Hidalgo, M. E., Daroit, D. J., Folmer Corrêa, A. P., Pieniz, S., Brandelli, A., & Risso, P. H. (2012). Physicochemical and antioxidant properties of bovine caseinate hydrolysates obtained through microbial protease treatment. Web
Citación estilo ChicagoHidalgo, María Eugenia, Daniel J. Daroit, Ana P. Folmer Corrêa, Simone Pieniz, Adriano Brandelli, and Patricia Hilda Risso. Physicochemical and Antioxidant Properties of Bovine Caseinate Hydrolysates Obtained Through Microbial Protease Treatment. 2012.
Cita MLAHidalgo, María Eugenia, et al. Physicochemical and Antioxidant Properties of Bovine Caseinate Hydrolysates Obtained Through Microbial Protease Treatment. 2012.
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