Draft genome sequence of Oenococcus oeni strain X2L (CRL1947) isolated from red wine of Northwest Argentina

Autores
Mendoza, Lucia Margarita; Saavedra, Maria Lucila; Raya, Raul Ricardo
Año de publicación
2015
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
We report the draft genome sequence of Oenococcus oeni strain X2L, a potential starter culture of malolactic fermentation, isolated from Malbec wine of Argentina. Genes encoding for enzymes involved in the metabolism of malate, citrate, and nitrogen compounds, as well as aroma compounds, were found in this genome, showing its ability to improve the sensorial characteristics of wines.
Fil: Mendoza, Lucia Margarita. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucuman. Centro de Referencia Para Lactobacilos; Argentina
Fil: Saavedra, Maria Lucila. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucuman. Centro de Referencia Para Lactobacilos; Argentina
Fil: Raya, Raul Ricardo. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucuman. Centro de Referencia Para Lactobacilos; Argentina
Materia
OENOCOCCUS OENI
GENOME SEQUENCE
WINE BACTERIUM
MALOLACTIC FERMENTATION
Nivel de accesibilidad
acceso abierto
Condiciones de uso
Atribución-NoComercial-CompartirIgual 2.5 Argentina (CC BY-NC-SA 2.5 AR)
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/27929
Acceder
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repository_id_str 3498
network_name_str CONICET Digital (CONICET)
spelling Draft genome sequence of Oenococcus oeni strain X2L (CRL1947) isolated from red wine of Northwest ArgentinaMendoza, Lucia MargaritaSaavedra, Maria LucilaRaya, Raul RicardoOENOCOCCUS OENIGENOME SEQUENCEWINE BACTERIUMMALOLACTIC FERMENTATIONhttps://purl.org/becyt/ford/1.6https://purl.org/becyt/ford/1We report the draft genome sequence of Oenococcus oeni strain X2L, a potential starter culture of malolactic fermentation, isolated from Malbec wine of Argentina. Genes encoding for enzymes involved in the metabolism of malate, citrate, and nitrogen compounds, as well as aroma compounds, were found in this genome, showing its ability to improve the sensorial characteristics of wines.Fil: Mendoza, Lucia Margarita. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucuman. Centro de Referencia Para Lactobacilos; ArgentinaFil: Saavedra, Maria Lucila. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucuman. Centro de Referencia Para Lactobacilos; ArgentinaFil: Raya, Raul Ricardo. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucuman. Centro de Referencia Para Lactobacilos; ArgentinaAmerican Society for Microbiology2015-01-02info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/27929Mendoza, Lucia Margarita; Saavedra, Maria Lucila; Raya, Raul Ricardo; Draft genome sequence of Oenococcus oeni strain X2L (CRL1947) isolated from red wine of Northwest Argentina; American Society for Microbiology; Genome Announcement; 3; 1; 2-1-2015; 1-2; e01376-142169-82872169-8287CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/doi/10.1128/genomeA.01376-14info:eu-repo/semantics/altIdentifier/url/http://genomea.asm.org/content/3/1/e01376-14.full.pdfinfo:eu-repo/semantics/openAccessAtribución-NoComercial-CompartirIgual 2.5 Argentina (CC BY-NC-SA 2.5 AR)https://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-03T09:52:11Zoai:ri.conicet.gov.ar:11336/27929instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-03 09:52:12.148CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Draft genome sequence of Oenococcus oeni strain X2L (CRL1947) isolated from red wine of Northwest Argentina
title Draft genome sequence of Oenococcus oeni strain X2L (CRL1947) isolated from red wine of Northwest Argentina
spellingShingle Draft genome sequence of Oenococcus oeni strain X2L (CRL1947) isolated from red wine of Northwest Argentina
Mendoza, Lucia Margarita
OENOCOCCUS OENI
GENOME SEQUENCE
WINE BACTERIUM
MALOLACTIC FERMENTATION
