Cogoi, L. C., Marrassini, C., Saint Martin, E. M., Alonso Ibañez, M. d. R., Filip, R., & Anesini, C. A. (2023). Inhibition of Glycation End Products Formation and Antioxidant Activities of Ilex paraguariensis: Comparative study of fruit and leaves extracts. Web
Citación estilo ChicagoCogoi, Laura Carolina, Carla Marrassini, Elina Malén Saint Martin, María del Rosario Alonso Ibañez, Rosana Filip, and Claudia Alejandra Anesini. Inhibition of Glycation End Products Formation and Antioxidant Activities of Ilex Paraguariensis: Comparative Study of Fruit and Leaves Extracts. 2023.
Cita MLACogoi, Laura Carolina, et al. Inhibition of Glycation End Products Formation and Antioxidant Activities of Ilex Paraguariensis: Comparative Study of Fruit and Leaves Extracts. 2023.