The burden of disease and economic impact of sugar-sweetened beverages' consumption in Argentina: A modeling study
- Autores
- Bardach, Ariel Esteban; Espinola, Natalia Micaela; Rodríguez Cairoli, Federico; Perelli, Lucas; Balan, Darío; Palacios, Alfredo; Augustovski, Federico Ariel; Pichón-Riviere, Andrés; Alcaraz, Andrea
- Año de publicación
- 2023
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- Background Approximately two-thirds of Argentine adults are overweight or obese, and 11% have diabetes. Over the last two decades, all population groups have increased their consumption of ultra-processed foods and sugar-sweetened beverages (SSB). We aimed to estimate the disease burden-deaths, events, and costs to the health system-attributed to SSB consumption in Argentina. Methods We used a comparative risk assessment framework to estimate the health and economic impacts that would be avoided in a scenario without sugar-sweetened beverage (SSB) consumption. We calculated the direct effects on diabetes, cardiovascular disease, and BMI, and then estimated the effects of BMI on disease incidence. Finally, we applied the population attributable factor to calculate the health and economic burden avoided in Argentina in 2020. Results Our model estimated that about 4,425 deaths, 110,000 healthy life years lost to premature death and disability, more than 520,000 cases of overweight and obesity in adults, and 774,000 in children and adolescents would be attributed to SSB Consumption in Argentina. This disease burden corresponds to 23% of type-2 diabetes cases and other significant proportions of cardiovascular disease and cancer. The overweight and obesity costs attributable to SSB totaled approximately $47 million in adults and $15 million in children and adolescents. Conclusion A significant number of disease cases, deaths, and health care costs could be attributed to SSB consumption in Argentina. Implementing measures to reduce the sugar content in beverages is a pending debt for the country and could lead to measurable improvements in population health, especially among children and adolescents.
Fil: Bardach, Ariel Esteban. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Centro de Investigaciones en Epidemiología y Salud Pública. Instituto de Efectividad Clínica y Sanitaria. Centro de Investigaciones en Epidemiología y Salud Pública; Argentina
Fil: Espinola, Natalia Micaela. Instituto de Efectividad Clínica y Sanitaria; Argentina
Fil: Rodríguez Cairoli, Federico. Instituto de Efectividad Clínica y Sanitaria; Argentina
Fil: Perelli, Lucas. Instituto de Efectividad Clínica y Sanitaria; Argentina
Fil: Balan, Darío. Instituto de Efectividad Clínica y Sanitaria; Argentina
Fil: Palacios, Alfredo. Instituto de Efectividad Clínica y Sanitaria; Argentina
Fil: Augustovski, Federico Ariel. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Centro de Investigaciones en Epidemiología y Salud Pública. Instituto de Efectividad Clínica y Sanitaria. Centro de Investigaciones en Epidemiología y Salud Pública; Argentina
Fil: Pichón-Riviere, Andrés. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Centro de Investigaciones en Epidemiología y Salud Pública. Instituto de Efectividad Clínica y Sanitaria. Centro de Investigaciones en Epidemiología y Salud Pública; Argentina
Fil: Alcaraz, Andrea. Instituto de Efectividad Clínica y Sanitaria; Argentina - Materia
-
Risk assessment
Health and economic impacts
Sugar-sweetened beverage
Overweight - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
- Repositorio
.jpg)
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/228956
Ver los metadatos del registro completo
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The burden of disease and economic impact of sugar-sweetened beverages' consumption in Argentina: A modeling studyBardach, Ariel EstebanEspinola, Natalia MicaelaRodríguez Cairoli, FedericoPerelli, LucasBalan, DaríoPalacios, AlfredoAugustovski, Federico ArielPichón-Riviere, AndrésAlcaraz, AndreaRisk assessmentHealth and economic impactsSugar-sweetened beverageOverweighthttps://purl.org/becyt/ford/3.3https://purl.org/becyt/ford/3Background Approximately two-thirds of Argentine adults are overweight or obese, and 11% have diabetes. Over the last two decades, all population groups have increased their consumption of ultra-processed foods and sugar-sweetened beverages (SSB). We aimed to estimate the disease burden-deaths, events, and costs to the health system-attributed to SSB consumption in Argentina. Methods We used a comparative risk assessment framework to estimate the health and economic impacts that would be avoided in a scenario without sugar-sweetened beverage (SSB) consumption. We calculated the direct effects on diabetes, cardiovascular disease, and BMI, and then estimated the effects of BMI on disease incidence. Finally, we applied the population attributable factor to calculate the health and economic burden avoided in Argentina in 2020. Results Our model estimated that about 4,425 deaths, 110,000 healthy life years lost to premature death and disability, more than 520,000 cases of overweight and obesity in adults, and 774,000 in children and adolescents would be attributed to SSB Consumption in Argentina. This disease burden corresponds to 23% of type-2 diabetes cases and other significant proportions of cardiovascular disease and cancer. The overweight and obesity costs attributable to SSB totaled approximately $47 million in adults and $15 million in children and adolescents. Conclusion A significant number of disease cases, deaths, and health care costs could be attributed to SSB consumption in Argentina. Implementing measures to reduce the sugar content in beverages is a pending debt for the country and could lead to measurable improvements in population health, especially among children and adolescents.Fil: Bardach, Ariel Esteban. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Centro de Investigaciones en Epidemiología y Salud Pública. Instituto de Efectividad Clínica y Sanitaria. Centro de Investigaciones en Epidemiología y Salud Pública; ArgentinaFil: Espinola, Natalia Micaela. Instituto de Efectividad Clínica y Sanitaria; ArgentinaFil: Rodríguez Cairoli, Federico. Instituto de Efectividad Clínica y Sanitaria; ArgentinaFil: Perelli, Lucas. Instituto de Efectividad Clínica y Sanitaria; ArgentinaFil: Balan, Darío. Instituto de Efectividad Clínica y Sanitaria; ArgentinaFil: Palacios, Alfredo. Instituto de Efectividad Clínica y Sanitaria; ArgentinaFil: Augustovski, Federico Ariel. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Centro de Investigaciones en Epidemiología y Salud Pública. Instituto de Efectividad Clínica y Sanitaria. Centro de Investigaciones en Epidemiología y Salud Pública; ArgentinaFil: Pichón-Riviere, Andrés. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Centro de Investigaciones en Epidemiología y Salud Pública. Instituto de Efectividad Clínica y Sanitaria. Centro de Investigaciones en Epidemiología y Salud Pública; ArgentinaFil: Alcaraz, Andrea. Instituto de Efectividad Clínica y Sanitaria; ArgentinaPublic Library of Science2023-02info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/228956Bardach, Ariel Esteban; Espinola, Natalia Micaela; Rodríguez Cairoli, Federico; Perelli, Lucas; Balan, Darío; et al.; The burden of disease and economic impact of sugar-sweetened beverages' consumption in Argentina: A modeling study; Public Library of Science; Plos One; 18; 2-2023; 1-171932-6203CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/doi/10.1371/journal.pone.0279978info:eu-repo/semantics/altIdentifier/url/https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0279978info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-10-29T11:22:47Zoai:ri.conicet.gov.ar:11336/228956instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-10-29 11:22:48.107CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
| dc.title.none.fl_str_mv |
The burden of disease and economic impact of sugar-sweetened beverages' consumption in Argentina: A modeling study |
| title |
The burden of disease and economic impact of sugar-sweetened beverages' consumption in Argentina: A modeling study |
| spellingShingle |
The burden of disease and economic impact of sugar-sweetened beverages' consumption in Argentina: A modeling study Bardach, Ariel Esteban Risk assessment Health and economic impacts Sugar-sweetened beverage Overweight |
| title_short |
The burden of disease and economic impact of sugar-sweetened beverages' consumption in Argentina: A modeling study |
| title_full |
The burden of disease and economic impact of sugar-sweetened beverages' consumption in Argentina: A modeling study |
| title_fullStr |
The burden of disease and economic impact of sugar-sweetened beverages' consumption in Argentina: A modeling study |
| title_full_unstemmed |
The burden of disease and economic impact of sugar-sweetened beverages' consumption in Argentina: A modeling study |
| title_sort |
The burden of disease and economic impact of sugar-sweetened beverages' consumption in Argentina: A modeling study |
| dc.creator.none.fl_str_mv |
Bardach, Ariel Esteban Espinola, Natalia Micaela Rodríguez Cairoli, Federico Perelli, Lucas Balan, Darío Palacios, Alfredo Augustovski, Federico Ariel Pichón-Riviere, Andrés Alcaraz, Andrea |
| author |
Bardach, Ariel Esteban |
| author_facet |
Bardach, Ariel Esteban Espinola, Natalia Micaela Rodríguez Cairoli, Federico Perelli, Lucas Balan, Darío Palacios, Alfredo Augustovski, Federico Ariel Pichón-Riviere, Andrés Alcaraz, Andrea |
| author_role |
author |
| author2 |
Espinola, Natalia Micaela Rodríguez Cairoli, Federico Perelli, Lucas Balan, Darío Palacios, Alfredo Augustovski, Federico Ariel Pichón-Riviere, Andrés Alcaraz, Andrea |
| author2_role |
author author author author author author author author |
| dc.subject.none.fl_str_mv |
Risk assessment Health and economic impacts Sugar-sweetened beverage Overweight |
| topic |
Risk assessment Health and economic impacts Sugar-sweetened beverage Overweight |
| purl_subject.fl_str_mv |
https://purl.org/becyt/ford/3.3 https://purl.org/becyt/ford/3 |
| dc.description.none.fl_txt_mv |
