The Effect of Water and Salt Stress on Paspalum dilatatum, a Constituent of Pampas Natural Grasslands

Autores
Porcelli, Claudia A.; Rubio, Gerardo; Gutiérrez Boem, Flavio Hernán; Lavado, Raul Silvio
Año de publicación
2024
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
The effects of the salt stress on plant growth are usually increased by the water stress. We studied the impact of both stresses in simultaneous pulses of drought and salinity on Paspalum dilatatum. This forage species is native to South America, spread in grasslands in many tropical, subtropical, and temperate areas of the world, and very common in grasslands of the Flooding Pampas of Argentina. Mimicking what happens in nature. We compared a pot experiment, a non-stressed control against water stress for a month (midpoint between field capacity and wilting point), and two saline stresses (moderate, 6 d·Sm−1 and strong, 12 d·Sm−1 ), also for a month. Aerial biomass (green leaf; non-leaf green material, and dry material) and roots were harvested, weighed, and analyzed for nitrogen, phosphorus, and cations. The biomass of all components significantly decreased when both stresses were applied. Water plus strong saline stress reduced by half the total biomasses, compared to the control. The proportion of aerial biomass/root biomass ratio as well as aerial green component/dry materials ratio tend to decrease when subjected to both stresses. Nitrogen concentration in plants was not significantly affected, but phosphorus concentration increased in aerial biomass components, from 0.10 to 0.18 mg·kg−1 between the extreme treatments, but did not change in roots. Sodium concentration in plants increased (i.e., in green leave sodium (Na) increased from 0.27 to 2.01 mg·kg−1 between the extreme treatments), whereas other cations either did not change or decreased, affecting the ratios between them. Sodium performance allows us to infer that the Na accumulation of P. dilatatum behaves in an intermediate range, compared to very tolerant to salts or non-salt tolerant species of the Paspalum genus. In agreement, when salts were applied in the form of a pulse, P. dilatatum tolerated higher salinity than that found by other authors for the same species, using continuous salinity.
Fil: Porcelli, Claudia A.. Universidad de Buenos Aires. Facultad de Agronomía; Argentina
Fil: Rubio, Gerardo. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Ingeniería Agrícola y Uso de la Tierra. Cátedra de Fertilidad y Fertilizantes; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones en Biociencias Agrícolas y Ambientales. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones en Biociencias Agrícolas y Ambientales; Argentina
Fil: Gutiérrez Boem, Flavio Hernán. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones en Biociencias Agrícolas y Ambientales. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones en Biociencias Agrícolas y Ambientales; Argentina. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Ingeniería Agrícola y Uso de la Tierra. Cátedra de Fertilidad y Fertilizantes; Argentina
Fil: Lavado, Raul Silvio. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Ingeniería Agrícola y Uso de la Tierra. Cátedra de Fertilidad y Fertilizantes; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones en Biociencias Agrícolas y Ambientales. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones en Biociencias Agrícolas y Ambientales; Argentina
Materia
Salt stress
Water stress
Paspalum dilatatum
Growth
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/265279

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spelling The Effect of Water and Salt Stress on Paspalum dilatatum, a Constituent of Pampas Natural GrasslandsPorcelli, Claudia A.Rubio, GerardoGutiérrez Boem, Flavio HernánLavado, Raul SilvioSalt stressWater stressPaspalum dilatatumGrowthhttps://purl.org/becyt/ford/4.5https://purl.org/becyt/ford/4The effects of the salt stress on plant growth are usually increased by the water stress. We studied the impact of both stresses in simultaneous pulses of drought and salinity on Paspalum dilatatum. This forage species is native to South America, spread in grasslands in many tropical, subtropical, and temperate areas of the world, and very common in grasslands of the Flooding Pampas of Argentina. Mimicking what happens in nature. We compared a pot experiment, a non-stressed control against water stress for a month (midpoint between field capacity and wilting point), and two saline stresses (moderate, 6 d·Sm−1 and strong, 12 d·Sm−1 ), also for a month. Aerial biomass (green leaf; non-leaf green material, and dry material) and roots were harvested, weighed, and analyzed for nitrogen, phosphorus, and cations. The biomass of all components significantly decreased when both stresses were applied. Water plus strong saline stress reduced by half the total biomasses, compared to the control. The proportion of aerial biomass/root biomass ratio as well as aerial green component/dry materials ratio tend to decrease when subjected to both stresses. Nitrogen concentration in plants was not significantly affected, but phosphorus concentration increased in aerial biomass components, from 0.10 to 0.18 mg·kg−1 between the extreme treatments, but did not change in roots. Sodium concentration in plants increased (i.e., in green leave sodium (Na) increased from 0.27 to 2.01 mg·kg−1 between the extreme treatments), whereas other cations either did not change or decreased, affecting the ratios between them. Sodium performance allows us to infer that the Na accumulation of P. dilatatum behaves in an intermediate range, compared to very tolerant to salts or non-salt tolerant species of the Paspalum genus. In agreement, when salts were applied in the form of a pulse, P. dilatatum tolerated higher salinity than that found by other authors for the same species, using continuous salinity.Fil: Porcelli, Claudia A.. Universidad de Buenos Aires. Facultad de Agronomía; ArgentinaFil: Rubio, Gerardo. