Impact of Pruning Severity on the Performance of Malbec Single‐High‐Wire Vineyards in a Hot and Arid Region
- Autores
- Gonzalez, Carina Veronica; Ahumada, Gastón Emmanuel; Fontana, Ariel Ramón; Segura, Diana María; Belmonte, Marcelo Javier; Giordano, Carla Valeria
- Año de publicación
- 2025
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- Background and Aim: The single-high-wire (SHW) system is a very productive trellis system suitable for the mechanization of cultural practices. It has been proposed as an adaptation strategy for mitigating the effects of global warming in warm and hot wine regions. The aim was to study the impact of different pruning severity treatments [16, 24 and 32 bud m−1 of productive cordon and simulated mechanical pruning (SMP)] on the performance of a Malbec SHW vineyard in a hot and arid region.Methods and Results: The vineyard performance was assessed by means of characterizing the canopy architecture, winter trunk reserves, yield, fruit and wine composition. The variation of the pruning severity affected the architecture of the shoots but did not affect the canopy total leaf area. Lower pruning severity levels increased the number of smaller shoots and decreased the proportion of the leaf area corresponding to secondary shoots. After 3 years of treatment, bud fruitfulness and winter wood reserves were not adversely affected by lowering pruning severity. In general, it was observed that the lower the pruning severity, the higher the yield. Indeed, the lowest pruning severity level (SMP) increased the number of smaller clusters with fewer and smaller berries. Moreover, we found that pruning severity did not affect the berry’s anthocyanin and volatile organic compound profiles. Additionally, reducing pruning severity slightly decreased soluble solid accumulation and alcohol content of wines without affecting colour and acidity.Conclusion: The cultivar Malbec trellised to the SHW system in a hot and arid region is able to self-regulate between vegetative and reproductive growth, attaining maximum yield without forfeiting quality at low pruning severity levels such as it is imposed by mechanical box pruning.Significance of the Study: These findings support growing and managing Malbec on the SHW system with mechanized pruning in hot and arid regions.
Fil: Gonzalez, Carina Veronica. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; Argentina
Fil: Ahumada, Gastón Emmanuel. No especifíca;
Fil: Fontana, Ariel Ramón. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; Argentina
Fil: Segura, Diana María. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; Argentina
Fil: Belmonte, Marcelo Javier. No especifíca;
Fil: Giordano, Carla Valeria. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto Argentino de Investigaciones de las Zonas Áridas. Provincia de Mendoza. Instituto Argentino de Investigaciones de las Zonas Áridas. Universidad Nacional de Cuyo. Instituto Argentino de Investigaciones de las Zonas Áridas; Argentina - Materia
- malbec
- Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by/2.5/ar/
- Repositorio
.jpg)
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/279152
Ver los metadatos del registro completo
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Impact of Pruning Severity on the Performance of Malbec Single‐High‐Wire Vineyards in a Hot and Arid RegionGonzalez, Carina VeronicaAhumada, Gastón EmmanuelFontana, Ariel RamónSegura, Diana MaríaBelmonte, Marcelo JavierGiordano, Carla Valeriamalbechttps://purl.org/becyt/ford/4.1https://purl.org/becyt/ford/4Background and Aim: The single-high-wire (SHW) system is a very productive trellis system suitable for the mechanization of cultural practices. It has been proposed as an adaptation strategy for mitigating the effects of global warming in warm and hot wine regions. The aim was to study the impact of different pruning severity treatments [16, 24 and 32 bud m−1 of productive cordon and simulated mechanical pruning (SMP)] on the performance of a Malbec SHW vineyard in a hot and arid region.Methods and Results: The vineyard performance was assessed by means of characterizing the canopy architecture, winter trunk reserves, yield, fruit and wine composition. The variation of the pruning severity affected the architecture of the shoots but did not affect the canopy total leaf area. Lower pruning severity levels increased the number of smaller shoots and decreased the proportion of the leaf area corresponding to secondary shoots. After 3 years of treatment, bud fruitfulness and winter wood reserves were not adversely affected by lowering pruning severity. In general, it was observed that the lower the pruning severity, the higher the yield. Indeed, the lowest pruning severity level (SMP) increased the number of smaller clusters with fewer and smaller berries. Moreover, we found that pruning severity did not affect the berry’s anthocyanin and volatile organic compound profiles. Additionally, reducing pruning severity slightly decreased soluble solid accumulation and alcohol content of wines without affecting colour and acidity.Conclusion: The cultivar Malbec trellised to the SHW system in a hot and arid region is able to self-regulate between vegetative and reproductive growth, attaining maximum yield without forfeiting quality at low pruning severity levels such as it is imposed by mechanical box pruning.Significance of the Study: These findings support growing and managing Malbec on the SHW system with mechanized pruning in hot and arid regions.Fil: Gonzalez, Carina Veronica. