Cita APA

Falcone Ferreyra, M. L., Perotti, V. E., Figueroa, C. M., Garrán, S., Anderson, P. C., Vázquez, D., . . . Podesta, F. E. (2006). Carbohydrate metabolism and fruit quality are affected in frost-exposed Valencia orange fruit. Web

Citación estilo Chicago

Falcone Ferreyra, María Lorena, Valeria Elisa Perotti, Carlos Maria Figueroa, Sergio Garrán, Perla C. Anderson, Daniel Vázquez, Alberto Alvaro Iglesias, and Florencio Esteban Podesta. Carbohydrate Metabolism and Fruit Quality Are Affected in Frost-exposed Valencia Orange Fruit. 2006.

Cita MLA

Falcone Ferreyra, María Lorena, et al. Carbohydrate Metabolism and Fruit Quality Are Affected in Frost-exposed Valencia Orange Fruit. 2006.