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Ingeniería Agrícola y Uso de la Tierra. Cátedra de Fertilidad y Fertilizantes; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones en Biociencias Agrícolas y Ambientales. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones en Biociencias Agrícolas y Ambientales; ArgentinaFil: Gutiérrez Boem, Flavio Hernán. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones en Biociencias Agrícolas y Ambientales. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones en Biociencias Agrícolas y Ambientales; Argentina. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Ingeniería Agrícola y Uso de la Tierra. Cátedra de Fertilidad y Fertilizantes; ArgentinaFil: Lavado, Raul Silvio. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Ingeniería Agrícola y Uso de la Tierra. Cátedra de Fertilidad y Fertilizantes; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones en Biociencias Agrícolas y Ambientales. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones en Biociencias Agrícolas y Ambientales; ArgentinaTech Science Press2024-08info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/265279Porcelli, Claudia A.; Rubio, Gerardo; Gutiérrez Boem, Flavio Hernán; Lavado, Raul Silvio; The Effect of Water and Salt Stress on Paspalum dilatatum, a Constituent of Pampas Natural Grasslands; Tech Science Press; Phyton; 93; 8; 8-2024; 2009-20181851-5657CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://www.techscience.com/phyton/v93n8/57771info:eu-repo/semantics/altIdentifier/doi/10.32604/phyton.2024.052874info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-29T10:39:17Zoai:ri.conicet.gov.ar:11336/265279instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-29 10:39:17.639CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv The Effect of Water and Salt Stress on Paspalum dilatatum, a Constituent of Pampas Natural Grasslands
title The Effect of Water and Salt Stress on Paspalum dilatatum, a Constituent of Pampas Natural Grasslands
spellingShingle The Effect of Water and Salt Stress on Paspalum dilatatum, a Constituent of Pampas Natural Grasslands
Porcelli, Claudia A.
Salt stress
Water stress
Paspalum dilatatum
Growth
title_short The Effect of Water and Salt Stress on Paspalum dilatatum, a Constituent of Pampas Natural Grasslands
title_full The Effect of Water and Salt Stress on Paspalum dilatatum, a Constituent of Pampas Natural Grasslands
title_fullStr The Effect of Water and Salt Stress on Paspalum dilatatum, a Constituent of Pampas Natural Grasslands
title_full_unstemmed The Effect of Water and Salt Stress on Paspalum dilatatum, a Constituent of Pampas Natural Grasslands
title_sort The Effect of Water and Salt Stress on Paspalum dilatatum, a Constituent of Pampas Natural Grasslands
dc.creator.none.fl_str_mv Porcelli, Claudia A.
Rubio, Gerardo
Gutiérrez Boem, Flavio Hernán
Lavado, Raul Silvio
author Porcelli, Claudia A.
author_facet Porcelli, Claudia A.
Rubio, Gerardo
Gutiérrez Boem, Flavio Hernán
Lavado, Raul Silvio
author_role author
author2 Rubio, Gerardo
Gutiérrez Boem, Flavio Hernán
Lavado, Raul Silvio
author2_role author
author
author
dc.subject.none.fl_str_mv Salt stress
Water stress
Paspalum dilatatum
Growth
topic Salt stress
Water stress
Paspalum dilatatum
Growth
purl_subject.fl_str_mv https://purl.org/becyt/ford/4.5
https://purl.org/becyt/ford/4
dc.description.none.fl_txt_mv The effects of the salt stress on plant growth are usually increased by the water stress. We studied the impact of both stresses in simultaneous pulses of drought and salinity on Paspalum dilatatum. This forage species is native to South America, spread in grasslands in many tropical, subtropical, and temperate areas of the world, and very common in grasslands of the Flooding Pampas of Argentina. Mimicking what happens in nature. We compared a pot experiment, a non-stressed control against water stress for a month (midpoint between field capacity and wilting point), and two saline stresses (moderate, 6 d·Sm−1 and strong, 12 d·Sm−1 ), also for a month. Aerial biomass (green leaf; non-leaf green material, and dry material) and roots were harvested, weighed, and analyzed for nitrogen, phosphorus, and cations. The biomass of all components significantly decreased when both stresses were applied. Water plus strong saline stress reduced by half the total biomasses, compared to the control. The proportion of aerial biomass/root biomass ratio as well as aerial green component/dry materials ratio tend to decrease when subjected to both stresses. Nitrogen concentration in plants was not significantly affected, but phosphorus concentration increased in aerial biomass components, from 0.10 to 0.18 mg·kg−1 between the extreme treatments, but did not change in roots. Sodium concentration in plants increased (i.e., in green leave sodium (Na) increased from 0.27 to 2.01 mg·kg−1 between the extreme treatments), whereas other cations either did not change or decreased, affecting the ratios between them. Sodium performance allows us to infer that the Na accumulation of P. dilatatum behaves in an intermediate range, compared to very tolerant to salts or non-salt tolerant species of the Paspalum genus. In agreement, when salts were applied in the form of a pulse, P. dilatatum tolerated higher salinity than that found by other authors for the same species, using continuous salinity.