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; ArgentinaFil: Ahumada, Gastón Emmanuel. No especifíca;Fil: Fontana, Ariel Ramón. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; ArgentinaFil: Segura, Diana María. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; ArgentinaFil: Belmonte, Marcelo Javier. No especifíca;Fil: Giordano, Carla Valeria. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto Argentino de Investigaciones de las Zonas Áridas. Provincia de Mendoza. Instituto Argentino de Investigaciones de las Zonas Áridas. Universidad Nacional de Cuyo. Instituto Argentino de Investigaciones de las Zonas Áridas; ArgentinaWiley Blackwell Publishing, Inc2025-03info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/279152Gonzalez, Carina Veronica; Ahumada, Gastón Emmanuel; Fontana, Ariel Ramón; Segura, Diana María; Belmonte, Marcelo Javier; et al.; Impact of Pruning Severity on the Performance of Malbec Single‐High‐Wire Vineyards in a Hot and Arid Region; Wiley Blackwell Publishing, Inc; Australian Journal Of Grape And Wine Research; 2025; 1; 3-2025; 1-171322-7130CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://onlinelibrary.wiley.com/doi/10.1155/ajgw/6283585info:eu-repo/semantics/altIdentifier/doi/10.1155/ajgw/6283585info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2026-02-26T10:22:27Zoai:ri.conicet.gov.ar:11336/279152instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982026-02-26 10:22:28.108CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
| dc.title.none.fl_str_mv |
Impact of Pruning Severity on the Performance of Malbec Single‐High‐Wire Vineyards in a Hot and Arid Region |
| title |
Impact of Pruning Severity on the Performance of Malbec Single‐High‐Wire Vineyards in a Hot and Arid Region |
| spellingShingle |
Impact of Pruning Severity on the Performance of Malbec Single‐High‐Wire Vineyards in a Hot and Arid Region Gonzalez, Carina Veronica malbec |
| title_short |
Impact of Pruning Severity on the Performance of Malbec Single‐High‐Wire Vineyards in a Hot and Arid Region |
| title_full |
Impact of Pruning Severity on the Performance of Malbec Single‐High‐Wire Vineyards in a Hot and Arid Region |
| title_fullStr |
Impact of Pruning Severity on the Performance of Malbec Single‐High‐Wire Vineyards in a Hot and Arid Region |
| title_full_unstemmed |
Impact of Pruning Severity on the Performance of Malbec Single‐High‐Wire Vineyards in a Hot and Arid Region |
| title_sort |
Impact of Pruning Severity on the Performance of Malbec Single‐High‐Wire Vineyards in a Hot and Arid Region |
| dc.creator.none.fl_str_mv |
Gonzalez, Carina Veronica Ahumada, Gastón Emmanuel Fontana, Ariel Ramón Segura, Diana María Belmonte, Marcelo Javier Giordano, Carla Valeria |
| author |
Gonzalez, Carina Veronica |
| author_facet |
Gonzalez, Carina Veronica Ahumada, Gastón Emmanuel Fontana, Ariel Ramón Segura, Diana María Belmonte, Marcelo Javier Giordano, Carla Valeria |
| author_role |
author |
| author2 |
Ahumada, Gastón Emmanuel Fontana, Ariel Ramón Segura, Diana María Belmonte, Marcelo Javier Giordano, Carla Valeria |
| author2_role |
author author author author author |
| dc.subject.none.fl_str_mv |
malbec |
| topic |
malbec |
| purl_subject.fl_str_mv |
https://purl.org/becyt/ford/4.1 https://purl.org/becyt/ford/4 |
| dc.description.none.fl_txt_mv |
Background and Aim: The single-high-wire (SHW) system is a very productive trellis system suitable for the mechanization of cultural practices. It has been proposed as an adaptation strategy for mitigating the effects of global warming in warm and hot wine regions. The aim was to study the impact of different pruning severity treatments [16, 24 and 32 bud m−1 of productive cordon and simulated mechanical pruning (SMP)] on the performance of a Malbec SHW vineyard in a hot and arid region.Methods and Results: The vineyard performance was assessed by means of characterizing the canopy architecture, winter trunk reserves, yield, fruit and wine composition. The variation of the pruning severity affected the architecture of the shoots but did not affect the canopy total leaf area. Lower pruning severity levels increased the number of smaller shoots and decreased the proportion of the leaf area corresponding to secondary shoots. After 3 years of treatment, bud fruitfulness and winter wood reserves were not adversely affected by lowering pruning severity. In general, it was observed that the lower the pruning