongation factor-1α (TEF-1α) gene and by maximum parsimony analysis, F. verticillioides and closely related species were identified as F. thapsinum, F. andiyazi and F. verticillioides. Species within the F. graminearum species complex (FGSC) were isolated in high frequency. Maximum growth rates of 12 F. thapsinum strains were obtained at 0.995 aw. All evaluated strains were able to produce MON at all aw values tested, but MON production was higher at 0.995–0.982 aw. MON was detected in 41% of the samples at levels ranging from 363.2 to 914.2 µg kg−1. CONCLUSION: This study provides new data on the occurrence of Fusarium species in sorghum grains destined for animal consumption in Argentina. The production of MON at different aw values showed that the toxin can be produced under field conditions. The risk to livestock exposed to daily low levels of MON associated with the toxin occurrence in the sorghum grains analyzed is unknown.
Fil: Pena, Gabriela Alejandra. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Fisicoquímicas y Naturales. Departamento de Microbiología e Inmunología; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba; Argentina
Fil: Cavaglieri, Lilia Reneé. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Fisicoquímicas y Naturales. Departamento de Microbiología e Inmunología; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba; Argentina
Fil: Chulze, Sofia Noemi. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba; Argentina. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Fisicoquímicas y Naturales. Departamento de Microbiología e Inmunología; Argentina
description BACKGROUND: A survey on Fusarium species and moniliformin (MON) occurrence in sorghum grains collected from one of the main sorghum-producing areas of Argentina was conducted. Also, growth of F. thapsinum, one of the main sorghum pathogens, and MON production under different water activity (aw) conditions on a sorghum-based medium were determined. RESULTS: Infection of sorghum grains by Fusarium species ranged from 82.5 to 99%; closely related species F. verticillioides, F. thapsinum and F. andiyazi were the most frequently recovered, followed by F. proliferatum and F. subglutinans. By sequencing a portion of the translation elongation factor-1α (TEF-1α) gene and by maximum parsimony analysis, F. verticillioides and closely related species were identified as F. thapsinum, F. andiyazi and F. verticillioides. Species within the F. graminearum species complex (FGSC) were isolated in high frequency. Maximum growth rates of 12 F. thapsinum strains were obtained at 0.995 aw. All evaluated strains were able to produce MON at all aw values tested, but MON production was higher at 0.995–0.982 aw. MON was detected in 41% of the samples at levels ranging from 363.2 to 914.2 µg kg−1. CONCLUSION: This study provides new data on the occurrence of Fusarium species in sorghum grains destined for animal consumption in Argentina. The production of MON at different aw values showed that the toxin can be produced under field conditions. The risk to livestock exposed to daily low levels of MON associated with the toxin occurrence in the sorghum grains analyzed is unknown.
publishDate 2018
dc.date.none.fl_str_mv 2018-05-23
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/124540
Pena, Gabriela Alejandra; Cavaglieri, Lilia Reneé; Chulze, Sofia Noemi; Fusarium species and moniliformin occurrence in sorghum grains used as ingredient for animal feed in Argentina; John Wiley & Sons Ltd; Journal of the Science of Food and Agriculture; 99; 1; 23-5-2018; 47-54
0022-5142
1097-0010
CONICET Digital
CONICET
url http://hdl.handle.net/11336/124540
identifier_str_mv Pena, Gabriela Alejandra; Cavaglieri, Lilia Reneé; Chulze, Sofia Noemi; Fusarium species and moniliformin occurrence in sorghum grains used as ingredient for animal feed in Argentina; John Wiley & Sons Ltd; Journal of the Science of Food and Agriculture; 99; 1; 23-5-2018; 47-54
0022-5142
1097-0010
CONICET Digital
CONICET
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/url/https://onlinelibrary.wiley.com/doi/abs/10.1002/jsfa.9140
info:eu-repo/semantics/altIdentifier/doi/10.1002/jsfa.9140
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
application/pdf
application/pdf
dc.publisher.none.fl_str_mv John Wiley & Sons Ltd
publisher.none.fl_str_mv John Wiley & Sons Ltd
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
_version_ 1852335091452215296
score 12.952241