Fil: Porcelli, Claudia A.. Universidad de Buenos Aires. Facultad de Agronomía; Argentina
Fil: Rubio, Gerardo. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Ingeniería Agrícola y Uso de la Tierra. Cátedra de Fertilidad y Fertilizantes; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones en Biociencias Agrícolas y Ambientales. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones en Biociencias Agrícolas y Ambientales; Argentina
Fil: Gutiérrez Boem, Flavio Hernán. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones en Biociencias Agrícolas y Ambientales. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones en Biociencias Agrícolas y Ambientales; Argentina. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Ingeniería Agrícola y Uso de la Tierra. Cátedra de Fertilidad y Fertilizantes; Argentina
Fil: Lavado, Raul Silvio. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Ingeniería Agrícola y Uso de la Tierra. Cátedra de Fertilidad y Fertilizantes; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones en Biociencias Agrícolas y Ambientales. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones en Biociencias Agrícolas y Ambientales; Argentina
description The effects of the salt stress on plant growth are usually increased by the water stress. We studied the impact of both stresses in simultaneous pulses of drought and salinity on Paspalum dilatatum. This forage species is native to South America, spread in grasslands in many tropical, subtropical, and temperate areas of the world, and very common in grasslands of the Flooding Pampas of Argentina. Mimicking what happens in nature. We compared a pot experiment, a non-stressed control against water stress for a month (midpoint between field capacity and wilting point), and two saline stresses (moderate, 6 d·Sm−1 and strong, 12 d·Sm−1 ), also for a month. Aerial biomass (green leaf; non-leaf green material, and dry material) and roots were harvested, weighed, and analyzed for nitrogen, phosphorus, and cations. The biomass of all components significantly decreased when both stresses were applied. Water plus strong saline stress reduced by half the total biomasses, compared to the control. The proportion of aerial biomass/root biomass ratio as well as aerial green component/dry materials ratio tend to decrease when subjected to both stresses. Nitrogen concentration in plants was not significantly affected, but phosphorus concentration increased in aerial biomass components, from 0.10 to 0.18 mg·kg−1 between the extreme treatments, but did not change in roots. Sodium concentration in plants increased (i.e., in green leave sodium (Na) increased from 0.27 to 2.01 mg·kg−1 between the extreme treatments), whereas other cations either did not change or decreased, affecting the ratios between them. Sodium performance allows us to infer that the Na accumulation of P. dilatatum behaves in an intermediate range, compared to very tolerant to salts or non-salt tolerant species of the Paspalum genus. In agreement, when salts were applied in the form of a pulse, P. dilatatum tolerated higher salinity than that found by other authors for the same species, using continuous salinity.
publishDate 2024
dc.date.none.fl_str_mv 2024-08
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
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info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/265279
Porcelli, Claudia A.; Rubio, Gerardo; Gutiérrez Boem, Flavio Hernán; Lavado, Raul Silvio; The Effect of Water and Salt Stress on Paspalum dilatatum, a Constituent of Pampas Natural Grasslands; Tech Science Press; Phyton; 93; 8; 8-2024; 2009-2018
1851-5657
CONICET Digital
CONICET
url http://hdl.handle.net/11336/265279
identifier_str_mv Porcelli, Claudia A.; Rubio, Gerardo; Gutiérrez Boem, Flavio Hernán; Lavado, Raul Silvio; The Effect of Water and Salt Stress on Paspalum dilatatum, a Constituent of Pampas Natural Grasslands; Tech Science Press; Phyton; 93; 8; 8-2024; 2009-2018
1851-5657
CONICET Digital
CONICET
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language eng
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info:eu-repo/semantics/altIdentifier/doi/10.32604/phyton.2024.052874
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
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eu_rights_str_mv openAccess
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dc.publisher.none.fl_str_mv Tech Science Press
publisher.none.fl_str_mv Tech Science Press
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
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instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
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