severity, the higher the yield. Indeed, the lowest pruning severity level (SMP) increased the number of smaller clusters with fewer and smaller berries. Moreover, we found that pruning severity did not affect the berry’s anthocyanin and volatile organic compound profiles. Additionally, reducing pruning severity slightly decreased soluble solid accumulation and alcohol content of wines without affecting colour and acidity.Conclusion: The cultivar Malbec trellised to the SHW system in a hot and arid region is able to self-regulate between vegetative and reproductive growth, attaining maximum yield without forfeiting quality at low pruning severity levels such as it is imposed by mechanical box pruning.Significance of the Study: These findings support growing and managing Malbec on the SHW system with mechanized pruning in hot and arid regions. Fil: Gonzalez, Carina Veronica. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; Argentina Fil: Ahumada, Gastón Emmanuel. No especifíca; Fil: Fontana, Ariel Ramón. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; Argentina Fil: Segura, Diana María. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; Argentina Fil: Belmonte, Marcelo Javier. No especifíca; Fil: Giordano, Carla Valeria. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto Argentino de Investigaciones de las Zonas Áridas. Provincia de Mendoza. Instituto Argentino de Investigaciones de las Zonas Áridas. Universidad Nacional de Cuyo. Instituto Argentino de Investigaciones de las Zonas Áridas; Argentina |
| description |
Background and Aim: The single-high-wire (SHW) system is a very productive trellis system suitable for the mechanization of cultural practices. It has been proposed as an adaptation strategy for mitigating the effects of global warming in warm and hot wine regions. The aim was to study the impact of different pruning severity treatments [16, 24 and 32 bud m−1 of productive cordon and simulated mechanical pruning (SMP)] on the performance of a Malbec SHW vineyard in a hot and arid region.Methods and Results: The vineyard performance was assessed by means of characterizing the canopy architecture, winter trunk reserves, yield, fruit and wine composition. The variation of the pruning severity affected the architecture of the shoots but did not affect the canopy total leaf area. Lower pruning severity levels increased the number of smaller shoots and decreased the proportion of the leaf area corresponding to secondary shoots. After 3 years of treatment, bud fruitfulness and winter wood reserves were not adversely affected by lowering pruning severity. In general, it was observed that the lower the pruning severity, the higher the yield. Indeed, the lowest pruning severity level (SMP) increased the number of smaller clusters with fewer and smaller berries. Moreover, we found that pruning severity did not affect the berry’s anthocyanin and volatile organic compound profiles. Additionally, reducing pruning severity slightly decreased soluble solid accumulation and alcohol content of wines without affecting colour and acidity.Conclusion: The cultivar Malbec trellised to the SHW system in a hot and arid region is able to self-regulate between vegetative and reproductive growth, attaining maximum yield without forfeiting quality at low pruning severity levels such as it is imposed by mechanical box pruning.Significance of the Study: These findings support growing and managing Malbec on the SHW system with mechanized pruning in hot and arid regions. |
| publishDate |
2025 |
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2025-03 |
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info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
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article |
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publishedVersion |
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http://hdl.handle.net/11336/279152 Gonzalez, Carina Veronica; Ahumada, Gastón Emmanuel; Fontana, Ariel Ramón; Segura, Diana María; Belmonte, Marcelo Javier; et al.; Impact of Pruning Severity on the Performance of Malbec Single‐High‐Wire Vineyards in a Hot and Arid Region; Wiley Blackwell Publishing, Inc; Australian Journal Of Grape And Wine Research; 2025; 1; 3-2025; 1-17 1322-7130 CONICET Digital CONICET |
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http://hdl.handle.net/11336/279152 |
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Gonzalez, Carina Veronica; Ahumada, Gastón Emmanuel; Fontana, Ariel Ramón; Segura, Diana María; Belmonte, Marcelo Javier; et al.; Impact of Pruning Severity on the Performance of Malbec Single‐High‐Wire Vineyards in a Hot and Arid Region; Wiley Blackwell Publishing, Inc; Australian Journal Of Grape And Wine Research; 2025; 1; 3-2025; 1-17 1322-7130 CONICET Digital CONICET |
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eng |
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eng |
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