Analysis of fumonisin B 1 removal by microorganisms in co-occurrence with aflatoxin B 1 and the nature of the binding process
- Autores
- Pizzolitto, Romina Paola; Salvano, Mario Armando; Dalcero, Ana Maria
- Año de publicación
- 2012
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- The objectives of this investigation were to evaluate the ability of Saccharomyces cerevisiae CECT 1891 and Lactobacillus acidophilus 24 to remove fumonisin B1 (FB1) from liquid medium; to determine the nature of the mechanism involved in FB1?microorganism interaction and to analyze whether the presence of aflatoxin B1 (AFB1) interferes with the removal of FB1 and vice versa. The results obtained indicated that: (i) both microorganisms were able to remove FB1 from liquid medium; (ii) the removal was a fast and reversible process; (iii) cell viability was not necessary; (iv) the amount of FB1 removed was both toxin- and microorganism concentration-dependent; (v) the process did not involve chemical modification of FB1 molecules; and (vi) cell wall structural integrity of the microorganisms was required for FB1 removal. Consequently, we propose that the mechanism involved in the removal of FB1 is a physical adsorption (physisorption) of the toxin molecule to cell wall components of the microorganisms. It is highly probable that FB1 and AFB1 co-occur in contaminated foods, since the fungal genera Aspergillus and Fusarium frequently occur simultaneously. Therefore, we analyzed whether the presence of AFB1 interferes with the removal of FB1 by the microorganisms previously evaluated, and vice versa. Studies of co-occurrence of both mycotoxins clearly showed that they did not compete for binding sites on the microorganism cell wall and the presence of one toxin did not modify the efficiency of the organism in the removal of the other mycotoxin. These findings may be useful for optimization of mycotoxin binding and provide an important contribution to research on microorganisms with ability to remove these secondary metabolites.
Fil: Pizzolitto, Romina Paola. Universidad Nacional de Río Cuarto; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba; Argentina
Fil: Salvano, Mario Armando. Universidad Nacional de Río Cuarto; Argentina
Fil: Dalcero, Ana Maria. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba; Argentina. Universidad Nacional de Río Cuarto; Argentina - Materia
-
AFLATOXIN B 1
FUMONISIN B 1
LACTIC ACID BACTERIA
PHYSICAL ADSORPTION
SACCHAROMYCES CEREVISIAE - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
- Repositorio
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/196128
Ver los metadatos del registro completo
id |
CONICETDig_55e62f5c070bd58c313e0435d09962b5 |
---|---|
oai_identifier_str |
oai:ri.conicet.gov.ar:11336/196128 |
network_acronym_str |
CONICETDig |
repository_id_str |
3498 |
network_name_str |
CONICET Digital (CONICET) |
spelling |
Analysis of fumonisin B 1 removal by microorganisms in co-occurrence with aflatoxin B 1 and the nature of the binding processPizzolitto, Romina PaolaSalvano, Mario ArmandoDalcero, Ana MariaAFLATOXIN B 1FUMONISIN B 1LACTIC ACID BACTERIAPHYSICAL ADSORPTIONSACCHAROMYCES CEREVISIAEhttps://purl.org/becyt/ford/1.6https://purl.org/becyt/ford/1The objectives of this investigation were to evaluate the ability of Saccharomyces cerevisiae CECT 1891 and Lactobacillus acidophilus 24 to remove fumonisin B1 (FB1) from liquid medium; to determine the nature of the mechanism involved in FB1?microorganism interaction and to analyze whether the presence of aflatoxin B1 (AFB1) interferes with the removal of FB1 and vice versa. The results obtained indicated that: (i) both microorganisms were able to remove FB1 from liquid medium; (ii) the removal was a fast and reversible process; (iii) cell viability was not necessary; (iv) the amount of FB1 removed was both toxin- and microorganism concentration-dependent; (v) the process did not involve chemical modification of FB1 molecules; and (vi) cell wall structural integrity of the microorganisms was required for FB1 removal. Consequently, we propose that the mechanism involved in the removal of FB1 is a physical adsorption (physisorption) of the toxin molecule to cell wall components of the microorganisms. It is highly probable that FB1 and AFB1 co-occur in contaminated foods, since the fungal genera Aspergillus and Fusarium frequently occur simultaneously. Therefore, we analyzed whether the presence of AFB1 interferes with the removal of FB1 by the microorganisms previously