Babot, J. D., Argañaraz Martínez, F. E., Saavedra, M. L., Apella, M. C., & Perez Chaia, A. B. (2014). Selection of indigenous lactic acid bacteria to reinforce the intestinal microbiota of newly hatched chicken – relevance of in vitro and ex vivo methods for strains characterization. Web
Citación estilo ChicagoBabot, Jaime Daniel, Fernando Eloy Argañaraz Martínez, Maria Lucila Saavedra, Maria Cristina Apella, and Adriana Beatriz Perez Chaia. Selection of Indigenous Lactic Acid Bacteria to Reinforce the Intestinal Microbiota of Newly Hatched Chicken – Relevance of in Vitro and Ex Vivo Methods for Strains Characterization. 2014.
Cita MLABabot, Jaime Daniel, et al. Selection of Indigenous Lactic Acid Bacteria to Reinforce the Intestinal Microbiota of Newly Hatched Chicken – Relevance of in Vitro and Ex Vivo Methods for Strains Characterization. 2014.