title_short Draft genome sequence of Oenococcus oeni strain X2L (CRL1947) isolated from red wine of Northwest Argentina
title_full Draft genome sequence of Oenococcus oeni strain X2L (CRL1947) isolated from red wine of Northwest Argentina
title_fullStr Draft genome sequence of Oenococcus oeni strain X2L (CRL1947) isolated from red wine of Northwest Argentina
title_full_unstemmed Draft genome sequence of Oenococcus oeni strain X2L (CRL1947) isolated from red wine of Northwest Argentina
title_sort Draft genome sequence of Oenococcus oeni strain X2L (CRL1947) isolated from red wine of Northwest Argentina
dc.creator.none.fl_str_mv Mendoza, Lucia Margarita
Saavedra, Maria Lucila
Raya, Raul Ricardo
author Mendoza, Lucia Margarita
author_facet Mendoza, Lucia Margarita
Saavedra, Maria Lucila
Raya, Raul Ricardo
author_role author
author2 Saavedra, Maria Lucila
Raya, Raul Ricardo
author2_role author
author
dc.subject.none.fl_str_mv OENOCOCCUS OENI
GENOME SEQUENCE
WINE BACTERIUM
MALOLACTIC FERMENTATION
topic OENOCOCCUS OENI
GENOME SEQUENCE
WINE BACTERIUM
MALOLACTIC FERMENTATION
purl_subject.fl_str_mv https://purl.org/becyt/ford/1.6
https://purl.org/becyt/ford/1
dc.description.none.fl_txt_mv We report the draft genome sequence of Oenococcus oeni strain X2L, a potential starter culture of malolactic fermentation, isolated from Malbec wine of Argentina. Genes encoding for enzymes involved in the metabolism of malate, citrate, and nitrogen compounds, as well as aroma compounds, were found in this genome, showing its ability to improve the sensorial characteristics of wines.
Fil: Mendoza, Lucia Margarita. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucuman. Centro de Referencia Para Lactobacilos; Argentina
Fil: Saavedra, Maria Lucila. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucuman. Centro de Referencia Para Lactobacilos; Argentina
Fil: Raya, Raul Ricardo. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucuman. Centro de Referencia Para Lactobacilos; Argentina
description We report the draft genome sequence of Oenococcus oeni strain X2L, a potential starter culture of malolactic fermentation, isolated from Malbec wine of Argentina. Genes encoding for enzymes involved in the metabolism of malate, citrate, and nitrogen compounds, as well as aroma compounds, were found in this genome, showing its ability to improve the sensorial characteristics of wines.
publishDate 2015
dc.date.none.fl_str_mv 2015-01-02
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/27929
Mendoza, Lucia Margarita; Saavedra, Maria Lucila; Raya, Raul Ricardo; Draft genome sequence of Oenococcus oeni strain X2L (CRL1947) isolated from red wine of Northwest Argentina; American Society for Microbiology; Genome Announcement; 3; 1; 2-1-2015; 1-2; e01376-14
2169-8287
2169-8287
CONICET Digital
CONICET
url http://hdl.handle.net/11336/27929
identifier_str_mv Mendoza, Lucia Margarita; Saavedra, Maria Lucila; Raya, Raul Ricardo; Draft genome sequence of Oenococcus oeni strain X2L (CRL1947) isolated from red wine of Northwest Argentina; American Society for Microbiology; Genome Announcement; 3; 1; 2-1-2015; 1-2; e01376-14
2169-8287
CONICET Digital
CONICET
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/doi/10.1128/genomeA.01376-14
info:eu-repo/semantics/altIdentifier/url/http://genomea.asm.org/content/3/1/e01376-14.full.pdf
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
Atribución-NoComercial-CompartirIgual 2.5 Argentina (CC BY-NC-SA 2.5 AR)
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv Atribución-NoComercial-CompartirIgual 2.5 Argentina (CC BY-NC-SA 2.5 AR)
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
application/pdf
application/pdf
dc.publisher.none.fl_str_mv American Society for Microbiology
publisher.none.fl_str_mv American Society for Microbiology
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
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score 13.13397

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