evaluated, and vice versa. Studies of co-occurrence of both mycotoxins clearly showed that they did not compete for binding sites on the microorganism cell wall and the presence of one toxin did not modify the efficiency of the organism in the removal of the other mycotoxin. These findings may be useful for optimization of mycotoxin binding and provide an important contribution to research on microorganisms with ability to remove these secondary metabolites.Fil: Pizzolitto, Romina Paola. Universidad Nacional de Río Cuarto; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba; ArgentinaFil: Salvano, Mario Armando. Universidad Nacional de Río Cuarto; ArgentinaFil: Dalcero, Ana Maria. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba; Argentina. Universidad Nacional de Río Cuarto; ArgentinaElsevier Science2012-05info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/196128Pizzolitto, Romina Paola; Salvano, Mario Armando; Dalcero, Ana Maria; Analysis of fumonisin B 1 removal by microorganisms in co-occurrence with aflatoxin B 1 and the nature of the binding process; Elsevier Science; International Journal of Food Microbiology; 156; 3; 5-2012; 214-2210168-1605CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/abs/pii/S0168160512001560info:eu-repo/semantics/altIdentifier/doi/10.1016/j.ijfoodmicro.2012.03.024info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-10T13:14:33Zoai:ri.conicet.gov.ar:11336/196128instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-10 13:14:33.874CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
dc.title.none.fl_str_mv |
Analysis of fumonisin B 1 removal by microorganisms in co-occurrence with aflatoxin B 1 and the nature of the binding process |
title |
Analysis of fumonisin B 1 removal by microorganisms in co-occurrence with aflatoxin B 1 and the nature of the binding process |
spellingShingle |
Analysis of fumonisin B 1 removal by microorganisms in co-occurrence with aflatoxin B 1 and the nature of the binding process Pizzolitto, Romina Paola AFLATOXIN B 1 FUMONISIN B 1 LACTIC ACID BACTERIA PHYSICAL ADSORPTION SACCHAROMYCES CEREVISIAE |
title_short |
Analysis of fumonisin B 1 removal by microorganisms in co-occurrence with aflatoxin B 1 and the nature of the binding process |
title_full |
Analysis of fumonisin B 1 removal by microorganisms in co-occurrence with aflatoxin B 1 and the nature of the binding process |
title_fullStr |
Analysis of fumonisin B 1 removal by microorganisms in co-occurrence with aflatoxin B 1 and the nature of the binding process |
title_full_unstemmed |
Analysis of fumonisin B 1 removal by microorganisms in co-occurrence with aflatoxin B 1 and the nature of the binding process |
title_sort |
Analysis of fumonisin B 1 removal by microorganisms in co-occurrence with aflatoxin B 1 and the nature of the binding process |
dc.creator.none.fl_str_mv |
Pizzolitto, Romina Paola Salvano, Mario Armando Dalcero, Ana Maria |
author |
Pizzolitto, Romina Paola |
author_facet |
Pizzolitto, Romina Paola Salvano, Mario Armando Dalcero, Ana Maria |
author_role |
author |
author2 |
Salvano, Mario Armando Dalcero, Ana Maria |
author2_role |
author author |
dc.subject.none.fl_str_mv |
AFLATOXIN B 1 FUMONISIN B 1 LACTIC ACID BACTERIA PHYSICAL ADSORPTION SACCHAROMYCES CEREVISIAE |
topic |
AFLATOXIN B 1 FUMONISIN B 1 LACTIC ACID BACTERIA PHYSICAL ADSORPTION SACCHAROMYCES CEREVISIAE |
purl_subject.fl_str_mv |
https://purl.org/becyt/ford/1.6 https://purl.org/becyt/ford/1 |
dc.description.none.fl_txt_mv |
The objectives of this investigation were to evaluate the ability of Saccharomyces cerevisiae CECT 1891 and Lactobacillus acidophilus 24 to remove fumonisin B1 (FB1) from liquid medium; to determine the nature of the mechanism involved in FB1?microorganism interaction and to analyze whether the presence of aflatoxin B1 (AFB1) interferes with the removal of FB1 and vice versa. The results obtained indicated that: (i) both microorganisms were able to remove FB1 from liquid medium; (ii) the removal was a fast and reversible process; (iii) cell viability was not necessary; (iv) the amount of FB1 removed was both toxin- and microorganism concentration-dependent; (v) the process did not involve chemical modification of FB1 molecules; and (vi) cell wall structural integrity of the microorganisms was required for FB1 removal. Consequently, we propose that the mechanism involved in the removal of FB1 is a physical adsorption (physisorption) of the toxin molecule to cell wall components of the microorganisms. It is