Background Approximately two-thirds of Argentine adults are overweight or obese, and 11% have diabetes. Over the last two decades, all population groups have increased their consumption of ultra-processed foods and sugar-sweetened beverages (SSB). We aimed to estimate the disease burden-deaths, events, and costs to the health system-attributed to SSB consumption in Argentina. Methods We used a comparative risk assessment framework to estimate the health and economic impacts that would be avoided in a scenario without sugar-sweetened beverage (SSB) consumption. We calculated the direct effects on diabetes, cardiovascular disease, and BMI, and then estimated the effects of BMI on disease incidence. Finally, we applied the population attributable factor to calculate the health and economic burden avoided in Argentina in 2020. Results Our model estimated that about 4,425 deaths, 110,000 healthy life years lost to premature death and disability, more than 520,000 cases of overweight and obesity in adults, and 774,000 in children and adolescents would be attributed to SSB Consumption in Argentina. This disease burden corresponds to 23% of type-2 diabetes cases and other significant proportions of cardiovascular disease and cancer. The overweight and obesity costs attributable to SSB totaled approximately $47 million in adults and $15 million in children and adolescents. Conclusion A significant number of disease cases, deaths, and health care costs could be attributed to SSB consumption in Argentina. Implementing measures to reduce the sugar content in beverages is a pending debt for the country and could lead to measurable improvements in population health, especially among children and adolescents. Fil: Bardach, Ariel Esteban. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Centro de Investigaciones en Epidemiología y Salud Pública. Instituto de Efectividad Clínica y Sanitaria. Centro de Investigaciones en Epidemiología y Salud Pública; Argentina Fil: Espinola, Natalia Micaela. Instituto de Efectividad Clínica y Sanitaria; Argentina Fil: Rodríguez Cairoli, Federico. Instituto de Efectividad Clínica y Sanitaria; Argentina Fil: Perelli, Lucas. Instituto de Efectividad Clínica y Sanitaria; Argentina Fil: Balan, Darío. Instituto de Efectividad Clínica y Sanitaria; Argentina Fil: Palacios, Alfredo. Instituto de Efectividad Clínica y Sanitaria; Argentina Fil: Augustovski, Federico Ariel. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Centro de Investigaciones en Epidemiología y Salud Pública. Instituto de Efectividad Clínica y Sanitaria. Centro de Investigaciones en Epidemiología y Salud Pública; Argentina Fil: Pichón-Riviere, Andrés. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Centro de Investigaciones en Epidemiología y Salud Pública. Instituto de Efectividad Clínica y Sanitaria. Centro de Investigaciones en Epidemiología y Salud Pública; Argentina Fil: Alcaraz, Andrea. Instituto de Efectividad Clínica y Sanitaria; Argentina |
| description |
Background Approximately two-thirds of Argentine adults are overweight or obese, and 11% have diabetes. Over the last two decades, all population groups have increased their consumption of ultra-processed foods and sugar-sweetened beverages (SSB). We aimed to estimate the disease burden-deaths, events, and costs to the health system-attributed to SSB consumption in Argentina. Methods We used a comparative risk assessment framework to estimate the health and economic impacts that would be avoided in a scenario without sugar-sweetened beverage (SSB) consumption. We calculated the direct effects on diabetes, cardiovascular disease, and BMI, and then estimated the effects of BMI on disease incidence. Finally, we applied the population attributable factor to calculate the health and economic burden avoided in Argentina in 2020. Results Our model estimated that about 4,425 deaths, 110,000 healthy life years lost to premature death and disability, more than 520,000 cases of overweight and obesity in adults, and 774,000 in children and adolescents would be attributed to SSB Consumption in Argentina. This disease burden corresponds to 23% of type-2 diabetes cases and other significant proportions of cardiovascular disease and cancer. The overweight and obesity costs attributable to SSB totaled approximately $47 million in adults and $15 million in children and adolescents. Conclusion A significant number of disease cases, deaths, and health care costs could be attributed to SSB consumption in Argentina. Implementing measures to reduce the sugar content in beverages is a pending debt for the country and could lead to measurable improvements in population health, especially among children and adolescents. |
| publishDate |
2023 |
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2023-02 |
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info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
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article |
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publishedVersion |
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http://hdl.handle.net/11336/228956 Bardach, Ariel Esteban; Espinola, Natalia Micaela; Rodríguez Cairoli, Federico; Perelli, Lucas; Balan, Darío; et al.; The burden of disease and economic impact of sugar-sweetened beverages' consumption in Argentina: A modeling study; Public Library of Science; Plos One; 18; 2-2023; 1-17 1932-6203 CONICET Digital CONICET |
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http://hdl.handle.net/11336/228956 |
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Bardach, Ariel Esteban; Espinola, Natalia Micaela; Rodríguez Cairoli, Federico; Perelli, Lucas; Balan, Darío; et al.; The burden of disease and economic impact of sugar-sweetened beverages' consumption in Argentina: A modeling study; Public Library of Science; Plos One; 18; 2-2023; 1-17 1932-6203 CONICET Digital CONICET |
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eng |
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eng |
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