Medina, M. A., Van Nieuwenhove, G. A., Luna Pizarro, P. d. C., & Van Nieuwenhove, C. P. (2018). Comparison of the nutritional and fatty acid composition of the milk of four South American camelid species. Web
Citación estilo ChicagoMedina, Mirta Asunción, Guido Alejandro Van Nieuwenhove, Patricia del Carmen Luna Pizarro, and Carina Paola Van Nieuwenhove. Comparison of the Nutritional and Fatty Acid Composition of the Milk of Four South American Camelid Species. 2018.
Cita MLAMedina, Mirta Asunción, Guido Alejandro Van Nieuwenhove, Patricia del Carmen Luna Pizarro, and Carina Paola Van Nieuwenhove. Comparison of the Nutritional and Fatty Acid Composition of the Milk of Four South American Camelid Species. 2018.
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