highly probable that FB1 and AFB1 co-occur in contaminated foods, since the fungal genera Aspergillus and Fusarium frequently occur simultaneously. Therefore, we analyzed whether the presence of AFB1 interferes with the removal of FB1 by the microorganisms previously evaluated, and vice versa. Studies of co-occurrence of both mycotoxins clearly showed that they did not compete for binding sites on the microorganism cell wall and the presence of one toxin did not modify the efficiency of the organism in the removal of the other mycotoxin. These findings may be useful for optimization of mycotoxin binding and provide an important contribution to research on microorganisms with ability to remove these secondary metabolites. Fil: Pizzolitto, Romina Paola. Universidad Nacional de Río Cuarto; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba; Argentina Fil: Salvano, Mario Armando. Universidad Nacional de Río Cuarto; Argentina Fil: Dalcero, Ana Maria. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba; Argentina. Universidad Nacional de Río Cuarto; Argentina |
description |
The objectives of this investigation were to evaluate the ability of Saccharomyces cerevisiae CECT 1891 and Lactobacillus acidophilus 24 to remove fumonisin B1 (FB1) from liquid medium; to determine the nature of the mechanism involved in FB1?microorganism interaction and to analyze whether the presence of aflatoxin B1 (AFB1) interferes with the removal of FB1 and vice versa. The results obtained indicated that: (i) both microorganisms were able to remove FB1 from liquid medium; (ii) the removal was a fast and reversible process; (iii) cell viability was not necessary; (iv) the amount of FB1 removed was both toxin- and microorganism concentration-dependent; (v) the process did not involve chemical modification of FB1 molecules; and (vi) cell wall structural integrity of the microorganisms was required for FB1 removal. Consequently, we propose that the mechanism involved in the removal of FB1 is a physical adsorption (physisorption) of the toxin molecule to cell wall components of the microorganisms. It is highly probable that FB1 and AFB1 co-occur in contaminated foods, since the fungal genera Aspergillus and Fusarium frequently occur simultaneously. Therefore, we analyzed whether the presence of AFB1 interferes with the removal of FB1 by the microorganisms previously evaluated, and vice versa. Studies of co-occurrence of both mycotoxins clearly showed that they did not compete for binding sites on the microorganism cell wall and the presence of one toxin did not modify the efficiency of the organism in the removal of the other mycotoxin. These findings may be useful for optimization of mycotoxin binding and provide an important contribution to research on microorganisms with ability to remove these secondary metabolites. |
publishDate |
2012 |
dc.date.none.fl_str_mv |
2012-05 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/11336/196128 Pizzolitto, Romina Paola; Salvano, Mario Armando; Dalcero, Ana Maria; Analysis of fumonisin B 1 removal by microorganisms in co-occurrence with aflatoxin B 1 and the nature of the binding process; Elsevier Science; International Journal of Food Microbiology; 156; 3; 5-2012; 214-221 0168-1605 CONICET Digital CONICET |
url |
http://hdl.handle.net/11336/196128 |
identifier_str_mv |
Pizzolitto, Romina Paola; Salvano, Mario Armando; Dalcero, Ana Maria; Analysis of fumonisin B 1 removal by microorganisms in co-occurrence with aflatoxin B 1 and the nature of the binding process; Elsevier Science; International Journal of Food Microbiology; 156; 3; 5-2012; 214-221 0168-1605 CONICET Digital CONICET |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/abs/pii/S0168160512001560 info:eu-repo/semantics/altIdentifier/doi/10.1016/j.ijfoodmicro.2012.03.024 |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
dc.format.none.fl_str_mv |
application/pdf application/pdf application/pdf |
dc.publisher.none.fl_str_mv |
Elsevier Science |
publisher.none.fl_str_mv |
Elsevier Science |
dc.source.none.fl_str_mv |
reponame:CONICET Digital (CONICET) instname:Consejo Nacional de Investigaciones Científicas y Técnicas |
reponame_str |
CONICET Digital (CONICET) |
collection |
CONICET Digital (CONICET) |
instname_str |
Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.name.fl_str_mv |
CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.mail.fl_str_mv |
dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar |
_version_ |
1842980779190124544 |
score |
12.993085 |